Linear growth in batch culture caused by conservative trace nutrient limitation D E BrownR N GaddumA McAvoy OriginalPaper Pages: 525 - 530
Enhanced plasmid maintenance in a CSTR upon square-wave oscillations in the dilution rate Allison E. WeberKa-Yiu San OriginalPaper Pages: 531 - 536
Liquid circulation and mixing in tower fermenters with recirculation loop A. PavkoM. Charles OriginalPaper Pages: 537 - 542
Development of the cephalosporin C fermentation taking into account the instability of cephalosporin C John J. UsherMaryAnn LewisBruce J. Compton OriginalPaper Pages: 543 - 548
Lipase catalyzed formation of flavour esters G. LangrandC. TriantaphylidesJ. Baratti OriginalPaper Pages: 549 - 554
Interesterification selectivity in lipase catalyzed reactions of low molecular weight triglycerides George AbrahamMichael A. MurrayVijay T. John OriginalPaper Pages: 555 - 558
Modification of human salivary amylase using dextran T-70 B. DonlanM. L. McHaleA. P. McHale OriginalPaper Pages: 559 - 562
Purification and immobilization of acetate kinase from Desulfovibrio vulgaris Geert MannensGuido SlegersAlbert Claeys OriginalPaper Pages: 563 - 568
Enzyme denaturation in supercritical CO2: Stabilizing effect of S-S bonds during the depressurization step Volker KascheRalf SchlothauerGerd Brunner OriginalPaper Pages: 569 - 574
Immobilization of myrosinase (Thioglucoside glucohydrolase EC 3.2.3.1) Renato IoriOnofrio LeoniSandro Palmieri OriginalPaper Pages: 575 - 578
Immobilization of Escheria alcalescens cells with aspartate ammonia-lyase activity M. MalaníkováV. MalaníkM. Marek OriginalPaper Pages: 579 - 582
Optimisation of L-lysine production byCorynebacterium sp in fed-batch cultures Hadj Sassi A.Queric M. P.Lebeault J. M. OriginalPaper Pages: 583 - 586
Secretion of the sweet-tasting plant protein thaumatin byBacillus subtilis Charles IllingworthGregg LarsonGoran Hellekant OriginalPaper Pages: 587 - 592
Solasodine production by immobilized cells and suspension cultures of Solanum surattense N. J. BarnabasS. B. David OriginalPaper Pages: 593 - 596
Reduction of nucleic acid content in cell biomass of methanol-utilizing mixed bacterial culture by heat treatment A. S. Abu-RuwaidaI. M. BanatI. Y. Hamdan OriginalPaper Pages: 597 - 602
Effect of growth rate on ethanol production byThermoanaerobacter ethanolicus in glucose- or xylose-limited continuous culture Lynda S. LacisHugh G. Lawford OriginalPaper Pages: 603 - 608