Trimethylamine N-oxide: role in cell senescence and age-related diseases Lin ZhangFang YuJian Xia Review 11 October 2022 Pages: 525 - 541
The effects of probiotic and synbiotic supplementation on inflammation, oxidative stress, and circulating adiponectin and leptin concentration in subjects with prediabetes and type 2 diabetes mellitus: a GRADE-assessed systematic review, meta-analysis, and meta-regression of randomized clinical trials Kaveh NaseriSaeede SaadatiBarbora de Courten Review Open access 14 October 2022 Pages: 543 - 561
Dietary trans fatty acids and risk of colorectal cancer: a systematic review and meta-analysis of observational studies Fateme SalemiSara BeigrezaeiAmin Salehi-Abargouei Review 02 November 2022 Pages: 563 - 572
Dietary energy restriction in neurological diseases: what’s new? Boxin ZhangRoujie HuangZhaohui Luo Review 11 November 2022 Pages: 573 - 588
Olive pomace oil can improve blood lipid profile: a randomized, blind, crossover, controlled clinical trial in healthy and at-risk volunteers Susana González-RámilaBeatriz SarriáLaura Bravo Original Contribution Open access 24 September 2022 Pages: 589 - 603
Protective effects of Acetobacter ghanensis against gliadin toxicity in intestinal epithelial cells with immunoregulatory and gluten-digestive properties Caglar DoguerHande AkalanTurker Bilgen Original Contribution 29 September 2022 Pages: 605 - 614
Breastfeeding might partially contribute to gut microbiota construction and stabilization of propionate metabolism in cesarean-section infants Simou WuLei RenRuyue Cheng Original Contribution 29 September 2022 Pages: 615 - 631
Vitamin A deficiency during the perinatal period induces changes in vitamin A metabolism in the offspring. The regulation of intestinal vitamin A metabolism via ISX occurs only in male rats severely vitamin A-deficient Patrick BorelRomane TroadecCharles Desmarchelier Original Contribution 30 September 2022 Pages: 633 - 646
Sorghum flour BRS 305 hybrid has the potential to modulate the intestinal microbiota of rats fed with a high-fat high-fructose diet Oscar David Medina MartinezMariana Juste Contin GomesHércia Stampini Duarte Martino Original Contribution 01 October 2022 Pages: 647 - 657
The effect of an anti-inflammatory in comparison with a low caloric diet on physical and mental health in overweight and obese women with knee osteoarthritis: a randomized clinical trial Neda DolatkhahVahideh ToopchizadehSanam Dolati Original Contribution 02 October 2022 Pages: 659 - 672
The association between meat consumption and muscle strength index in young adults: the mediating role of total protein intake and lean mass percentage Bruno Bizzozero-PeroniVicente Martínez-VizcaínoArthur Eumann Mesas Original Contribution 03 October 2022 Pages: 673 - 683
Oral administration of Lactobacillus plantarum JC7 alleviates OVA-induced murine food allergy through immunoregulation and restoring disordered intestinal microbiota Cuicui DuanLin MaDan Li Original Contribution 04 October 2022 Pages: 685 - 698
Low-fat dairy consumption improves intestinal immune function more than high-fat dairy in a diet-induced swine model of insulin resistance Yongbo SheKun WangCaroline Richard Original Contribution 05 October 2022 Pages: 699 - 711
Serum metabolites associated with wholegrain consumption using nontargeted metabolic profiling: a discovery and reproducibility study Stefania NoermanJyrki K. VirtanenKati Hanhineva Original Contribution Open access 06 October 2022 Pages: 713 - 726
Association of sugar intake from different sources with incident depression in the prospective cohort of UK Biobank participants Anna KaiserSylva M. SchaeferMathias Fasshauer Original Contribution Open access 07 October 2022 Pages: 727 - 738
Estimation of appropriate dietary intake of iodine among lactating women in China based on iodine loss in breast milk Ying ZhangWenwen GuZhongna Sang Original Contribution 08 October 2022 Pages: 739 - 748
Associations of alcohol and coffee with colorectal cancer risk in East Asian populations: a Mendelian randomization study Yunyang DengJunjie HuangMartin Chi Sang Wong Original Contribution 14 October 2022 Pages: 749 - 756
Early life exposures are associated with appetitive traits in infancy: findings from the BiTwin cohort Alexandra CostaSarah WarkentinAndreia Oliveira Original Contribution 17 October 2022 Pages: 757 - 769
Whole fresh fruit intake and risk of incident diabetes in different glycemic stages: a nationwide prospective cohort investigation Li LiHai-Yan Yang4C Study Group Original Contribution Open access 19 October 2022 Pages: 771 - 782
Lead exposure exacerbates adverse effects of HFD on metabolic function via disruption of gut microbiome, leading to compromised barrier function and inflammation Liehai HuYu ZhaoHengyi Xu Original Contribution 20 October 2022 Pages: 783 - 795
Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults: the Lifelines Cohort Study (the SWEET project) Novita D. NaomiElske M. Brouwer-BrolsmaEdith J. M. Feskens Original Contribution Open access 21 October 2022 Pages: 797 - 806
Adherence to the EAT-Lancet sustainable reference diet and cardiometabolic risk profile: cross-sectional results from the ELSA-Brasil cohort study Leandro Teixeira CacauIsabela Martins BenseñorDirce Maria Marchioni Original Contribution 21 October 2022 Pages: 807 - 817
