1. Production of active human interferon-β inE. coli I. Preferential production by lower culture temperature

   • Tamio Mizukami
   • Yoshinori Komatsu
   • Tetsuo Oka

   OriginalPaper Pages: 605 - 610

2. Production of active human interferon-β inE. coli II. Optimal condition for induced synthesis by 3,β-indoleacrylic acid

   • Tamio Mizukami
   • Tetsuo Oka
   • Seiga Itoh

   OriginalPaper Pages: 611 - 614

3. Mutants ofStreptomyces hygroscopicus deregulated in amylase and α-glucosidase formation

   • U. Gräfe
   • E. J. Bormann
   • M. Neigenfind

   OriginalPaper Pages: 615 - 620

4. Use of a protoplast fusion test to establish the status of mycotohin genes in an edibleFusarium

   • John D. Bu'Lock
   • Charles E. Wright
   • John E. Mooney

   OriginalPaper Pages: 621 - 624

5. Isolation and characterization of exocellular polysaccharide produced byLactobacillus bulgaricus

   • Jutta Cerning
   • C. Bouillanne
   • Michèle Landon

   OriginalPaper Pages: 625 - 628

6. Influence of the inoculum size ofLactobacillus plantarum on the competition withEnterobacter cloacae

   • B. Bruyneel
   • W. Verstraete

   OriginalPaper Pages: 629 - 634

7. Comparison of the growth ofCinchona ledgeriana Moens suspension cultures in shake flasks and 7 litre air-lift bioreactors

   • E. J. Allan
   • A. H. Scragg

   OriginalPaper Pages: 635 - 638

8. Immobilized cell wall as a biospecific sorbent

   • Vladimír Jirků

   OriginalPaper Pages: 639 - 642

9. Editorial

   EditorialNotes Pages: I - II

10. Meetings calendar

    Events Pages: III - IV

11. Immobilization of yeast cells by adhesion to glass surface using polyethylenimine

    • S. F. D'Souza
    • J. S. Melo
    • G. B. Nadkarni

    OriginalPaper Pages: 643 - 648

12. Bone as a solid support for the immobilization of enzymes

    • Findlay C. J.
    • Parkin K. L.
    • Yada R. Y.

    OriginalPaper Pages: 649 - 652

13. Fermentation capabilities ofZymomonas mobilis glycolytic enzymes

    • R. K. Scopes
    • K. Griffiths-Smith

    OriginalPaper Pages: 653 - 656

14. Effect of pulp pH on solid phase fermentation of fodder beets for fuel ethanol production

    • William R. Gibbons
    • Carl A. Westby

    OriginalPaper Pages: 657 - 662

15. Effects of heat and microbiological pretreatments of wheat straw substrate on the initial phase of solid state fermentation (SSF) by white rot fungi

    • F. Zadražil
    • A. Peerally

    OriginalPaper Pages: 663 - 666

16. A continuous thermophilic cellulose fermentation in an upflow reactor by aClostridium thermocellum-containing mixed culture

    • R. H. Kleijntjens
    • P. A. de Boks
    • K. Ch. A. M. Luyben

    OriginalPaper Pages: 667 - 672

17. Production and localization of cellulases and β-glucosidase from the thermophilic fungusThielavia terrestris

    • C. Breuil
    • G. Wojtczak
    • J. N. Saddler

    OriginalPaper Pages: 673 - 676