1. Thermal stability of human haemoglobin in the presence of sarcosine and sorbitol

   • Roberto Di Domenico
   • Roberto Lavecchia

   OriginalPaper Pages: 335 - 339

2. Mixed-feed exponential feeding for fed-batch culture of recombinant methylotrophic yeast

   • Marc C. d'Anjou
   • Andrew J. Daugulis

   OriginalPaper Pages: 341 - 346

3. Stabilization of invertase by modification of sugar chains with chitosan

   • Leissy Gómez
   • Héctor L. Ramírez
   • Reynaldo Villalonga

   OriginalPaper Pages: 347 - 350

4. Production of a liquid inoculum/spawn of Agaricus bisporus

   • Mary T. Friel
   • Aiden J. McLoughlin

   OriginalPaper Pages: 351 - 354

5. Activity and adsorption of lipase from Nigella sativa seeds on Celite at different pH values

   • Aylin Akova
   • Guldem Ustun

   OriginalPaper Pages: 355 - 359

6. Complete and regioselective deacetylation of peracetylated uridines using a lipase

   • Luis E. Iglesias
   • María A. Zinni
   • Adolfo M. Iribarren

   OriginalPaper Pages: 361 - 365

7. Phenotypic characterization of Streptomyces albus genes linked to integrating element by heterologous expression in Streptomyces lividans

   • Hyung-Jin Kwon
   • Min-Yong Koo
   • Joo-Won Suh

   OriginalPaper Pages: 367 - 372

8. Effect of untranslated leader sequence of AMV RNA 4 and signal peptide of pathogenesis-related protein 1b on attacin gene expression, and resistance to fire blight in transgenic apple

   • Kisung Ko
   • John L. Norelli
   • Herb S. Aldwinckle

   OriginalPaper Pages: 373 - 381

9. Improved method for transport of living cell cultures

   • Nikolai G. Rainov
   • Christel Trümpler
   • Christof M. Kramm

   OriginalPaper Pages: 383 - 385

10. Cloning, expression and nucleotide sequences of two xylanase genes from Paenibacillus sp.

    • Hye-Jin Lee
    • Dong-Jun Shin
    • Suk Bai

    OriginalPaper Pages: 387 - 392

11. Principal component analysis for minimal model identification of a noise-affected fermentation: application to streptokinase

    • P.R. Patnaik

    OriginalPaper Pages: 393 - 397

12. Digitization of DGGE (denaturing gradient gel electrophoresis) profile and cluster analysis of microbial communities

    • Tong Zhang
    • Herbert H.P. Fang

    OriginalPaper Pages: 399 - 405

13. Direct biosynthesis of ascorbic acid from glucose by Xanthomonas campestris through induced free-radicals

    • Y. Manjula Rao
    • G.K. Sureshkumar

    OriginalPaper Pages: 407 - 411

14. Purification of glycomacropeptide from non-dialyzable fraction of sweet whey by hydrophobic interaction chromatography on phenyl-agarose

    • Takuo Nakano
    • Lech Ozimek

    OriginalPaper Pages: 413 - 416

15. Stabilisation of immunoconjugates by trehalose

    • Maria Izabel Esteves
    • Wagner Quintilio
    • Maria Helena Bueno da Costa

    OriginalPaper Pages: 417 - 420

16. Cloning of a dextransucrase gene (fmcmds) from a constitutive dextransucrase hyper-producing Leuconostoc mesenteroides B-512FMCM developed using VUV

    • Hwa-Ja Ryu
    • Doman Kim
    • John F. Robyt

    OriginalPaper Pages: 421 - 425

17. Production of lactobionic acid from whey by Pseudomonas sp. LS13-1

    • Yasumitsu Miyamoto
    • Toshihiko Ooi
    • Shinnichi Kinoshita

    OriginalPaper Pages: 427 - 430