1. Biological Methanation of H₂ and CO₂ with Mixed Cultures: Current Advances, Hurdles and Challenges

   • Yan Rafrafi
   • Léa Laguillaumie
   • Claire Dumas

   Original Paper 19 November 2020 Pages: 5259 - 5282

   

2. Correction to: Biological Methanation of H₂ and CO₂ with Mixed Cultures: Current Advances, Hurdles and Challenges

   • Yan Rafrafi
   • Léa Laguillaumie
   • Claire Dumas

   Correction 18 January 2021 Pages: 5283 - 5283

3. Review on Conversion of Lignin Waste into Value-Added Resources in Tropical Countries

   • Huei Yeong Lim
   • Suzana Yusup
   • Elisabeth Rianawati

   Review 20 November 2020 Pages: 5285 - 5302

   

4. Gas Biological Conversions: The Potential of Syngas and Carbon Dioxide as Production Platforms

   • Hariklia N. Gavala
   • Antonio Grimalt-Alemany
   • Ioannis V. Skiadas

   Original Paper 07 January 2021 Pages: 5303 - 5328

   

5. Green and Non‐conventional Extraction of Bioactive Compounds from Olive Leaves: Screening of Novel Natural Deep Eutectic Solvents and Investigation of Process Parameters

   • Ayşe Ezgi Ünlü

   Original Paper 12 March 2021 Pages: 5329 - 5346

   

6. Efficient Enzymatic Process for Mulberry Paper Production: An Approach for Xylooligosaccharide Production Coupled with Minimizing Bleaching Agent Doses

   • Thanongsak Chaiyaso
   • Pinpanit Boonchuay
   • Masanori Watanabe

   Original Paper 11 March 2021 Pages: 5347 - 5360

   

7. Exploitation of Digestate from Thermophilic and Mesophilic Anaerobic Digesters Fed with Fermentable Food Waste Using the MFC Technology

   • Αsimina Tremouli
   • Theofilos Kamperidis
   • Gerasimos Lyberatos

   Original Paper 10 March 2021 Pages: 5361 - 5370

   

8. Ultrasound Assisted Alkaline Pre‐treatment Efficiently Solubilises Hemicellulose from Oat Hulls

   • Eva Schmitz
   • Eva Nordberg Karlsson
   • Patrick Adlercreutz

   Original Paper Open access 12 March 2021 Pages: 5371 - 5381

   

9. The Moroccan Pomegranate: An Underrated Source of Tannins Extracts and Natural Antimicrobials from Juice Processing Byproducts

   • Sara El moujahed
   • Fouad Ouazzani Chahdi
   • Faouzi Errachidi

   Original Paper 12 March 2021 Pages: 5383 - 5399

   

10. Valorization of Algerian Grape Pomace Seeds: Extraction of Bioactive Compounds, Prevention and Treatment of Experimental Inflammatory Bowel Diseases

    • Zineb Saadoune
    • Hassiba Laribi
    • Djamel El-Hadi

    Original Paper 01 March 2021 Pages: 5401 - 5412

    

11. Efficient Pretreatment of Waste Protein Recovery from Bovine Bones and Its Underlying Mechanisms

    • Yumei Yao
    • Xiangru Yuan
    • Xian Liu

    Original Paper 23 February 2021 Pages: 5413 - 5423

    

12. Life Cycle Assessment of a Novel Zero Organic-Waste Model Using the Integrated Anaerobic Digester and Oxidation-Ditch Membrane Bioreactor for High-rise Building Application

    • Arpapan Satayavibul
    • Chavalit Ratanatamskul

    Original Paper 14 March 2021 Pages: 5425 - 5436

    

13. Co-digestion Potential of Industrial Sludges with Municipal Sludge

    • Hazal Aksu Bahçeci
    • Selim L. Sanin
    • F. Dilek Sanin

    Original Paper 08 March 2021 Pages: 5437 - 5449

    

