Farbtafel zur Bestimmung der Verfärbung von Kartoffelrohbrei F. Heilinger OriginalPaper Pages: 174 - 178
Control of tuber diseases, especially gangrene, with benomyl, thiabendazole and other fungicides R. B. CopelandC. Logan OriginalPaper Pages: 179 - 188
Response of some potato varieties to temperature J. MarinusK. B. A. Bodlaender OriginalPaper Pages: 189 - 204
Observations on the survival of potato groundkeepers in Scotland M. C. M. Pérombelon OriginalPaper Pages: 205 - 215
Studies on potato virus X strains isolated from Peruvian potatoes C. E. Fribourg OriginalPaper Pages: 216 - 226
A rapid electron microscopic diagnosis of potato leafroll virus S. Sarkar OriginalPaper Pages: 227 - 236
Texture of cooked potatoes. 4. Comparison of texture measured by compressive strength and a retained weight method J. C. HughesA. Grant OriginalPaper Pages: 237 - 242
Vergleichende Untersuchungen über verschiedene Methoden zur Inokulation von Kartoffelsämlingen mitFusarium solani (Mart.) Sacc. f. sp.eumartii (Carp.) Snyder et Hansen W. RadtkeA. Escande OriginalPaper Pages: 243 - 255
Neo-Tuberosum: new potato breeding material. 1. The origin, composition, and development of the Tuberosum and Neo-Tuberosum gene pools D. R. Glendinning OriginalPaper Pages: 256 - 261
Potato protein determined by the bromphenol blue dye-binding method and other methods Sharon L. Desborough OriginalPaper Pages: 273 - 281
Studies of the coiled sprout disorder of the potato. 1. Description of the disorder A. H. CatchpoleJ. R. Hillman OriginalPaper Pages: 282 - 289
Effects of calcium on sprout growth and sub-apical necrosis in Majestic potatoes P. W. DysonJ. Digby OriginalPaper Pages: 290 - 305
Eine Methode zur Prüfung der Resistenz der Kartoffelpflanze gegenüber dem Erreger der Schwarzbeinigkeit (Erwinia carotovora var.atroseptica (van Hall) Dye) Manfred Munzert Short Communication Pages: 308 - 313
The influence of a low oxygen tension on tuberization in the potato plant P. J. HarkettW. G. Burton Short Communication Pages: 314 - 319
The inhibition of nitrogen digestion in diets for grwoing pigs containing various sources of raw potato C. T. WhittemoreA. ScottI. W. Moffat Short Communication Pages: 322 - 325
Report of the Meeting of the Physiology Section at Lund (Sweden), 2–5 July 1974 Reports Pages: 330 - 339