Skip to main content

Influence of Elicitors and Eustressors on the Production of Plant Secondary Metabolites

  • Chapter
  • First Online:
Natural Bio-active Compounds

Abstract

Plants are the main source of secondary metabolites, which can be used in different sectors such as pharmaceutics, food, cosmetics, agriculture, etc. turning them into an attractive source of income. Primary metabolites (carbohydrates, lipids, and proteins) have been linked to vital processes such as growth, development, and fruiting, while the secondary metabolites (phenols, flavonoids, and carotenoids, to name a few) are the result of adaptation and evolution of the plants with respect to changes in the environment. Therefore, it can be said that the secondary metabolites are secreted when the plant is under biotic and abiotic stresses. These secondary metabolites possess several bio-active functions and, hence, are well recognized for industrial applications. Due to difficulties for extracting these natural plant bio-active compounds, they are usually produced alternatively through plant cell/tissue culture methods. Further, several approaches, such as the use of plant and tissue cell cultures, the application of metabolism-inducing factors or elicitation, control of biological factors, such as intensity of light, induction by sound waves, and application of nanoparticles are used to alter/enhance in vitro production of these bio-active metabolites. Overall, these approaches interact with the biochemical routes of the plant either in positive or negative ways to produce secondary metabolites in high quantities. Although there is information on this aspect, the effect of these strategies cannot be generalized, since it has been observed that the metabolism of the plant response depends on the study model, the concentration and time of use of the stimulus, as well as its nature. Considering the above facts, this chapter discusses on the most current strategies for the production of secondary metabolites in plants in a continuous and reliable manner.

Ramon G. Guevara-Gonzalez and Ana A. Feregrino-Perez have equally contributed for this chapter.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 169.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 219.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 219.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

  • Acevedo FE, Peiffer M, Ray S, Meagher R, Luthe DS, Felton GW (2018) Intraspecific differences in plant defense induction by fall armyworm strains. New Phytol 218:310–321

    Article  CAS  PubMed  Google Scholar 

  • Agati G, Azzarello E, Pollastri S, Tattini M (2012) Flavonoids as antioxidants in plants: location and functional significance. Plant Sci 196:67–76

    Article  CAS  PubMed  Google Scholar 

  • Aghdam MTB, Mohammadi H, Ghorbanpour M (2016) Effects of nanoparticulate anatase titanium dioxide on physiological and biochemical performance of Linum usitatissimum (Linaceae) under well-watered and drought stress conditions. Rev Bras Bot 39:139–146

    Article  Google Scholar 

  • Ahmad N, Rab A, Ahmad N (2016) Light-induced biochemical variations in secondary metabolite production and antioxidant activity in callus cultures of Stevia rebaudiana (Bert). J Photochem Photobiol B Biol 154:51–56

    Article  CAS  Google Scholar 

  • Alavijeh RZ, Sadeghipour O, Riahi H, Dinparvar SV (2016) The effect of sound and music on some physiological and biochemical traits, leaf nutrient concentration and grain yield of cowpea. Iioabj 7:447–458

    Google Scholar 

  • Ali H, Khan MA, Ullah N, Khan RS (2018) Impacts of hormonal elicitors and photoperiod regimes on elicitation of bioactive secondary volatiles in cell cultures of Ajuga bracteosa. J Photochem Photobiol B Biol 183:242–250

    Article  CAS  Google Scholar 

  • Almeida DM, Oliveira MM, Saibo NJM (2017) Regulation of Na+ and K+ homeostasis in plants: towards improved salt stress tolerance in crop plants. Genet Mol Biol 40(1 suppl 1):326–345

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Alrawaiq NS, Abdullah A (2014) A review of flavonoid quercetin: metabolism, bioactivity and antioxidant properties. Int J Pharm Tech Res 6:933–941

    CAS  Google Scholar 

  • Altieri MA (2018) Agroecology: the science of sustainable agriculture. CRC Press

    Google Scholar 

  • Alvarez-Suarez JM, Giampieri F, Tulipani S, Casoli T, Di Stefano G, González-Paramás AM, Santos-Buelga C, Busco F, Quiles JL, Cordero MD, Bompadre S, Mezzetti B, Battino M (2014) One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans. J Nutr Biochem 25:289–294

    Article  CAS  PubMed  Google Scholar 

  • Al-Zahrani HSM, Elbeshehy EKF, Aldhebiani AY, Elbeaino T (2018) Effect of Cucumber mosaic virus (CMV) infection on antineoplastic alkaloids from periwinkle (Catharanthus roseus L.) cultured in the Mecca region and resistance induction by plant-growth-promoting rhizobacteria (PGPR). Biotechnol Biotechnol Equip 32:49–57

    Article  CAS  Google Scholar 

  • Amoozgar A, Mohammadi A, Sabzalian MR (2017) Impact of light-emitting diode irradiation on photosynthesis, phytochemical composition and mineral element content of lettuce cv. Grizzly. Photosynthetica 55:85–95

    Article  CAS  Google Scholar 

  • Anjum SA, Ashraf U, Khan I, Tanveer M, Shahid M, Shakoor A, Wang L (2017) Phyto-toxicity of chromium in maize: oxidative damage, Osmolyte accumulation, anti-oxidative defense and chromium uptake. Pedosphere 27(2):262–273

    Article  Google Scholar 

  • Asgari-Targhi G, Iranbakhsh A, Ardebili ZO (2018) Potential benefits and phytotoxicity of bulk and nano-chitosan on the growth, morphogenesis, physiology, and micropropagation of Capsicum annuum. Plant Physiol Biochem 127:393–402

    Article  CAS  PubMed  Google Scholar 

  • Ashkavand P, Tabari M, Zarafshar M, Tomášková I, Struve D (2015) Effect of SiO2 nanoparticles on drought resistance in hawthorn seedlings. For Res Pap 76:350–359

    Google Scholar 

  • Ashry NA, Mohamed HI (2011) Impact of secondary metabolites and related enzymes in flax resistance and or susceptibility to powdery mildew. World J Agric Sci 7(1):78–85

    CAS  Google Scholar 

  • Ávila-Juárez L, Miranda-Rodríguez H (2018) Variations in bioactive content in different tomato trusses due to elicitor effects. J Chem 2018:1–9

    Article  CAS  Google Scholar 

  • Awad V, Kuvalekar A, Harsulkar A (2014) Microbial elicitation in root cultures of Taverniera cuneifolia (Roth) Arn. for elevated glycyrrhizic acid production. Ind Crops Prod 54:13–16

    Article  CAS  Google Scholar 

  • Azarakhsh MR, Asrar Z, Mansouri H (2015) Effects of seed and vegetative stage cysteine treatments on oxidative stress response molecules and enzymes in Ocimum basilicum L. under cobalt stress. J Soil Sci plant Nutr 15:651–662

    CAS  Google Scholar 

  • Azeez H, Ibrahim K, Pop R, Pamfil D, Hârţa M, Bobi O (2017) Changes induced by gamma ray irradiation on biomass production and secondary metabolites accumulation in Hypericum triquetrifolium Turra callus cultures. Indust Crops Prod 108:183–189

    Article  CAS  Google Scholar 

  • Baetz U, Martinoia E (2014) Root exudates: the hidden part of plant defense. Trends Plant Sci 19(2):90–98

    Article  CAS  PubMed  Google Scholar 

  • Balasubramanian M, Anbumegala M, Surendran R, Arun M (2018) Elite hairy roots of Raphanus sativus ( L.) as a source of antioxidants and flavonoids. 3Biotech 8:128. https://doi.org/10.1007/s13205-018-1153-y

    Article  Google Scholar 

  • Bantis F, Smirnakou S, Ouzounis T, Koukounaras A, Ntagkas N, Radoglou K (2018) Current status and recent achievements in the field of horticulture with the use of light-emitting diodes (LEDs). Sci Hortic 235:437–451

    Article  CAS  Google Scholar 

  • Baque MA, Moh SH, Lee EJ, Zhong JJ, Paek KY (2012) Production of biomass and useful compounds from adventitious roots of high-value added medicinal plants using bioreactor. Biotechnol Adv 30:1255–1267

    Article  CAS  PubMed  Google Scholar 

  • Barrero JM, Downie AB, Xu Q, Gubler F (2014) A role for barley CRYPTOCHROME1 in light regulation of grain dormancy and germination. Plant Cell 26:1094–1104

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Blaser MJ, Cardon ZG, Cho MK, Dangl JL, Donohue TJ, Green JL, Knight R, Maxon ME, Northen TR, Pollard KS, Brodie EL (2016) Toward a predictive understanding of Earth’s microbiomes to address 21st century challenges. Am Soc Microbiol 7:1–16

    Google Scholar 

  • Bochu W, Jiping S, Biao L, Jie L, Chuanren D (2004) Soundwave stimulation triggers the content change of the endogenous hormone of the Chrysanthemum mature callus. Colloids Surfaces B 37:107–112