14. Effects of Ethanol-Precipitated Argan Press Cake on the Caecal Microbiome of Mice Fed a High-Sucrose Diet

    • Minori Goto
    • Takashi Kuda
    • Bon Kimura

    Original Paper 04 March 2021 Pages: 5451 - 5460

    

15. Lipid Production from Crude Glycerol by Newly Isolated Oleaginous Yeasts: Strain Selection, Molecular Identification and Fatty Acid Analysis

    • Derya Berikten
    • Emir Zafer Hoşgün
    • Merih Kıvanç

    Original Paper 04 March 2021 Pages: 5461 - 5470

    

16. Extracted and Characterized Humic Substances as Feed Supplement in Rabbit Feeding: Effects on Performance, Blood Metabolites and Caecal Fermentation Activity

    • S. H. Abu Hafsa
    • A. A. Hassan
    • A. Z. M. Salem

    Original Paper 04 March 2021 Pages: 5471 - 5479

    

17. Delactosed Whey Permeate as Substrate for Succinic Acid Fermentation by Actinobacillus succinogenes

    • Gizem Banger
    • Kerem Kaya
    • Emrah Nikerel

    Original Paper 23 February 2021 Pages: 5481 - 5489

    

18. Glucoamylase Immobilization in Corncob Powder: Assessment of Enzymatic Hydrolysis of Starch in the Production of Glucose

    • Isabela da Costa Luchiari
    • Fernando Roberto Paz Cedeno
    • Fernando Masarin

    Original Paper 19 February 2021 Pages: 5491 - 5504

    

19. Effect of the Organic Loading Rates Increase on Process Stability and Microbial Community Composition during the Anaerobic Digestion of Fresh Vinegar Residue

    • Lin Chen
    • Guannan Zhou
    • Haoran Yuan

    Original Paper 18 February 2021 Pages: 5505 - 5516

    

20. Evaluation of Biochar Post‐Process Treatments to Produce Soil Enhancers and Phosphorus Fertilizers at a Single Plant

    • Mahmood Laghari
    • Dorette Sophie Müller-Stöver
    • Ulrik Birk Henriksen

    Original Paper Open access 19 February 2021 Pages: 5517 - 5532

    

21. Preservation of Fungal-Treated Cowpea Straw in Association with Discarded Apple by Ensilage Process

    • Ederson Andrade
    • Ana Mendes-Ferreira
    • Luís Ferreira

    Original Paper 19 February 2021 Pages: 5533 - 5543

    

22. Impacts of Phosphorous Source on Organic Acid Production and Heterotrophic Bioleaching of Rare Earth Elements and Base Metals from Spent Nickel-Metal-Hydride Batteries

    • Payam Rasoulnia
    • Robert Barthen
    • Aino-Maija Lakaniemi

    Original Paper Open access 01 March 2021 Pages: 5545 - 5559

    

23. Managing Problematic Aquatic Macrophytes through Vermitechnology- Composting and Pelleting

    • Anil Sharma
    • Sarvendra Kumar
    • Shahid Ali Akbar

    Original Paper 02 March 2021 Pages: 5561 - 5571

    

24. Fast Pyrolysis of Peanut Husk Agroindustrial Waste: Intensification of Anhydro Sugar (Levoglucosan) Production

    • Euripedes G. Silveira Junior
    • Nathalia R. F. da Silva
    • Euclésio Simionatto

    Original Paper 05 March 2021 Pages: 5573 - 5585

    

25. Jatropha curcas L. Seed Cake Residue as an Alternative Source for Obtaining Curcin: A Type 1 Ribosome-Inactivating Protein

    • Wallady da Silva Barroso
    • Talita Abrante Leite
    • André Luis Coelho da Silva

    Short Communication 06 March 2021 Pages: 5587 - 5597

    

26. Pan Pelletization of Bone Char Fertilizer: An Evaluation of Process Parameters and Their Effect on Granule Strength

    • Henok Atile Kibret
    • Bourcard Nesin

    Original Paper 19 February 2021 Pages: 5599 - 5610

    

