Prevention of obesity in Avy/a mice by dehydroepiandrosterone Terence T. YenJean A. AllanMark M. Greenberg OriginalPaper Pages: 409 - 413
Fatty acid compositions of lipid fractions from vegetative cells and mature sorocarps of the cellular slime moldDictyostelium discoideum Byron H. LongElmon L. Coe OriginalPaper Pages: 414 - 417
Calcium activation of peanut lipoxygenase M. S. NelsonH. E. PatteeJ. A. Singleton OriginalPaper Pages: 418 - 422
The effect of dietary fats on the plasma lipid composition of sheep R. C. NobleR. G. VernonA. J. Evans OriginalPaper Pages: 423 - 433
Dietary control of the chain elongation of palmityl-CoA in rat liver microsomes Y. KawashimaY. SuzukiY. Hashimoto OriginalPaper Pages: 434 - 437
The phospholipids of rabbit type II alveolar epithelial cells: Comparison with lung lavage, lung tissue, alveolar macrophages, and a human alveolar tumor cell line S. A. RooneyL. L. NardoneN. Zaehringer OriginalPaper Pages: 438 - 442
Hepatic triglyceride lipase deficiency in liver disease Michael FreemanLois KuikenSeymour M. Sabesin Short Communications Pages: 443 - 445
Stimulation of hepatic lipogenesis by eicosa-5,8,11,14-tetraynoic acid in mice fed a high linoleate diet S. AbrahamHope McGrathG. Ananda Rao Short Communications Pages: 446 - 449
Phosphono-lipid content of the oyster,Crassostrea virginica, in three physiological conditions Mary L. Swift Short Communications Pages: 449 - 451
Bis-phosphatidic acid in developing soybeans and soybean suspension cultures E. M. Stearns JrW. T. Morton Short Communications Pages: 451 - 454