    Article  CAS  Google Scholar 

  • Bravo S, García-Alonso J, Martín-Pozuelo G, Gómez V, Santaella M, Navarro-González I, Periago MJ (2012) The influence of post-harvest UV-C hormesis on lycopene, β-carotene, and phenolic content and antioxidant activity of breaker tomatoes. Food Res Int 49:296–302

    Article  CAS  Google Scholar 

  • Bruinsma J (2017) World agriculture: towards 2015/2030: an FAO study. Routledge, London

    Google Scholar 

  • Burgie ES, Bussell AN, Walker JM, Dubiel K, Vierstra RD (2014) Crystal structure of the photosensing module from a red/far-red light-absorbing plant phytochrome. Proc Nat'l Acad Sci USA 111:10179–10184

    Article  CAS  Google Scholar 

  • Capaldi FR, Gratão PL, Reis AR, Lima LW, Azevedo RA (2015) Sulfur metabolism and stress defense responses in plants. Trop Plant Biol 8:60–73

    Article  CAS  Google Scholar 

  • Cardenas-Manríquez G, Vega-Muñoz I, Villagomez-Aranda AL, Leon-Galvan MF, Cruz-Hernandez A, Torres Pacheco I, Rangel-Cano RM, Rivera-Bustamante RF, Guevara-Gonzalez RG (2016) Proeomic and metabolomic profiles in transgenic tobacco (N. tabacum santhi NC) to CchGLP from Capsicum chinense BG-3821 resistant to biotic and abiotic stresses. Environ Exp Bot 130:33–41

    Article  CAS  Google Scholar 

  • Casal JJ (2013) Photoreceptor signaling networks in plant responses to shade. Annu Rev Plant Biol 64:403–427

    Article  CAS  PubMed  Google Scholar 

  • Castagna A, Chiavaro E, Dall’Asta C, Rinaldi M, Galaverna G, Ranieri A (2013) Effect of postharvest UV-B irradiation on nutraceutical quality and physical properties of tomato fruits. Food Chem 137(1):151–158

    Article  CAS  PubMed  Google Scholar 

  • Caverzan A, Casassola A, Brammer SP (2016) Reactive oxygen species and antioxidant enzymes involved in plant tolerance to stress. In: Shanker AK, Shanker C (eds) Abiotic and biotic stress in plants-recent advances and future perspectives. InTech. https://doi.org/10.5772/61368. https://www.intechopen.com/books/abiotic-and-biotic-stress-in-plants-recent-advances-and-future-perspectives/reactive-oxygen-species-and-antioxidant-enzymes-involved-in-plant-tolerance-to-stress. Accessed 21 Sept 2018

    Google Scholar 

  • Cechin I, Cardoso GS, de Fumis T, Corniani N (2015) Nitric oxide reduces oxidative damage induced by water stress in sunflower plants. Bragantia 74:200–206

    Article  CAS  Google Scholar 

  • Cetin ES (2014) Induction of secondary metabolite production by UV-C radiation in Vitis vinifera L. Öküzgözü callus cultures. Biol Res 47:37. https://doi.org/10.1186/0717-6287-47-37

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Chamam A, Wisniewski-Dyé F, Comte G, Bertrand C, Prigent-Combaret C (2015) Differential responses of Oryza sativa secondary metabolism to biotic interactions with cooperative, commensal and phytopathogenic bacteria. Planta 242(6):1439–1452

    Article  CAS  PubMed  Google Scholar 

  • Chanclud E, Lacombe B (2017) Plant hormones: key players in gut microbiota and human diseases. Trends Plant Sci 22:754–758

    Article  CAS  PubMed  Google Scholar 

  • Chávez-Herrera E, Hernández-Esquivel AA, Castro-Mercado E, García-Pineda E (2018) Effect of Azospirillum brasilense sp245 lipopolysaccharides on wheat plant development. J Plant Growth Regul 37:859–866

    Article  CAS  Google Scholar 

  • Chen X, O’Halloran J, Jansen MAK (2018) Time matters: the toxicity of zinc oxide nanoparticles to Lemna minor L. increases with exposure time. Water Air Soil Pollut 229:99. https://doi.org/10.1007/s11270-018-3759-4

    Article  CAS  Google Scholar 

  • Cheynier V, Comte G, Davies KM, Lattanzio V, Martens S (2013) Plant phenolics: recent advances on their biosynthesis, genetics, and  ecophysiology. Plant Physiol Biochem 72:1–20

    Article  CAS  PubMed  Google Scholar 

  • Chialva M, Salvioli di Fossalunga A, Daghino S, Ghignone S, Bagnaresi P, Chiapello M, Novero M, Spadaro D, Perotto S, Bonfante P (2018) Native soils with their microbiotas elicit a state of alert in tomato plants. New Phytol (Online). https://doi.org/10.1111/nph.15014

    Article  CAS  PubMed  Google Scholar 

  • Choi HG, Moon BY, Kang NJ (2015) Effects of LED light on the production of strawberry during cultivation in a plastic greenhouse and in a growth chamber. Sci Hortic 189:22–31

    Article  Google Scholar 

  • Choi B, Ghosh R, Gururani MA, Shanmugam G, Jeon J, Kim J, Park SC, Jeong MJ, Han KH, Bae DW, Bae H (2017) Positive regulatory role of sound vibration treatment in Arabidopsis thaliana against Botrytis cinerea infection. Sci Rep 7:1–14

    Article  CAS  Google Scholar 

  • Çoban Ö, Baydar NG (2016) Brassinosteroid effects on some physical and biochemical properties and secondary metabolite accumulation in peppermint (Mentha piperita L.) under salt stress. Ind Crop Prod 86:251–258

    Article  CAS  Google Scholar 

  • Cocroft HMARB (2014) Plants respond to leaf vibrations caused by insect herbivore chewing. Oecologia 175:257–1266

    Google Scholar 

  • Coffey A, Prinsen E, Jansen MAK, Conway J (2017) The UVB photoreceptor UVR8 mediates accumulation of UV-absorbing pigments, but not changes in plant morphology, under outdoor conditions. Plant Cell Environ 40:2250–2260

    Article  CAS  PubMed  Google Scholar 

  • Colinas M, Goossens A (2018) Combinatorial transcriptional control of plant specialized metabolism. Trends Plant Sci 23:324–336

    Article  CAS  PubMed  Google Scholar 

  • Contreras-Cornejo HA, Macías-Rodríguez L, del-Val E, Larsen J (2016) Ecological functions of Trichoderma spp. and their secondary metabolites in the rhizosphere: interactions with plants. FEMS Microbiol Ecol 92:1–17

    Article  CAS  Google Scholar 

  • Coyago-Cruz E, Corell M, Stinco CM, Hernanz D, Moriana A, Meléndez-Martínez AJ (2017) Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.). Food Res Int 96:72–83

    Article  CAS  PubMed  Google Scholar 

  • De Luca PA, Vallejo-Marín M (2013) What’s the “buzz” about? The ecology and evolutionary significance of buzz-pollination. Curr Opin Plant Biol 16:429–435

    Article  PubMed  Google Scholar 

  • De Roo L, Vergeynst LL, De Baerdemaeker NJF, Steppe K (2016) Acoustic emissions to measure drought-induced cavitation in plants. Appli Sci 6:71. https://doi.org/10.3390/app6030071

    Article  Google Scholar 

  • Desneux N, Luna MG, Guillemaud T, Urbaneja A (2011) The invasive South American tomato pinworm, Tuta absoluta, continues to spread in Afro-Eurasia and beyond: the new threat to tomato world production. J Pest Sci 84:403–408

    Article  Google Scholar 

  • Demkura PV, Ballaré CL (2012) UVR8 mediates UV-B-induced Arabidopsis defense responses against Botrytis cinerea by controlling Sinapate accumulation. Mol Plant 5(3):642–652

    Article  CAS  PubMed  Google Scholar 

  • Devlin PF, Kay SA (2000) Cryptochromes are required for phytochrome signaling to the circadian clock but not for rhythmicity. Plant Cell 12:2499–2509

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Dias MI, Sousa MJ, Alves RC, Ferreira ICFR (2016) Exploring plant tissue culture to improve the production of phenolic compounds: a review. Indust Crops Prod 82:9–22

    Article  CAS  Google Scholar 

  • Ding Z, Jia S, Wang Y, Xiao J, Zhang Y (2017) Phosphate stresses affect ionome and metabolome in tea plants. Plant Physiol Biochem 120:30–39

    Article  CAS  PubMed  Google Scholar 

  • Dinkova-Kostova AT, Kostov RV (2012) Glucosinolates and isothiocyanates in health and disease. Trends Mol Med 18:337–347

    Article  CAS  PubMed  Google Scholar 

  • Długosz-Grochowska O, Kołton A, Wojciechowska R (2016) Modifying folate and polyphenol concentrations in Lamb’s lettuce by the use of LED supplemental lighting during cultivation in greenhouses. J Funct Foods 26:228–237

    Article  CAS  Google Scholar 

  • Domingos P, Prado Ana M, Wong A, Gehring C, Feijo Jose A (2015) Nitric oxide: a multitasked signaling gas in Plants. Mol Plant 8(4):506–520. https://doi.org/10.1016/j.plaphy.2017.09.007

    Article  CAS  PubMed  Google Scholar 

  • Dorokhov YL, Komarova TV, Petrunia IV, Frolova OY, Pozdyshev DV, Gleba YY, Vance V (2012) Airborne signals from a wounded leaf facilitate viral spreading and induce antibacterial resistance in neighboring plants. PLoS Pathog 8(4):e1002640

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Dowom SA, Abrishamchi P, Radjabian T, Salami SA (2017) Enhanced phenolic acids production in regenerated shoot cultures of Salvia virgata Jacq. After elicitation with ag+ ions, methyl jasmonate and yeast extract. Ind Crop Prod 103:81–88

    Article  CAS  Google Scholar 

  • du Jardin, P. (2012). The Science of Plant Biostimulants–A bibliographic analysis, Ad hoc study report. European Commission.

