Einige physikochemische Eigenschaften des Kartoffel-virus M E. ProllR. -M. LeiserD. Spaar OriginalPaper Pages: 1 - 10
A comparison of some methods for detecting potato leaf roll virus in potato tubers in Israel S. Marco OriginalPaper Pages: 11 - 19
Reducing potato leaf roll virus (PLRV) in potato by means of baiting aphids to yellow surfaces and protecting crops by coarse nets S. Marco OriginalPaper Pages: 21 - 31
The influence of physiological processes on tuber yield of potato clones (Solanum tuberosum L.): Stomatal diffusive resistance, stomatal conductance, gross photosynthetic rate, leaf canopy, tissue nutrient levels, and tuber enzyme activities R. B. DwelleG. E. KleinkopfP. J. Hurley OriginalPaper Pages: 33 - 47
Stomatal conductance and gross photosynthesis of potato (Solanum tuberosum L.) as influenced by irradiance, temperature, and growth stage R. B. DwelleG. E. KleinkopfJ. J. Pavek OriginalPaper Pages: 49 - 59
The assessment of some volatile organic compounds as sprout suppressants for ware and seed potatoes J. L. BeveridgeJ. DalzielH. J. Duncan OriginalPaper Pages: 61 - 76
Dimethylnaphthalene as a sprout suppressant for seed and ware potatoes J. L. BeveridgeJ. DalzielH. J. Duncan OriginalPaper Pages: 77 - 88
Differential interaction between two potato cultivars and two isolates ofPhoma exigua var.foveata G. J. Jellis Short Communication Pages: 89 - 92
Einfluss von Lagerzeit, Licht und Temperatur auf den Solanin- und α-Chaconingehalt mit und ohne Keimhemmungsmittel behandelter Kartoffeln S. S. AhmedK. Müller Short Communication Pages: 93 - 99
A method of assessing potato seedling progenies for resistance to the white potato cyst nematode M. S. Phillips Short Communication Pages: 101 - 103
Untersuchungen zur Depothaltung eines Kartoffelsortimentes in vitro B. PettRamona Thieme Short Communication Pages: 105 - 110