Intakes of major food groups in China and UK: results from 100,000 adults in the China Kadoorie biobank and UK biobank Keren PapierMaria G. KakkouraTimothy J. Key Original Contribution Open access 22 October 2022 Pages: 819 - 832
Milk fat globule membrane plus milk fat increase docosahexaenoic acid availability in infant formulas Antonio GázquezMaría Sabater-MolinaElvira Larqué Original Contribution Open access 25 October 2022 Pages: 833 - 845
Dietary fatty acid intake in childhood and the risk of islet autoimmunity and type 1 diabetes: the DIPP birth cohort study Leena HakolaAnna-Leena VuorinenSuvi M. Virtanen Original Contribution Open access 25 October 2022 Pages: 847 - 856
Acute feeding with almonds compared to a carbohydrate-based snack improves appetite-regulating hormones with no effect on self-reported appetite sensations: a randomised controlled trial Sharayah CarterAlison M. HillAlison M. Coates Original Contribution Open access 28 October 2022 Pages: 857 - 866
Assessment of vitamin B6 status in never-pregnant, pregnant and postpartum women and their infants Anne-Lise Bjørke-MonsenKristin VarsiPer Magne Ueland Original Contribution Open access 01 November 2022 Pages: 867 - 878
Associations of dietary supplement use with all-cause and cause-specific mortality in patients diagnosed with cancer: a large prospective cohort study in the UK Biobank Chun Sing LamHo Kee KoonYin Ting Cheung Original Contribution 01 November 2022 Pages: 879 - 889
Associations between plasma sulfur amino acids and specific fat depots in two independent cohorts: CODAM and The Maastricht Study Elena C. ToreAmany K. ElshorbagyMarleen M. J. van Greevenbroek Original Contribution Open access 02 November 2022 Pages: 891 - 904
Effect of chia flour associated with high fat diet on intestinal health in female ovariectomized Wistar rats Marcella Duarte Villas MishimaBárbara Pereira da SilvaHércia Stampini Duarte Martino Original Contribution 03 November 2022 Pages: 905 - 919
Restricting sugar or carbohydrate intake does not impact physical activity level or energy intake over 24 h despite changes in substrate use: a randomised crossover study in healthy men and women Aaron HengistRussell G. DaviesJavier T. Gonzalez Original Contribution Open access 03 November 2022 Pages: 921 - 940
Prenatal exposure to famine and the development of diabetes later in life: an age-period-cohort analysis of the China health and nutrition survey (CHNS) from 1997 to 2015 Jie LiXia ZouSimin Liu Original Contribution 03 November 2022 Pages: 941 - 950
Vitamin D supplementation and exercise for improving physical function, body composition and metabolic health in overweight or obese older adults with vitamin D deficiency: a pilot randomized, double-blind, placebo-controlled trial Jakub MesinovicAlexander J. RodriguezDavid Scott Original Contribution Open access 04 November 2022 Pages: 951 - 964
Bifidobacterium lactis Probio-M8 improves bone metabolism in patients with postmenopausal osteoporosis, possibly by modulating the gut microbiota Feiyan ZhaoZhenguo GuoHeping Zhang Original Contribution 05 November 2022 Pages: 965 - 976
Intake of prebiotic fibers and the risk of laryngeal cancer: the PrebiotiCa study Federica TuratiFederica ConcinaCarlo La Vecchia Original Contribution Open access 06 November 2022 Pages: 977 - 985
The effect of iron supplementation on maternal iron deficiency anemia does not differ by baseline anemia type among Tanzanian pregnant women without severe iron deficiency anemia Ajibola Ibraheem AbioyeMichael D. HughesWafaie W. Fawzi Original Contribution 08 November 2022 Pages: 987 - 1001
Self-selected meal composition alters the relationship between same-day caloric intake and appetite scores in humans during a long-term ad-libitum feeding study Angela M. HorganGundula R. PalmbachJonathan Q. Purnell Original Contribution 08 November 2022 Pages: 1003 - 1009
Sources of vitamin D and determinants of serum 25-hydroxyvitamin D in Finnish adolescents Sonja SoininenAino-Maija ElorantaTimo A. Lakka Original Contribution Open access 09 November 2022 Pages: 1011 - 1025
The effects of collagen peptides on exercise-induced gastrointestinal stress: a randomized, controlled trial Guy TaylorAmber LeonardTom Clifford Original Contribution Open access 12 November 2022 Pages: 1027 - 1039
The effect of caffeine on exercise performance is not influenced by ADORA2A genotypes, alone or pooled with CYP1A2 genotypes, in adolescent athletes Maryssa P. Pinto Dos SantosHigor SpineliGustavo Gomes de Araujo Original Contribution 16 November 2022 Pages: 1041 - 1050
Can niacin supplementation prevent congenital malformations associated with maternal use of proton pump inhibitors? Alphons J. M. VermorkenJingjing ZhuYali Cui Letter to the Editor 28 November 2022 Pages: 1051 - 1053
Response to the letter to editor: Can niacin supplementation prevent congenital malformations associated with maternal use of proton pump inhibitors? Shanika PalawaththaRakibul M. IslamMd Nazmul Karim Letter to the Editor 30 November 2022 Pages: 1055 - 1056
Correction to: Food insecurity and physical multimorbidity among adults aged ≥ 50 years from six low- and middle-income countries Lee SmithJae Il ShinAi Koyanagi Correction Open access 11 January 2023 Pages: 1057 - 1057