    Google Scholar 

  • du Jardin P (2015) Plant biostimulants: definition, concept, main categories and regulation. Sci Hortic 196:3–14

    Google Scholar 

  • Du ST, Liu Y, Zhang P, Liu HJ, Zhang XQ, Zhang RR (2015) Atmospheric application of trace amounts of nitric oxide enhances tolerance to salt stress and improves nutritional quality in spinach (Spinacia oleracea L.). Food Chem 173:905–911

    Article  CAS  PubMed  Google Scholar 

  • Dzakovich MP, Ferruzzi MG, Mitchell CA (2016) Manipulating sensory and phytochemical profiles of greenhouse tomatoes using environmentally relevant doses of ultraviolet radiation. J Agric Food Chem 64:6801–6808

    Article  CAS  PubMed  Google Scholar 

  • Ebisawa M, Shoji K, Kato M, Shimomura K, Goto F, Yoshihara T (2008) Supplementary ultraviolet radiation B together with blue light at night increased quercetin content and flavonol synthase gene expression in leaf lettuce (Lactuca sativa L.). Environ Control Biol 46:1–11

    Article  CAS  Google Scholar 

  • El-Metwally IM, El-Saidy AEA (2016) Physiological and chemical response of faba bean to water regime and cobalt supplement in sandy soils. Int J PharmTech Res 9:158–169

    CAS  Google Scholar 

  • Emamverdian A, Ding Y, Mokhberdoran F, Xie F (2015) Heavy metal stress and some mechanisms of plant defense response. Sci World J 2015:1–18. https://doi.org/10.1155/2015/756120

    Article  CAS  Google Scholar 

  • Esmaeili H, Hadian J, Mirjalili MH, Rezadoost H (2015) The effect of activated charcoal and multi-walled carbon nanotubes on the growth, rosmarinic and caffeic acid content, total phenol, total flavonoid and antioxidant activity of Satureja rechingeri calluses. J Bio Env Sci 6:297–304

    Google Scholar 

  • Ester K, Ćurković-Perica M, Kralj M (2009) The phytohormone auxin induces G1 cell-cycle arrest of human tumor cells. Planta Med 75:1423–1426

    Article  CAS  PubMed  Google Scholar 

  • Fatma M, Asgher M, Masood A, Khan NA (2014) Excess sulfur supplementation improves photosynthesis and growth in mustard under salt stress through increased production of glutathione. Environ Exp Bot 107:55–63

    Article  CAS  Google Scholar 

  • Fatma M, Masood A, Per TS, Rasheed F, Khan NA (2016) Interplay between nitric oxide and sulfur assimilation in salt tolerance in plants. Crop J 4(3):153–161. https://doi.org/10.1016/j.cj.2016.01.009

    Article  Google Scholar 

  • Feregrino-Perez AA, Magaña-López E, Guzmán C, Esquivel K (2018) A general overview of the benefits and possible negative effects of the nanotechnology in horticulture. Sci Hortic 238:126–137

    Article  Google Scholar 

  • Fernandez-Jaramillo AA, Duarte-Galvan C, Garcia-Mier L, Jimenez-Garcia SN, Contreras-Medina LM (2018) Effects of acoustic waves on plants: an agricultural, ecological, molecular and biochemical perspective. Sci Hortic 235:340–348

    Article  Google Scholar 

  • Figueroa-Pérez MG, Pérez-Ramírez IF, Enciso-Moreno JA, Gallegos-Corona MA, Salgado LM, Reynoso-Camacho R (2018) Diabetic nephropathy is ameliorated with peppermint (Mentha piperita) infusions prepared from salicylic acid-elicited plants. J Funct Foods 43:55–61

    Article  CAS  Google Scholar 

  • Fini A, Brunetti C, Di Ferdinando M, Ferrini F, Tattini M (2011) Stress-induced flavonoid biosynthesis and the antioxidant machinery of plants. Plant Signal Behav 6:709–711

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Frusciante L, Carli P, Ercolano MR, Pernice R, Di Matteo A, Fogliano V, Pellegrini N (2007) Antioxidant nutritional quality of tomato. Mol Nutr Food Res 51:609–617

    Article  CAS  PubMed  Google Scholar 

  • Fu W, Li P, Wu Y (2012) Effects of different light intensities on chlorophyll fluorescence characteristics and yield in lettuce. Sci Hortic 135:45–51

    Article  CAS  Google Scholar 

  • Fuentes P, Armarego-Marriott T, Bock R (2018) Plastid transformation and its application in metabolic engineering. Curr Opin Biotechnol 49:10–15

    Article  CAS  PubMed  Google Scholar 

  • Gadelha CG, Miranda RS, Alencar NLM, Costa JH, Prisco JT, Gomes-Filho E (2017) Exogenous nitric oxide improves salt tolerance during establishment of Jatropha curcas seedlings by ameliorating oxidative damage and toxic ion accumulation. J Plant Physiol 212:69–79

    Article  CAS  PubMed  Google Scholar 

  • Gagliano M (2013) Green symphonies: a call for studies on acoustic communication in plants. Behav Ecol 24:789–796

    Article  PubMed  Google Scholar 

  • Gagliano M (2015) The flowering of plant bioacoustics: how and why. Behav Ecol 24:800–801

    Article  Google Scholar 

  • Garcia-Mier L, Jimenez-Garcia SN, Chapa-Oliver AM, Mejia-Teniente L, Ocampo-Velazquez RV, Rico-García E, Feregrino-Pérez AA, Guevara-Gonzalez R, Torres-Pacheco I (2014) Strategies for sustainable plant food production: facing the current agricultural challenges—agriculture for today and tomorrow. In: Biosystems engineering: biofactories for food production in the century XXI. Springer, pp 1–50

    Google Scholar 

  • Garcia-Mier L, Jimenez-garcia SN, Guevara-gonzález RG, Feregrino-perez AA, Contreras-medina LM, Torres-pacheco I (2015) Compounds, antioxidant activity, and quality parameters in Sweet bell pepper. J Chem 2015:1–8

    Article  Google Scholar 

  • Gerolino EF, Chierrito TPC, Santana Filho A, Souto ER, Gonçalves RAC, AJBd O (2015) Evaluation of limonoid production in suspension cell culture of Citrus sinensis. Rev Bras 25(5):455–461

    CAS  Google Scholar 

  • Ghosh D, Lin Q, Xu J, Hellmann HA (2017a) Editorial: how plants Deal with stress: exploration through proteome investigation. Front Plant Sci 8:1176

    Article  PubMed  PubMed Central  Google Scholar 

  • Ghosh D, Lin Q, Xu J, Hellmann HA (2017b) How plants deal with stress: exploration through proteome investigation. Front Plant Sci 8:1–2

    Google Scholar 

  • Ghosh R, Gururani MA, Ponpandian LN, Mishra RC (2017c) Expression analysis of sound vibration-regulated genes by touch treatment in Arabidopsis. Front Plant Sci 8:100

    PubMed  PubMed Central  Google Scholar 

  • Giampieri F, Alvarez-Suarez JM, Battino M (2014) Strawberry and human health: effects beyond antioxidant activity. J Agric Food Chem 62:3867–3876

    Article  CAS  PubMed  Google Scholar 

  • Giedrė S, Aušra B, Ramūnas S, Akvilė V, Jurga S, Sandra S, Pavelas D (2013) LED illumination affects bioactive compounds in romaine baby leaf lettuce. J Sci Food Agric 93:3286–3291

    Article  CAS  Google Scholar 

  • Gigolashvili T, Kopriva S (2014) Transporters in plant sulfur metabolism. Front Plant Sci 5(442). https://doi.org/10.3389/fpls.00442

