Definition of the Subject
Plants are the most excellent designers and producers of a variety of small compounds that are beneficial to mankind as foods, medicines, and industrial raw materials. The use of medicinal plants for human health dates back to ancient history of mankind. The first written document of the use of medicinal plants can be found in Papyrus Ebers (1800 BC). Even if the use of certain medicinal plants was known to treat certain diseases – often using the trial-and-error approach – it is only less than 200 years ago the isolation of the first active chemical constituent (secondary metabolite) responsible for its pharmacological effect occurred. Today, many plant-derived compounds are used in pharmaceutical industry , and plants also serve as an important source for new lead compounds.
Many plants containing high-value secondary metabolites are difficult to cultivate or are becoming endangered because of the overharvesting. Furthermore, the chemical synthesis of...
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Abbreviations
- Bioreactor:
-
A fermentor in which plant cell cultures can be cultivated in sterile, controlled, and contained condition for biotechnological production of cell biomass and/or particular protein or small molecule.
- Medicinal plants:
-
Plants that are used for medicinal purposes; whole plants or specific plant organs or compounds derived thereof can be utilized.
- Metabolic engineering:
-
A process to understand metabolic pathways; a targeted alteration of metabolic pathways with the aim of improved yield, quality, and/or spectrum of produced metabolites.
- Plant cell culture:
-
Process where plant cells are cultivated under controlled conditions; may consist of differentiated tissues or organs (e.g., shoots, roots, embryos, stems) or undifferentiated cells (e.g., callus, suspension cultures).
- Secondary metabolites:
-
Low molecular weight compounds with enormous chemical diversity often found in plants in small amounts essential for plants’ defense system; many secondary metabolites are used as pharmaceuticals, dyes, flavors, and fragrances by humans.
- Transgene:
-
A gene that has been transferred from one organism to another.
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This work has been financially supported by the SmartCell project (nr. 222176) from European Commission Framework 7 programme.
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Häkkinen, S.T., Ritala, A., Rischer, H., Oksman-Caldentey, KM. (2013). Medicinal Plants , Engineering of Secondary Metabolites in Cell Cultures . In: Christou, P., Savin, R., Costa-Pierce, B.A., Misztal, I., Whitelaw, C.B.A. (eds) Sustainable Food Production. Springer, New York, NY. https://doi.org/10.1007/978-1-4614-5797-8_387
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