Volume 163, Issue 3

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Volume 163, Issue 3

October 2008

Plant breeding for organic and sustainable, low-input agriculture: dealing with genotype-environment interactions

Issue Editors:

Edith T. Lammerts van Bueren,
Hanne Østergård,
Isabelle Goldringer,
Olga Scholten

18 articles in this issue

Plant breeding for organic and sustainable, low-input agriculture: dealing with genotype–environment interactions
Edith T. Lammerts van Bueren
Hanne Østergård
Olga Scholten
Preface 06 June 2008 Pages: 321 - 322
Developments in breeding cereals for organic agriculture
M. S. Wolfe
J. P. Baresel
E. T. Lammerts van Bueren
OriginalPaper Open access 27 May 2008 Pages: 323 - 346
Effects of genotype and environment on N uptake and N partition in organically grown winter wheat (Triticum aestivum L.) in Germany
J. P. Baresel
G. Zimmermann
H. J. Reents
OriginalPaper 30 May 2008 Pages: 347 - 354
Selection of cereals for weed suppression in organic agriculture: a method based on cultivar sensitivity to weed growth
Stephen Hoad
Cairistiona Topp
Ken Davies
OriginalPaper 22 May 2008 Pages: 355 - 366
Importance of growth characteristics for yield of barley in different growing systems: will growth characteristics describe yield differently in different growing systems?
Kristian Kristensen
Lars Ericson
OriginalPaper 30 May 2008 Pages: 367 - 380
Relationship between yield and mineral nutrient concentrations in historical and modern spring wheat cultivars
Kevin M. Murphy
Philip G. Reeves
Stephen S. Jones
OriginalPaper 03 April 2008 Pages: 381 - 390
Predicting spring barley yield from variety-specific yield potential, disease resistance and straw length, and from environment-specific disease loads and weed pressure
Hanne Østergård
Kristian Kristensen
Mogens S. Hovmøller
OriginalPaper 06 June 2008 Pages: 391 - 408
Plant traits associated with resistance to Thrips tabaci in cabbage (Brassica oleracea var capitata)
Roeland E. Voorrips
Greet Steenhuis-Broers
Edith T. Lammerts van Bueren
OriginalPaper Open access 30 May 2008 Pages: 409 - 415
Comparing the performance of cereal varieties in organic and non-organic cropping systems in different European countries
M. Przystalski
A. Osman
P. Krajewski
OriginalPaper 04 June 2008 Pages: 417 - 433
Changes in allele frequencies in landraces, old and modern barley cultivars of marker loci close to QTL for grain yield under high and low input conditions
A. Pswarayi
F. A. van Eeuwijk
I. Romagosa
OriginalPaper 11 June 2008 Pages: 435 - 447
Response to conventional and organic environment of thirty-six lentil (Lens culinaris Medik.) varieties
D. N. Vlachostergios
D. G. Roupakias
OriginalPaper 22 May 2008 Pages: 449 - 457
Breeding forage grasses for organic conditions
Beat Boller
Peter Tanner
Franz Xaver Schubiger
OriginalPaper 05 March 2008 Pages: 459 - 467
Breeding for organic agriculture: the example of winter wheat in Austria
Franziska Löschenberger
Andreas Fleck
Johann Birschitzky
OriginalPaper 30 May 2008 Pages: 469 - 480
Comparison of selection methods on ‘Pigarro’, a Portuguese improved maize population with fasciation expression
Pedro M. R. Mendes Moreira
Silas E. Pêgo
Arnel R. Hallauer
OriginalPaper 08 April 2008 Pages: 481 - 499
Quantitative genetic studies on breeding maize for adaptation to organic farming
H. Burger
M. Schloen
H. H. Geiger
OriginalPaper 27 June 2008 Pages: 501 - 510
Can conventional breeding programmes provide onion varieties that are suitable for organic farming in the Netherlands?
A. M. Osman
C. J. M. Almekinders
E. T. Lammerts van Bueren
OriginalPaper Open access 22 May 2008 Pages: 511 - 522
Molecular markers to exploit genotype–environment interactions of relevance in organic growing systems
Gunter Backes
Hanne Østergård
OriginalPaper 04 June 2008 Pages: 523 - 531
Changes in the concept of genotype × environment interactions to fit agriculture diversification and decentralized participatory plant breeding: pluridisciplinary point of view
D. Desclaux
J. M. Nolot
C. Leclerc
OriginalPaper 09 July 2008 Pages: 533 - 546

Volume 163, Issue 3

Plant breeding for organic and sustainable, low-input agriculture: dealing with genotype–environment interactions

Developments in breeding cereals for organic agriculture

Effects of genotype and environment on N uptake and N partition in organically grown winter wheat (Triticum aestivum L.) in Germany

Selection of cereals for weed suppression in organic agriculture: a method based on cultivar sensitivity to weed growth

Importance of growth characteristics for yield of barley in different growing systems: will growth characteristics describe yield differently in different growing systems?

Relationship between yield and mineral nutrient concentrations in historical and modern spring wheat cultivars

Predicting spring barley yield from variety-specific yield potential, disease resistance and straw length, and from environment-specific disease loads and weed pressure

Plant traits associated with resistance to Thrips tabaci in cabbage (Brassica oleracea var capitata)

Comparing the performance of cereal varieties in organic and non-organic cropping systems in different European countries

Changes in allele frequencies in landraces, old and modern barley cultivars of marker loci close to QTL for grain yield under high and low input conditions

Response to conventional and organic environment of thirty-six lentil (Lens culinaris Medik.) varieties

Breeding forage grasses for organic conditions

Breeding for organic agriculture: the example of winter wheat in Austria

Comparison of selection methods on ‘Pigarro’, a Portuguese improved maize population with fasciation expression

Quantitative genetic studies on breeding maize for adaptation to organic farming

Can conventional breeding programmes provide onion varieties that are suitable for organic farming in the Netherlands?

Molecular markers to exploit genotype–environment interactions of relevance in organic growing systems

Changes in the concept of genotype × environment interactions to fit agriculture diversification and decentralized participatory plant breeding: pluridisciplinary point of view

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