  • Glick BR (2012) Plant growth-promoting Bacteria: mechanisms and applications. Scientifica 2012:1–15. https://doi.org/10.6064/2012/96340

    Article  Google Scholar 

  • Goldfine AB, Fonseca V, Jablonski KA, Chen YDI, Tipton L, Staten MA, Shoelson SE (2013) Salicylate (Salsalate) in patients with type 2 diabetes: a randomized trial. Ann Intern Med 159(1):1–12

    Article  PubMed  PubMed Central  Google Scholar 

  • Gómez DE, Reis EM (2011) Inductores abióticos de resistencia contra fitopatógenos abiotic inductor resistance. Quim Viva 1:6–17

    Google Scholar 

  • Gonçalves S, Romano A (2013) In vitro culture of lavenders (Lavandula spp.) and the production of secondary metabolites. Biotechnol Adv 31:166–174

    Article  CAS  PubMed  Google Scholar 

  • Gong M, Bassi A (2016) Carotenoids from microalgae: a review of recent developments. Biotechnol Adv 34:1396–1412

    Article  CAS  PubMed  Google Scholar 

  • Grąbkowska R, Matkowski A, Grzegorczyk-Karolak I, Wysokińska H (2016) Callus cultures of Harpagophytum procumbens (Burch.) DC. ex Meisn: production of secondary metabolites and antioxidant activity. South Afr J Bot 103:41–48

    Article  CAS  Google Scholar 

  • Grzegorczyk-Karolak I, Kuźma L, Skała E, Kiss AK (2018) Hairy root cultures of Salvia viridis L. for production of polyphenolic compounds. Ind Crop Prod 117:235–244. https://doi.org/10.1016/j.indcrop.2018.03.014

    Article  CAS  Google Scholar 

  • Guo J, Wang M-H (2010) Ultraviolet A-specific induction of anthocyanin biosynthesis and PAL expression in tomato (Solanum lycopersicum L.). Plant Growth Regul 62:1–8

    Article  CAS  Google Scholar 

  • Gupta R, Singh A, Kanaujia R, Kushwaha S, Pandey R (2018) Trichodermaharzianum ThU and its metabolites underscore alteration in essential oils of Ocimum basilicum and Ocimum sanctum. Proc Natl Acad Sci India Sect B Biol Sci 88:219–227

    Article  CAS  Google Scholar 

  • Guri AJ, Hontecillas R, Bassaganya-Riera J (2010) Abscisic acid ameliorates experimental IBD by downregulating cellular adhesion molecule expression and suppressing immune cell infiltration. Clin Nutr 29:824–831

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Gutiérrez-Luna FM, Hernández-Domínguez EE, Valencia-Turcotte LG, Rodríguez-Sotres R (2018) Pyrophosphate and pyrophosphatases in plants, their involvement in stress responses and their possible relationship to secondary metabolism. Plant Sci 267:11–19

    Article  CAS  PubMed  Google Scholar 

  • Haddad R, Kamangar A (2016) The ameliorative effect of silicon and potassium on drought stressed grape (Vitis vinifera L.) leaves. Iran J Genet Plant Breed 4:48–58

    Google Scholar 

  • Häder D-P, Williamson CE, Wängberg S-Å, Rautio M, Rose KC, Gao K, Helbling EW, Sinha RP, Worrest R (2015) Effects of UV radiation on aquatic ecosystems and interactions with other environmental factors. Photochem Photobiol Sci 14:108–126

    Article  PubMed  Google Scholar 

  • Hao G, Du X, Zhao F, Ji H (2010) Fungal endophytes-induced abscisic acid is required for flavonoid accumulation in suspension cells of Ginkgo biloba. Biotechnol Lett 32:305–314

    Article  CAS  PubMed  Google Scholar 

  • Hao X, Shi M, Cui L, Xu C, Zhang Y, Kai G (2015) Effects of methyl jasmonate and salicylic acid on tanshinone production and biosynthetic gene expression in transgenic Salvia miltiorrhiza hairy roots. Biotechnol Appl Biochem 62:24–31

    Article  CAS  PubMed  Google Scholar 

  • Hasanuzzaman M, Nahar K, Rahman A, Al Mahmud J, Alharby HF, Fujita M (2018) Exogenous glutathione attenuates lead-induced oxidative stress in wheat by improving antioxidant defense and physiological mechanisms. J Plant Interact 13:203–212

    Article  CAS  Google Scholar 

  • Hassanien RHE, Hou T-z, Li Y-f, Li B-m (2014) Advances in effects of sound waves on plants. J Integr Agric 13:335–348

    Article  Google Scholar 

  • Hatami M, Ghorbanpour M (2013) Effect of nanosilver on physiological performance of Pelargonium plants exposed to dark storage. J Hortic Res 21:15–20

    Article  CAS  Google Scholar 

  • Hayes S, Velanis CN, Jenkins GI, Franklin KA (2014) UV-B detected by the UVR8 photoreceptor antagonizes auxin signaling and plant shade avoidance. Proc Natl Acad Sci U S A 111:11894–11899

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • He J, Ren Y, Chen X, Chen H (2014) Protective roles of nitric oxide on seed germination and seedling growth of rice (Oryza sativa L.) under cadmium stress. Ecotoxicol Environ Saf 108:114–119

    Article  CAS  PubMed  Google Scholar 

  • Heggie L, Halliday KJ (2005) The highs and lows of plant life: temperature and light interactions in development. Int J Dev Biol 49:675–687

    Article  CAS  PubMed  Google Scholar 

  • Hideg É, Strid Å (2016) The effects of UV-B on the biochemistry and metabolism of plants. In: Jordan B (ed) UV-B radiation and plant life molecular biology to ecology. CAB, Bosto, pp 90–110

    Google Scholar 

  • Ho TT, Lee JD, Jeong CS, Paek KY, Park SY (2018) Improvement of biosynthesis and accumulation of bioactive compounds by elicitation in adventitious root cultures of Polygonum multiflorum. Appl Microbiol Biotechnol 102:1–11

    Article  CAS  Google Scholar 

  • Hontecillas R, Roberts PC, Carbo A, Vives C, Horne WT, Genis S, Velayudhan B, Bassaganya-Riera J (2013) Dietary abscisic acid ameliorates influenza-virus-associated disease and pulmonary immunopathology through a PPAR γ-dependent mechanism. J Nutr Biochem 24:1019–1027

    Article  CAS  PubMed  Google Scholar 

  • Hou T, Baoming L, Guanghui T, Qing Z, Yingping X, Lirong Q (2009) Application of acoustic frequency technology to protected vegetable production. Trans Chinese Soc Agric Eng 25:156–160

    Google Scholar 

  • Hussain MS, Fareed S, Saba Ansari M, Rahman A, Ahmad IZ, Saeed M (2012) Current approaches toward production of secondary plant metabolites. J Pharm Bioallied Sci 4(1):10

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Islam F, Yasmeen T, Arif MS, Riaz M, Shahzad SM, Imran Q, Ali I (2016) Combined ability of chromium (Cr) tolerant plant growth promoting bacteria (PGPB) and salicylic acid (SA) in attenuation of chromium stress in maize plants. Plant Physiol Biochem 108:456–467

    Article  CAS  PubMed  Google Scholar 

  • Iqbal N, Umar S, Khan NA (2015) Nitrogen availability regulates proline and ethylene production and alleviates salinity stress in mustard (Brassica juncea). J Plant Physiol 178:84–91

    Article  CAS  PubMed  Google Scholar 

  • Jagadeesh SL, Charles MT, Gariepy Y, Goyette B, Raghavan GSV, Vigneault C (2011) Influence of postharvest UV-C Hormesis on the bioactive components of tomato during post-treatment handling. Food Bioprocess Technol 4(8):1463–1472

    Article  CAS  Google Scholar 

  • Jaisi A, Panichayupakaranant P (2017) Chitosan elicitation and sequential Diaion® HP-20 addition a powerful approach for enhanced plumbagin production in Plumbago indica root cultures. Process Biochem 53:210–215

    Article  CAS  Google Scholar 

  • Jamwal K, Bhattacharya S, Puri S (2018) Plant growth regulator mediated consequences of secondary metabolites in medicinal plants. J Appl Res Med Aromat Plants 9:26–38

    Google Scholar 

  • Jeong M-J, Cho J-I, Park S-H, Kim K-H, Lee SK, Kwon T-R, Park S-C, Siddiqui ZS (2014) Sound frequencies induce drought tolerance in rice plant. Pak J Bot 46:2015–2020

    Google Scholar 

  • Jiang Y, Wang X, Bao S, Guo R, Johnson DG, Shen X, Li L (2010) INO80 chromatin remodeling complex promotes the removal of UV lesions by the nucleotide excision repair pathway. Proc Natl Acad Sci U S A 107:17274–17279

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Jiang N, Grundy S, Bian Z, & Lu C (2017) Investigation of LED light effects on plant growth in improved protected horticulture system