27. Exergoeconomic and Environmental Analysis of a Palm Oil Biorefinery for the Production of Bio-Jet Fuel

    • Alisson Aparecido Vitoriano Julio
    • Eric Alberto Ocampo Batlle
    • José Carlos Escobar Palacio

    Original Paper 05 March 2021 Pages: 5611 - 5637

    

28. Functional Properties of Oilseed Cakes and Defatted Meals of Mustard, Soybean and Flaxseed

    • Ruchi Rani
    • Laxmikant S. Badwaik

    Short Communication 08 March 2021 Pages: 5639 - 5647

    

29. Sustainable Cereal Straw Management: Use as Feedstock for Emerging Biobased Industries or Cropland Soil Incorporation?

    • Lovisa Björnsson
    • Thomas Prade

    Original Paper Open access 12 March 2021 Pages: 5649 - 5663

    

30. Rainbow Trout (Oncorhynchus mykiss) Skin as Potential n-3 Fatty Acid Source

    • Leonardo Bruni
    • Yara Husein
    • Giuliana Parisi

    Short Communication 19 February 2021 Pages: 5665 - 5673

    

31. Two-Step Pretreatment of Hydrothermal with Ammonia for Cow Bedding: Pretreatment Characteristics, Anaerobic Digestion Performance and Kinetic Analysis

    • Xitong Wang
    • Xiaocong Song
    • Xiaoyu Zuo

    Original Paper 03 March 2021 Pages: 5675 - 5687

    

32. Ash Waste Utilization via Direct Current Arc Plasma with Production of SiC and AlN

    • Alexander Y. Pak
    • Gennady Y. Mamontov
    • Roman S. Martynov

    Original Paper 09 March 2021 Pages: 5689 - 5700

    

33. Recycling of Waste MDF by Steam Refining: Evaluation of Fiber and Paper Strength Properties

    • Sebastian Hagel
    • Jesan Joy
    • Bodo Saake

    Original Paper Open access 24 February 2021 Pages: 5701 - 5713

    

34. Chemical and Mechanical Properties of Films Made of Cellulose Nanoplatelets and Cellulose Fibers Obtained from Banana Pseudostem

    • G. Flores-Jerónimo
    • J. Silva-Mendoza
    • L. Chávez-Guerrero

    Original Paper 19 February 2021 Pages: 5715 - 5723

    

35. A Sustainable Transparent Packaging Material from the Arecanut Leaf Sheath

    • D. G. K. Dissanayake
    • Dakshitha Weerasinghe
    • S. Perera

    Original Paper 18 February 2021 Pages: 5725 - 5742

    

36. Valorization of Jute Biomass: Performance of Fiber–Cement Composites Extruded with Hybrid Reinforcement (Fibers and Nanofibrils)

    • Camila Soares Fonseca
    • Mário Vanoli Scatolino
    • Gustavo Henrique Denzin Tonoli

    Original Paper 23 February 2021 Pages: 5743 - 5761

    

37. Extraction of Cellulose Nanocrystal from Multilayer Packaging Residues Composed of a Mixture of Eucalyptus and Pine Fibers

    • Gustavo Duarte Urueña
    • Kairin C. Ribeiro
    • Benjamim M. Carvalho

    Original Paper 02 March 2021 Pages: 5763 - 5777

    

38. Exploring the Effective Utilization of Shallot Stalk Waste and Tamarind Seed for Packaging Film Preparation

    • P. Thivya
    • Y. K. Bhosale
    • V. R. Sinija

    Original Paper 12 March 2021 Pages: 5779 - 5794

    

39. Mechanical and Physical Characterisation of Typha domingensis-Based Thermal Insulation Boards for Developing Areas such as Nigeria

    • M. Mar Barbero-Barrera
    • Adela Salas-Ruíz
    • Rafael Galbis-Morales

    Original Paper 09 March 2021 Pages: 5795 - 5806