1. Meetings calendar 1985

   Events Pages: III - IV

2. Biosynthesis of 5-hydroxy-L-tryptophan by a genetically modified strain ofEscherichia coli in presence of 5-hydroxyindole

   • G. S. Skogman
   • J. E. Sjöström

   OriginalPaper Pages: 783 - 788

3. Synthesis of aspartame precursor by solid thermolysin in organic solvent

   • Hiroshi Ooshima
   • Hideki Mori
   • Yoshio Harano

   OriginalPaper Pages: 789 - 792

4. Production and release of surfactant byCorynebacterium lepus in hydrocarbon and glucose media

   • Z. Duvnjak
   • N. Kosaric

   OriginalPaper Pages: 793 - 796

5. Partial characterization of anEscherichia coll strain harboring a xylanase encoding plasmid

   • R. Bernier Jr.
   • D. Rho
   • M. Desrochers

   OriginalPaper Pages: 797 - 802

6. On-line rheometer for fermentation liquids

   • Z Kemblowski
   • B Kristiansen
   • O Ajayj

   OriginalPaper Pages: 803 - 808

7. Enzyme sensor for pullulan and pullulanase activity

   • R. Renneberg
   • G. Kaiser
   • Y. Tsujiseka

   OriginalPaper Pages: 809 - 812

8. Reply to a comment on “A graphical method for the determination of critical biomass concentration for non-oxygen limited growth”

   • F. Mavituna
   • C. G. Sinclair

   BriefCommunication Pages: 813 - 813

9. Production of citric acid from sugars present in wood hemicellulose usingAspergillus niger andSaccharomycopsis lipolytica

   • I. S. Maddox
   • K. Spencer
   • J. D. Brooks

   OriginalPaper Pages: 815 - 818

10. Continuous-flow fermentation of banana fruit pulp sugar into ethanol by carrageenan-immobilized yeast

    • E. J. del Rosario
    • F. V. Pamatong

    OriginalPaper Pages: 819 - 820

11. Continuous production of Emmental cheese flavours and propionic acid starters by immobilized cells of a propionic acid bacterium

    • J. F. Cavin
    • C. Saint
    • C. Divies

    OriginalPaper Pages: 821 - 826

12. Glucose oxidase immobilized on eupergit C and CPG-10 a comparison

    • G. Wehnert
    • A. Sauerbrei
    • K. Schügerl

    OriginalPaper Pages: 827 - 830

13. Screening of carob bean yeasts. Chemical composition ofSchizosaccharomyces versatilis grown on aqueous carob extract

    • S. G. Marakis
    • A. D. Karagouni

    OriginalPaper Pages: 831 - 836

14. Alcoholic fermentation of starch containing media using yeast protoplast fusion products

    • L. I. de Figueroa
    • M. A. de Cabada
    • M. R. de van Broock

    OriginalPaper Pages: 837 - 840

15. Red oak wood derived inhibitors in the ethanol fermentation of xylose byPichia stipitis CBS 5776

    • Ai V. Tran
    • Robert P. Chambers

    OriginalPaper Pages: 841 - 845

16. Thermophilic methanogenesis from sugar beet pulp by a defined mixed bacterial culture

    • B. Ollivier
    • N. Smiti
    • J. L. Garcia

    OriginalPaper Pages: 847 - 852

17. The effect of effluent recirculation on the performance of a two stage anaerobic process

    • W. A. Joubert
    • T. J. Britz
    • P. M. Lategan

    OriginalPaper Pages: 853 - 858