    Google Scholar 

  • Jiao J, Gai QY, Wang W, Zang YP, Niu LL, Fu YJ, Wang X (2018) Remarkable enhancement of flavonoid production in a co-cultivation system of Isatis tinctoria L. hairy root cultures and immobilized Aspergillus niger. Indust Crops Prod 112:252–261

    Article  CAS  Google Scholar 

  • Johkan M, Shoji K, Goto F, Hashida S, Yoshihara T (2010) Blue light-emitting diode light irradiation of seedlings improves seedling quality and growth after transplanting in red leaf lettuce. HortScience 45:1809–1814

    Article  Google Scholar 

  • Joo Y, Schuman MC, Goldberg JK, Kim S, Yon F, Brütting C, Baldwin IT (2018) Herbivore-induced volatile blends with both “fast” and “slow” components provide robust indirect defense in nature. Funct Ecol 32:136–149

    Article  Google Scholar 

  • Jung J, Kim SK, Kim JY, Jeong MJ, Ryu CM (2018) Beyond chemical triggers: evidence for sound-evoked physiological reactions in plants. Front Plant Sci 9:1–7

    Article  Google Scholar 

  • Kabera JN, Semana E, Mussa AR, He X (2014) Plant secondary metabolites: biosynthesis, classification, function and pharmacological properties. J Pharm Pharmacol 2:377–392

    Google Scholar 

  • Kaburagi E, Morikawa Y, Yamada M, Fujiyama H (2014) Sodium enhances nitrate uptake in Swiss chard (Beta vulgaris var. cicla L.). Soil Sci Plant Nutr 60(5):651–658

    Article  CAS  Google Scholar 

  • Kaburagi E, Yamada M, Fujiyama H (2015) Sodium, but not potassium, enhances root to leaf nitrate translocation in Swiss chard (Beta vulgaris var. cicla L.). Environ Exp Bot 112:27–32

    Article  CAS  Google Scholar 

  • Kang W, Zhu X, Wang Y, Chen L, Duan Y (2018) Transcriptomic and metabolomic analyses reveal that bacteria promote plant defense during infection of soybean cyst nematode in soybean. BMC Plant Biol 18:86

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Katiyar D, Hemantaranjan A, Singh B (2015) Chitosan as a promising natural compound to enhance potential physiological responses in plant: a review. Indian J Plant Physiol 20(1):1–9

    Article  CAS  Google Scholar 

  • Kaya C, ASHRAF M, SÖNMEZ O, Tuna AL, Aydemir S (2015) Exogenously applied nitric oxide confers tolerance to salinity-induced oxidativestress in two maize (Zea mays L.) cultivars differing in salinity tolerance. Turk J Agric For 39:909–919

    Article  CAS  Google Scholar 

  • Kennedy DO, Wightman EEL (2011) Herbal extracts and phytochemicals: plant secondary metabolites and the enhancement of human brain function. Adv Nutr 2:32–50

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Khan MIR, Fatma M, Per TS, Anjum NA, Khan NA (2015) Salicylic acid-induced abiotic stress tolerance and underlying mechanisms in plants. Front Plant Sci 6:462

    PubMed  PubMed Central  Google Scholar 

  • Khan T, Abbasi BH, Khan MA, Azeem M (2017) Production of biomass and useful compounds through elicitation in adventitious root cultures of Fagonia indica. Ind Crops Prod 108:451–457

    Article  CAS  Google Scholar 

  • Khanna VK (2014) Fundamentals of solid-state lighting: LEDs, OLEDs, and their applications in illumination and displays. CRC press

    Google Scholar 

  • Kilam D, Saifi M, Abdin MZ, Agnihotri A, Varma A (2015) Combined effects of Piriformospora indica and Azotobacter chroococcum enhance plant growth, antioxidant potential and steviol glycoside content in Stevia rebaudiana. Symbiosis 66(3):149–156

    Article  CAS  Google Scholar 

  • Kim HS, Juvik JA (2011) Effect of selenium fertilization and methyl jasmonate treatment on glucosinolate accumulation in broccoli florets. J Am Soc Hortic Sci 136(4):239–246

    Article  CAS  Google Scholar 

  • Kim T-H, Böhmer M, Hu H, Nishimura N, Schroeder JI (2010) Guard cell signal transduction network: advances in understanding abscisic acid, CO2, and Ca2+ signaling. Annu Rev Plant Biol 61:561–591

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Kim K, Kook H, Jang Y, Lee W, Kamala-kannan S, Chae J, Lee K (2013) The Effect of Blue-light-emitting diodes on antioxidant properties and resistance to Botrytis cinerea in tomato. Plant Pathol Microbiol 4:203. https://doi.org/10.4172/2157-7471.1000203

    Article  CAS  Google Scholar 

  • Kim EY, Park SA, Park BJ, Lee Y, Oh MM (2014) Growth and antioxidant phenolic compounds in cherry tomato seedlings grown under monochromatic light-emitting diodes. Hortic Environ Biotechnol 55:506–513

    Article  CAS  Google Scholar 

  • Kolbert Z (2016) Implication of nitric oxide in excess element-induced morphogenic responses of the root system. Plant Physiol Biochem 101:149–161

    Article  CAS  PubMed  Google Scholar 

  • Kumari A, Pandey N, Rai S (2017) Protection of Artemisia annua roots and leaves against oxidative stress induced by arsenic. Biol Plant 61:367–377

    Article  CAS  Google Scholar 

  • Kyriacou MC, Rouphael Y (2018) Towards a new definition of quality for fresh fruits and vegetables. Sci Hortic 234:463–469

    Article  Google Scholar 

  • Lajayer BA, Ghorbanpour M, Nikabadi S (2017) Heavy metals in contaminated environment: destiny of secondary metabolite biosynthesis, oxidative status and phytoextraction in medicinal plants. Ecotoxicol Environ Saf 145:377–390

    Article  CAS  Google Scholar 

  • Laschimke R, Burger M, Vallen H (2006) Acoustic emission analysis and experiments with physical model systems reveal a peculiar nature of the xylem tension. J Plant Physiol 163:996–1007

    Article  CAS  PubMed  Google Scholar 

  • Le KC, Im WT, Paek KY, Park SY (2018) Biotic elicitation of ginsenoside metabolism of mutant adventitious root culture in Panax ginseng. Appl Microbiol Biotechnol 102:1687–1697

    Article  CAS  PubMed  Google Scholar 

  • Leal-Costa MV, Tavares ES, Kuster RM, Lage CLS (2015) Light spectra affect the morphoanatomical and chemical features of clonal Phyllanthus tenellus Roxb. grown in vitro. J Med Plants Res 9:111–121

    Article  CAS  Google Scholar 

  • Lee M, Son JE, Oh M (2014) Growth and phenolic compounds of Lactuca sativa L. grown in a closed-type plant production system with UV-A,-B, or -C lamp. J Sci Food Agric 94:197–204

    Article  CAS  PubMed  Google Scholar 

  • Leon J, Costa A, Castillo MC (2016) Nitric oxide triggers a transient metabolic reprogramming in Arabidopsis. Sci Rep 6:1–14

    Article  CAS  Google Scholar 

  • Li FW, Rothfels CJ, Melkonian M, Villarreal JC, Stevenson DW, Graham SW, Wong GK-S, Mathews S, Pryer KM (2015a) The origin and evolution of phototropins. Front Plant Sci 6:637

    PubMed  PubMed Central  Google Scholar 

  • Li F, Melkonian M, Rothfels CJ, Villarreal JC, Stevenson DW, Graham SW, Wong GK, Pryer KM, Mathews S (2015b) origin of canonical plant phytochromes. Nat Commun 6:1–12

    Google Scholar 

  • Lin Q, Liu B, Min F, Zhang Y, Ma J, He F et al (2017) Effects of aluminate flocculant on turion germination and seedling growth of Potamogeton crispus. Aquat Toxicol 193:236–244

    Article  CAS  PubMed  Google Scholar 

  • Liu C-x (2017) Plant Tissue Culture and Biosynthesis Provide a Fast Way to Produce Active Constituents of Traditional Chinese Medicines. Chinese Herbal Medicines 2:002

    Google Scholar 

  • Liu J, Piñeros MA, Kochian LV (2014) The role of aluminium sensing and signalling in plant aluminium resistance. J Integr Plant Biol 56(3):221–230

    Article  CAS  PubMed  Google Scholar 

  • Llorach R, Martínez-Sánchez A, Tomás-Barberán FA, Gil MI, Ferreres F (2008) Characterisation of polyphenols and antioxidant properties of five lettuce varieties and escarole. Food Chem 108:1028–1038

    Article  CAS  PubMed  Google Scholar 

  • Long TA (2011) Many needles in a haystack: cell-type specific abiotic stress responses. Curr Opin Plant Biol 14(3):325–331

