Topical Collection on Nutrition, Obesity, and Diabetes

ISSN: 2196-7865 (Online)

In this topical collection (19 articles)

  1. No Access

    Nutrition, Obesity and Diabetes (L Falque-Madrid and H Florez, Section Editors)

    Mediterranean Diet to Promote Healthy Aging

    Blanca Roman-Viñas, Lluís Serra-Majem Pages 115-124
  2. No Access

    Nutrition, Obesity and Diabetes (L Falque-Madrid and H Florez, Section Editors)

    Implementing Medical Nutritional Therapy Through Dietary Patterns in Prevention and Treatment of Diabetes

    Ramfis Nieto-Martínez, Juan P. González-Rivas Pages 125-136
  3. No Access

    Nutrition, Obesity and Diabetes (L Falque-Madrid and H Florez, Section Editors

    Public Health Nutrition Programs for the Elderly: Epidemiological Basis

    Marianella Herrera-Cuenca, Yaritza Sifontes Pages 137-146
  4. No Access

    Nutrition, Obesity, and Diabetes (H Florez, Section Editor)

    Prevention of Falls and Frailty in Older Adults with Diabetes

    Helen P. Hazuda, Sara E. Espinoza Pages 158-167
  5. No Access

    Nutrition, Obesity, and Diabetes (H Florez, Section Editor)

    Impact of Geriatric Syndromes on Diabetes Management

    Christine Slyne, Medha N. Munshi Pages 168-174
  6. No Access

    Nutrition, Obesity, and Diabetes (H Florez, Section Editor)

    Reduction of Cognitive Decline in Patients with or at High Risk for Diabetes

    Gladys E. Maestre Pages 188-195
  7. No Access

    Nutrition, Obesity, and Diabetes (SML Ribeiro, Section Editor)

    Diabetes, microRNA, and Nutrition in Geriatrics

    Telma Angelina Faraldo Corrêa, Marcelo Macedo Rogero Pages 229-236
  8. No Access

    Nutrition, Obesity, and Diabetes (SML Ribeiro, Section Editor)

    Traditional Fermented Foods as an Adjuvant Treatment to Diabetes

    Caroliny de Almeida Souza Pages 242-250
  9. No Access

    Nutrition, Obesity, and Diabetes (SML Ribeiro, Section Editor)

    Nutrition and Diabetes in the Context of Inflammaging

    Sandra Maria Lima Ribeiro, S. S. M. Fernandez, M. M. Rogero Pages 251-260
  10. No Access

    Nutrition, Obesity, and Diabetes (SML Ribeiro, Section Editor)

    Diet, Microbioma, and Diabetes in Aging

    Shirley Steffany Muñoz Fernandez, Sandra Maria Lima Ribeiro Pages 261-274
  11. No Access

    Obesity and Diabetes (SML Ribeiro, Section Editor)

    Dietary Patterns, Diabetes, and Aging

    Rita de Cássia de Aquino, Ágatha Nogueira Previdelli Pages 275-279
  12. No Access

    Nutrition, Obesity and Diabetes (L Falque-Madrid and H Florez, Section Editors)

    Multilevel Risk Factors Associated with Obesity in Older Latinos Ages 65 Years and Over

    Noe C. Crespo, Alma I. Behar, Janeth Juarez, John P. Elder Pages 296-300