    Article  CAS  PubMed  Google Scholar 

  • Lorenzo JM, Munekata PES (2016) Phenolic compounds of green tea: health benefits and technological application in food. Asian Pac J Trop Biomed 6:709–719

    Article  Google Scholar 

  • Lubbe A, Verpoorte R (2011) Cultivation of medicinal and aromatic plants for specialty industrial materials. Ind Crops Prod 34:785–801

    Article  CAS  Google Scholar 

  • Lucioli S, Di Bari C, Nota P, Frattarelli A, Forni C, Caboni E (2017) Methyl jasmonate promotes anthocyanins’ production in Prunus salicina × Prunus persica in vitro shoot cultures. Plant Biosyst 151:788–791

    Article  Google Scholar 

  • Ma G, Zhang L, Kato M, Yamawaki K, Kiriiwa Y, Yahata M, Ikoma Y, Matsumoto H (2012) Effect of blue and red LED light irradiation on β-cryptoxanthin accumulation in the flavedo of citrus fruits. J Agric Food Chem 60:197–201

    Article  CAS  PubMed  Google Scholar 

  • Mackerness SAH, Surplus SL, Blake P, John CF, Buchanan-Wollaston V, Jordan BR, Thomas B (1999) Ultraviolet-B induced stress and changes in gene expression in Arabidopsis thaliana: role of signalling pathways controlled by jasmonic acid, ethylene and reactive oxygen species. Plant Cell Environ 22:1413–1423

    Article  CAS  Google Scholar 

  • Maharaj R, Arul J, Nadeau P (2010) UV-C irradiation of tomato and its effects on color and pigments. Adv Environ Biol 4:308–315

    CAS  Google Scholar 

  • Malayaman V, Sisubalan N, Senthilkumar RP, Ranjithkumar R (2017) Chitosan mediated enhancement of hydrolysable tannin in Phyllanthus debilis Klein ex Willd via plant cell suspension culture. Int J Biol Macromol 104:1656–1663

    Article  CAS  Google Scholar 

  • Martínez-Ballesta MC, Moreno DA, Carvajal M (2013) The physiological importance of glucosinolates on plant response to abiotic stress in Brassica. Int J Mol Sci 14:11607–11625

    Article  CAS  Google Scholar 

  • Martínez-Trujillo M, Carreón-Abud Y (2015) Effect of mineral nutrients on the uptake of Cr(VI) by maize plants. New Biotechnol 32(3):396–402

    Article  CAS  Google Scholar 

  • Mazzei P, Vinale F, Woo SL, Pascale A, Lorito M, Piccolo A (2016) Metabolomics by H-HRMAS-NMR of tomato plants treated with two secondary metabolites isolated from Trichoderma. J Agric Food Chem 64(18):3538–3545

    Article  CAS  PubMed  Google Scholar 

  • Miceli A, Miceli C (2014) Effect of nitrogen fertilization on the quality of Swiss chard at harvest and during storage as minimally processed produce. J Food Qual 37(2):125–134

    Article  CAS  Google Scholar 

  • Mishra RC, Ghosh R, Bae H (2016) Plant acoustics: in the search of a sound mechanism for sound signaling in plants. J Exp Bot 67:4483–4494

    Article  CAS  PubMed  Google Scholar 

  • Moussous A, Paris C, Khelifi-Slaoui M, Bekhouche M, Zaoui D, Rosloski SM, Makhzoum A, Desobry S, Khelifi L (2018) Pseudomonas spp. increases root biomass and tropane alkaloid yields in transgenic hairy roots of Datura spp. In Vitro Cell Dev Biol 54:117–126

    Article  CAS  Google Scholar 

  • Müller-Xing R, Xing Q, Goodrich J (2014) Footprints of the sun: memory of UV and light stress in plants. Front Plant Sci 5:474

    PubMed  PubMed Central  Google Scholar 

  • Mundo J, Villeda-Hernández J, Herrera-Ruiz M, del Carmen GM, Arellano-García J, León-Rivera I, Perea-Arango I (2017) Neuropharmacological and neuroprotective activities of some metabolites produced by cell suspension culture of Waltheria americana Linn. Biomed Pharmacother 94:129–139

    Article  CAS  PubMed  Google Scholar 

  • Murthy HN, Lee E-J, Paek K-Y (2014) Production of secondary metabolites from cell and organ cultures: strategies and approaches for biomass improvement and metabolite accumulation. Plant Cell, Tissue and Organ Culture (PCTOC) 118(1):1–16

    Article  CAS  Google Scholar 

  • Mustafa Z, Ayyub C, Amjad M, Ahmad R (2017) Assesment of biochemical and attibutes against salt stress in eggplant (Solanum melongena L.) genotypes japs. J Anim Plant Sci 27(2):503–509

    CAS  Google Scholar 

  • Nahar K, Hasanuzzaman M, Rahman A, Alam M, Mahmud J-A, Suzuki T, Fujita M (2016) Polyamines confer salt tolerance in mung bean (Vigna radiata L.) by reducing sodium uptake, improving nutrient homeostasis, antioxidant defense, and methylglyoxal detoxification systems. Front Plant Sci 7:1104

    Article  PubMed  PubMed Central  Google Scholar 

  • Naik PM, Al-Khayri JM (2016) Abiotic and biotic elicitors–role in secondary metabolites production through in vitro culture of medicinal plants. In: Abiotic and biotic stress in plants-recent advances and future perspectives. InTech

    Google Scholar 

  • Narayani M, Srivastava S (2017) Elicitation: a stimulation of stress in in vitro plant cell/tissue cultures for enhancement of secondary metabolite production. Phytochem Rev 16(6):1227–1252

    Article  CAS  Google Scholar 

  • Neuman H, Galpaz N, Cunningham FX, Zamir D, Hirschberg J (2014) The tomato mutation nxd1 reveals a gene necessary for neoxanthin biosynthesis and demonstrates that violaxanthin is a sufficient precursor for abscisic acid biosynthesis. Plant J 78:80–93

    Article  CAS  PubMed  Google Scholar 

  • Nogueirol RC, Monteiro FA, Gratão PL, Borgo L, Azevedo RA (2015) Tropical soils with high aluminum concentrations cause oxidative stress in two tomato genotypes. Environ Monit Assess 187:73

    Article  CAS  PubMed  Google Scholar 

  • Olle M, Viršilė A (2013) The effects of light-emitting diode lighting on greenhouse plant growth and quality. Agric Food Sci 22:223–234

    Article  Google Scholar 

  • Paek KY, Murthy HN, Zhong JJ (2014) Production of biomass and bioactive compounds using bioreactor technology. Production of Biomass and Bioactive Compounds Using Bioreactor Technology. https://doi.org/10.1007/978-94-017-9223-3

    Google Scholar 

  • Pandey P, Irulappan V, Bagavathiannan MV, Senthil-Kumar M (2017) Impact of combined abiotic and biotic stresses on plant growth and avenues for crop improvement by exploiting physio-morphological traits. Front Plant Sci 8:1–15

    PubMed  PubMed Central  Google Scholar 

  • Papadopoulou GV, Maedicke A, Grosser K, van Dam NM, Martínez-Medina A (2018) Defence signalling marker gene responses to hormonal elicitation differ between roots and shoots. AoB Plants 10:ply031. https://doi.org/10.1093/aobpla/ply031

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Pataro G, Sinik M, Capitoli MM, Donsì G, Ferrari G (2015) The influence of post-harvest UV-C and pulsed light treatments on quality and antioxidant properties of tomato fruits during storage. Innov Food Sci Emerg Technol 30:103–111

    Article  CAS  Google Scholar 

  • Patel H, Krishnamurthy R (2013) Journal of pharmacognosy and phytochemistry elicitors in plant tissue culture. J Pharmacogn Phyochem 2:60–65

    CAS  Google Scholar 

  • Pavarini DP, Pavarini SP, Niehues M, Lopes NP (2012) Exogenous influences on plant secondary metabolite levels. Anim Feed Sci Technol 176(1–4):5–16. https://doi.org/10.1016/j.anifeedsci.2012.07.002

    Article  CAS  Google Scholar 

  • Per TS, Masood A, Khan NA (2017) Nitric oxide improves S-assimilation and GSH production to prevent inhibitory effects of cadmium stress on photosynthesis in mustard (Brassica juncea L.). Nitric Oxide 68:111–124

    Article  CAS  PubMed  Google Scholar 

  • Peralta-Videa JR, Hernandez-Viezcas JA, Zhao L, Diaz BC, Ge Y, Priester JH, Holden PA, Gardea-Torresdey JL (2014) Cerium dioxide and zinc oxide nanoparticles alter the nutritional value of soil cultivated soybean plants. Plant Physiol Biochem 80:128–135. https://doi.org/10.1016/j.plaphy.2014.03.028

    Article  CAS  PubMed  Google Scholar 

  • Perassolo M, Cardillo AB, Mugas ML, Núñez Montoya SC, Giulietti AM, Rodríguez Talou J (2017) Enhancement of anthraquinone production and release by combination of culture medium selection and methyl jasmonate elicitation in hairy root cultures of Rubia tinctorum. Ind Crops Prod 105:124–132

    Article  CAS  Google Scholar 

  • Pérez-Alonso N, Jiménez E (2011) Producción de metabolitos secundarios de plantas mediante el cultivo in vitro. Biotecnología vegetal 11(4)

    Google Scholar 

  • Pistelli L, Giovannini A, Ruffoni B, Bertoli A, Pistelli L (2010) Hairy root cultures for secondary metabolites production. In: Giardi MT, Rea G, Berra B (eds) Bio-farms for nutraceuticals: functional food and safety control by biosensors. Springer US, Boston, MA, pp 167–184

    Chapter  Google Scholar 

  • Possart A, Fleck C, Hiltbrunner A (2014) Shedding (far-red) light on phytochrome mechanisms and responses in land plants. Plant Sci 217–218:36–46

    Article  CAS  PubMed  Google Scholar 

  • Prasch CM, Sonnewald U (2015) Signaling events in plants: stress factors in combination change the picture. Environ Exp Bot 114:4–14

    Article  CAS  Google Scholar 

  • Qi L, Teng G, Hou T, Zhu B, Liu X (2010) Influence of sound wave stimulation on the growth of strawberry in sunlight greenhouse. In: Li D, Zhao C (eds) Computer and computing technologies in agriculture III. CCTA 2009, IFIP advances in information and communication technology, vol 317. Springer, Berlin/Heidelberg, pp 449–454

    Google Scholar 

  • Qin Y, Lee W, Choi Y, Kim T (2003) Biochemical and physiological changes in plants as a result of different sonic exposures. Ultrasonics 41(5):407–411

    Article  CAS  PubMed  Google Scholar 

  • Radhakrishnan R, Pae S-B, Shim K-B, Baek I-Y (2013) Penicillium sp. mitigates fusarium-induced biotic stress in sesame plants. Biotechnol Lett 35(7):1073–1078

    Article  CAS  PubMed  Google Scholar 

  • Rady MR, Saker MM, Matter MA (2018) In vitro culture, transformation and genetic fidelity of Milk thistle. J Genet Eng Biotechnol. https://doi.org/10.1016/j.jeb.2018.02.007

  • Ramakrishna A, Ravishankar GA (2011) Influence of abiotic stress signals on secondary metabolites in plants. Plant Signal Behav 6:1720–1731

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Ramirez-Estrada K, Vidal-Limon H, Hidalgo D, Moyano E, Golenioswki M, Cusidó RM, Palazon J (2016) Elicitation, an effective strategy for the biotechnological production of bioactive high-added value compounds in plant cell factories. Molecules 21:182

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Razavizadeh R, Adabavazeh F (2017) Effects of sorbitol on essential oil of Carum copticum L. under in vitro culture. Rom Biotechnol Lett 22:12281–12289

    CAS  Google Scholar 

  • Reihill JA, Malcomson B, Bertelsen A, Cheung S, Czerwiec A, Barsden R, Elborn JS, Dürkop H, Hirsch B, Ennis M, Kelly C, Schock BC (2016) Induction of the inflammatory regulator A20 by gibberellic acid in airway epithelial cells. Br J Pharmacol 173:778–789

    Article  CAS  PubMed  Google Scholar 

  • Samuoliene G, Brazaityte A, Sirtautas R, Viršile A, Sakalauskaite J, Sakalauskiene S, Duchovskis P (2013) LED illumination affects bioactive compounds in romaine baby leaf lettuce. J Sci Food Agric 93:3286–3291

    Article  CAS  PubMed  Google Scholar 

  • Sánchez-Pujante PJ, Borja-Martínez M, Pedreño MÁ, Almagro L (2017) Biosynthesis and bioactivity of glucosinolates and their production in plant in vitro cultures. Planta 246:19–32

    Article  CAS  PubMed  Google Scholar 

  • Schmelz EA, Huffaker A, Sims JW, Christensen SA, Lu X, Okada K, Peters RJ (2014) Biosynthesis, elicitation and roles of monocot terpenoid phytoalexins. Plant J 79(4):659–678

    Article  CAS  PubMed  Google Scholar 

  • Shahidi F, Ambigaipalan P (2015) Phenolics and polyphenolics in foods, beverages and spices: antioxidant activity and health effects-a review. J Funct Foods 18:820–897

    Article  CAS  Google Scholar 

  • Shama G (2007) Process challenges in applying low doses of ultraviolet light to fresh produce for eliciting beneficial hormetic responses. Postharvest Biol Technol 44(1):1–8

    Article  CAS  Google Scholar 

  • Sheng DF, Chen L (2013) Effects of PEG-6000 stress on tanshinones accumulation in hairy roots of Salvia miltiorrhiza. Chin Tradit Herb Drugs 44:1181–1185

    CAS  Google Scholar 

  • Shigeoka S, Ishikawa T, Tamoi M, Miyagawa Y, Takeda T, Yabuta Y, Yoshimura K (2002) Regulation and function of ascorbate peroxidase isoenzymes. J Exp Bot 53:1305–1319

    Article  CAS  PubMed  Google Scholar 

  • Shahzad A, Sharma S, Parveen S, Saeed T, Shaheen A, Akhtar R, Yadav V, Upadhyay A, Ahmad Z (2017) Historical perspective and basic principles of plant tissue culture. In: Plant biotechnology: principles and applications. Springer, pp 1–36

    Google Scholar 

  • Siddiqi KS, Husen A (2017) Plant response to engineered metal oxide nanoparticles. Nanoscale Res Lett 12(1):92

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Singh A, Dwivedi P (2018) Methyl-jasmonate and salicylic acid as potent elicitors for secondary metabolite production in medicinal plants: a review. J Pharmacogn Phytochem 7:750–757

    CAS  Google Scholar 

  • Singh D, Basu C, Meinhardt-Wollweber M, Roth B (2015) LEDs for energy efficient greenhouse lighting. Renew Sustain Energy Rev 49:139–147

    Article  CAS  Google Scholar 

  • Sircar D, Roychowdhury A, Mitra A (2007) Accumulation of p-hydroxybenzoic acid in hairy roots of Daucus carota. J Plant Physiol 164:1358–1366

    Article  CAS  PubMed  Google Scholar 

  • Sivanandhan G, Arun M, Mayavan S, Rajesh M, Mariashibu TS, Manickavasagam M, Selvaraj N, Ganapathi A (2012) Chitosan enhances withanolides production in adventitious root cultures of Withania somnifera (L.) Dunal. Indust Crops Prod 37:124–129

    Article  CAS  Google Scholar 

  • Smetanska I (2008) Production of secondary metabolites using plant cell cultures. In: Food biotechnology. Springer, Berlin, Heidelberg, pp 187–228

    Chapter  Google Scholar 

  • Soliman AS, El-feky SA, Darwish E (2015) Alleviation of salt stress on Moringa peregrina using foliar application of nanofertilizers. J Hortic For 7:36–47

    Article  CAS  Google Scholar 

  • Son KH, Oh MM (2013) Leaf shape, growth, and antioxidant phenolic compounds of two lettuce cultivars grown under various combinations of blue and red light-emitting diodes. HortSci 48:988–995

    Article  Google Scholar 

  • Son KH, Lee JH, Oh Y, Kim D, Oh MM, In BC (2017) Growth and bioactive compound synthesis in cultivated lettuce subject to light-quality changes. Hortscience 52(4):584–591

    Article  CAS  Google Scholar 

  • Srivastava MNS (2017) Elicitation: a stimulation of stress in in vitro plant cell / tissue cultures for enhancement of secondary metabolite production. Phytochem Rev 16:1227–1252

    Article  CAS  Google Scholar 

  • Sun JW, Zhang H, Wang FY, Sun YM, Sun M (2013) Effects of methyl jasmonate on accumulation and release of main tropane alkaloids in liquid cultures of Datura stramonium hairy root. China J Chinese Mater medica 38:1712–1718

    CAS  Google Scholar 

  • Steiner AA (1984) The universal nutrient solution. In: 6. International Congress on Soilless Culture, Lunteren (Netherlands), 29 Apr-5 May 1984. ISOSC

    Google Scholar 

  • Stevens WR (2013) Building physics: lighting: seeing in the artificial environment. Elsevier

    Google Scholar 

  • Szopa A, Ekiert H (2014) Production of biologically active phenolic acids in Aronia melanocarpa (Michx.) Elliott in vitro cultures cultivated on different variants of the Murashige and Skoog medium. Plant Growth Regul 72:51–58

    Article  CAS  Google Scholar 

  • Sztatelman O, Łabuz J, Hermanowicz P, Banaś AK, Bazant A, Zgłobicki P, Aggarwal C, Nadzieja M, Krzeszowiec W, Strzałka W, Gabrys H (2016) Fine tuning chloroplast movements through physical interactions between phototropins. J Exp Bot 67:4963–4978

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Talebi M, Moghaddam M, Pirbalouti AG (2018) Methyl jasmonate effects on volatile oil compounds and antioxidant activity of leaf extract of two basil cultivars under salinity stress. Acta Physiol Plant 40(2):34

    Article  CAS  Google Scholar 

  • Telewski FW (2006) A unified hypothesis of mechanoperception in plants. Am J Bot 93:1466–1476

    Article  PubMed  Google Scholar 

  • Thomas PJ, Carpenter D, Boutin C, Allison JE (2014) Rare earth elements (REEs): effects on germination and growth of selected crop and native plant species. Chemosphere 96:57–66

    Article  CAS  PubMed  Google Scholar 

  • Tiwari R, Rana C (2015) Plant secondary metabolites: a review. Int J Eng Res Gen Sci 3(5):661–670

    Google Scholar 

  • Tonelli M, Pellegrini E, D’Angiolillo F, Petersen M, Nali C, Pistelli L, Lorenzini G (2015) Ozone-elicited secondary metabolites in shoot cultures of Melissa officinalis L. Plant Cell Tissue Org Cult 120:617–629

    Article  CAS  Google Scholar 

  • Torkamani M, Jafari M, Abbaspour N, Heidary R, Safaie N (2014) Enhanced production of valerenic acid in hairy root culture of Valeriana officinalis by elicitation. Open Life Sci 9:853–863

    CAS  Google Scholar 

  • Ulrich Z, Heike SH, Wegner L, Hans Jürgen W, Michael S, Axel H, Friedrich Wilhelm B (2002) What are the driving forces for water lifting in the xylem conduit. Physiol Plant 114:327–335

    Article  Google Scholar 

  • Utzschneider KM, Kratz M, Damman CJ, Hullarg M (2016) Mechanisms linking the gut microbiome and glucose metabolism. J Clin Endocrinol Metab 101:1445–1454

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • van der Ent A, Baker AJ, Reeves RD, Pollard AJ, Schat H (2013) Hyperaccumulators of metal and metalloid trace elements: facts and fiction. Plant Soil 362(1–2):319–334

    Google Scholar 

  • Vázquez-Hernández MC, Parola-Contreras I, Montoya-Gómez LM, Torres-Pacheco I, Schwarz D, Guevara-González RG (2019) Eustressors: chemical and physical stress factors used to enhance vegetables production. Sci Hortic 250:223–229

    Article  CAS  Google Scholar 

  • Verma N, Shukla S (2015) Impact of various factors responsible for fluctuation in plant secondary metabolites. J Appl Res Med Aromat Plants 2(4):105–113

    Google Scholar 

  • Verma P, Mathur AK, Masood N, Luqman S, Shanker K (2013) Tryptophan over-producing cell suspensions of Catharanthus roseus (L) G. Don and their up-scaling in stirred tank bioreactor: detection of a phenolic compound with antioxidant potential. Protoplasma 250:371–380

    Article  CAS  PubMed  Google Scholar 

  • Vezza ME, Llanes A, Travaglia C, Agostini E, Talano MA (2018) Arsenic stress effects on root water absorption in soybean plants: physiological and morphological aspects. Plant Physiol Biochem 123:8–17

    Article  CAS  PubMed  Google Scholar 

  • Walley JW, Dehesh K (2010) Molecular mechanisms regulating rapid stress signaling networks in Arabidopsis. J Integr Plant Biol 52(4):354–359

    Article  CAS  PubMed  Google Scholar 

  • Waqas M, Khan AL, Hamayun M, Shahzad R, Kim Y-H, Choi K-S, Lee I-J (2015) Endophytic infection alleviates biotic stress in sunflower through regulation of defence hormones, antioxidants and functional amino acids. Eur J Plant Pathol 141(4):803–824

    Article  CAS  Google Scholar 

  • Widhalm JR, Jaini R, Morgan JA, Dudareva N (2015) Rethinking how volatiles are released from plant cells. Trends Plant Sci 20(9):545–550

    Article  CAS  PubMed  Google Scholar 

  • Wiesel L, Newton AC, Elliott I, Booty D, Gilroy EM, Birch PRJ, Hein I (2014) Molecular effects of resistance elicitors from biological origin and their potential for crop protection. Front Plant Sci 5(November):1–13

    Google Scholar 

  • Wilson SA, Roberts SC (2012) Recent advances towards development and commercialization of plant cell culture processes for the synthesis of biomolecules. Plant Biotechnol J 10(3):249–268

    Article  CAS  PubMed  Google Scholar 

  • Xing K, Zhu X, Peng X, Qin S (2014) Chitosan antimicrobial and eliciting properties for pest control in agriculture: a review. Agron Sustain Dev 35(2):569–588

    Article  CAS  Google Scholar 

  • Xu F, Shi L, Chen W, Cao S, Su X, Yang Z (2014) Effect of blue light treatment on fruit quality, antioxidant enzymes and radical-scavenging activity in strawberry fruit. Sci Hortic 175:181–186

    Article  CAS  Google Scholar 

  • Xu S, Zhou W, Pottinger S, Baldwin IT (2015) Herbivore associated elicitor-induced defences are highly specific among closely related Nicotiana species. BMC Plant Biol 15(1):2

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Xue W, Yousheng, L, Dongwu L, Hengjian X, Tao L, Fengyun Z (2012) Cerium toxicity, uptake and translocation in Arabidopsis thaliana seedlings. J Rare Earth 30(6):579–585

    Google Scholar 

  • Yang R, Wang LQ, Liu Y (2014) Research progress on tissue culture of Glycyrrhizae radix et rhizoma. Chin Tradit Herb Drugs 45:1796–1802

    CAS  Google Scholar 

  • Yu S, Jiang S, Zhu L, Zhang J, Jin Q (2013) Effects of acoustic frequency technology on rice growth, yield and quality. Trans Chinese Soc Agric Eng 29:141–147

    Google Scholar 

  • Yue W, Ming Q, Lin B, Rahman K, Zheng CJ, Han T, Qin L (2016) Medicinal plant cell suspension cultures: pharmaceutical applications and high-yielding strategies for the desired secondary metabolites. Crit Rev Biotechnol 36:215–232

    Article  CAS  PubMed  Google Scholar 

  • Zaimenko NV, Didyk NP, Dzyuba OI, Zakrasov OV, Rositska NV, Viter AV (2014) Enhancement of drought resistance in wheat and corn by nanoparticles of natural mineral analcite. Ecol Balk 6:1–10

    Google Scholar 

  • Zaker A, Sykora C, Gössnitzer F, Abrishamchi P, Asili J, Mousavi SH, Wawrosch C (2015) Effects of some elicitors on tanshinone production in adventitious root cultures of Perovskia abrotanoides Karel. Indust Crops Prod 67:97–102

    Article  CAS  Google Scholar 

  • Zhang (2012) Application progress of plant audio control technology in modern agriculture. Ningxia J Agric For Sci Technol 53:80–81

    Google Scholar 

  • Zhang T, Maruhnich SA, Folta KM (2011) Green light induces shade avoidance symptoms. Plant Physiol 157:1528–1536

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Zhang Y, Butelli E, Martin C (2014) Engineering anthocyanin biosynthesis in plants. Curr Opin Plant Biol 19:81–90

    Article  CAS  PubMed  Google Scholar 

  • Zheng CJ, Wu XY, Wang ZJ (2014) Optimization of inducement conditions for hairy roots of Morinda officinalis. Mod Agric Sci Tech 10:77–78

    Google Scholar 

  • Zolala J, Farsi M, Gordan HR, Mahmoodnia M (2010) Producing a high scopolamine hairy root clone in Hyoscyamus muticus through transformation by Agrobacterium rhizogenes. J Agric Sci Technol 9:327–339

    Google Scholar 

  • Zoltowski BD, Imaizumi T (2014) Structure and function of the ZTL/FKF1/LKP2 group proteins in Arabidopsis. Enzymes. Elsevier 35:213–239

    Article  CAS  Google Scholar 

  • Zoratti L, Karppinen K, Luengo Escobar A, Häggman H, Jaakola L (2014) Light-controlled flavonoid biosynthesis in fruits. Front Plant Sci 5:534

    Article  PubMed  PubMed Central  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Ramon G. Guevara-Gonzalez .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2019 Springer Nature Singapore Pte Ltd.

About this chapter

Check for updates. Verify currency and authenticity via CrossMark

Cite this chapter

Alvarado, A.M. et al. (2019). Influence of Elicitors and Eustressors on the Production of Plant Secondary Metabolites. In: Akhtar, M., Swamy, M., Sinniah, U. (eds) Natural Bio-active Compounds. Springer, Singapore. https://doi.org/10.1007/978-981-13-7154-7_11

Download citation

Publish with us

Policies and ethics