Abstract
During the past century, plastics have become a natural element in our every-day life. Lately however, an awareness about the fossil origin and often non-degradable nature of many plastics is rising. This has resulted in the emergence of some bio-based and/or biodegradable plastics, often produced from renewable resources. One possible candidate for bioplastics production could be found in cellulose. This paper aims at contributing information regarding a cellulose derivative, which could possibly be used in foamed plastics applications. Therefore, the reduction of the chain-length of a methyl ethyl hydroxyethyl cellulose (MEHEC), assessed by size exclusion chromatography, and the effect of chain-length on the foaming behaviour were studied. The foaming was accomplished with a hot-mould technique using aqueous polymer solutions. The generated steam was here used as the blowing agent and important parameters were polymer concentration and solution viscosity. The density of the produced foams was assessed and was in some cases comparable to that of commodity foams. It was found that reducing the chain-length enabled an increase of the initial polymer concentration for the foaming process. This is believed to be beneficial for creating more structurally stable foams of this type.
Similar content being viewed by others
Explore related subjects
Find the latest articles, discoveries, and news in related topics.Avoid common mistakes on your manuscript.
Introduction
The plastic industry has been steadily growing since the 1950s and in 2015, 322 million metric tons of plastics were produced globally, a 3.4% increase from the year before [1]. The main reason for the rapid growth of this material as an indispensable engineering material is most likely the versatility [2]. Plastics are found in a range of applications, from low-cost disposable packaging to high-strength composite materials with applications in the auto- and aero-industry. They exist as flexible or rigid, lighter or denser and the price varies greatly depending on properties and applications.
Despite a flourishing industry, the negative effects of the extensive use of fossil fuels during the past century have begun to show, and this has favoured the emergence of some types of new, renewable and bio-based plastics. Even though some plastics with renewable origin are already established on the market today, e.g. cellulose acetate, poly(lactic acid) (PLA) and some starch based plastics, the available information and research activities on properties and processing of conventional plastics appear to be vastly greater. Cellulose is a natural polymer found in plants and is also produced by some bacteria and algae [3, 4] and it has great potential as an engineering material, being abundant, renewable and strong in relation to its weight [5]. Traditionally cellulose has been used as a construction material in the shape of wood, in papermaking and in the form of cotton for thousands of years, but more recently its full potential has been recognized. Cellulose has in fact only been used as a chemical raw-material for the past 150 years [6].
Structurally, cellulose is a polysaccharide built up from 1, 4-anhydroglucose units. Native cellulose forms large crystalline regions and is insoluble in water. Chemical modification can however yield water-soluble cellulose derivatives and an early example of this is the production of cellulose-ethers. These polymers are still used, for example, as consistency agents in building and drilling applications, in paints, and as rheology modifiers in pharmaceuticals and cosmetics. There is however still a need for an improved understanding of the structure-property relationships, especially when aimed for expanding the use of cellulose derivatives into new application areas [6].
An example of a possible application area for cellulose ethers would be as foamed or cellular polymers, which constitutes a group of materials which has more recently gained an increased interest due to their low weight and possible fuel savings during transportation. This forms the basis for the present work which aims at investigating the possibility to use an ethyl hydroxyethyl cellulose (EHEC), or more specifically, the methyl ethyl hydroxyethyl cellulose (MEHEC) for foaming applications.
The possibility of foaming cellulose derivatives using water (steam) as the blowing agent has previously been investigated and it was found that hydroxypropyl methylcellulose (HPMC) exhibited better foaming properties than MEHEC and EHEC when a hot-mould baking technique was used for the foaming [7]. One of the factors considered to be the reason for the poorer foamability of the EHEC samples was the difference in molecular chain length compared to the HPMCs. The larger molecular chain length of the EHEC was believed to cause the sample to gel strongly in water solutions at low polymer concentrations, hindering the steam-assisted expansion of a growing bubble. Karlsson et al. [7] noted that in case of HPMC, the storage modulus of the polymer solution was quite low at room temperature, allowing an expansion to take place as the water steam was formed as the temperature was increased. At the same time the storage modulus increased substantially with increasing temperature, stabilizing the final foam.
In order to assess if the chain length is an important factor for the forming of a stable foam of a MEHEC derivative, the polymer was subjected to a chain shortening treatment. The treated derivatives were characterized with regard to their molecular chain lengths and rheological properties and furthermore their foamability was assessed by the same hot-mould technique previously used [7].
Experimental
Materials
MEHEC and sodium hypochlorite, NaClO 13% (Fisher Scientific, US), were kindly supplied by AkzoNobel–Product and Process Chemistry, Stenungsund, Sweden. Some characteristics of the used MEHEC grade, as given by the manufacturer, are given in Table 1.
The EHEC ethers are non-ionic, amphiphilic, water-soluble polymers and they exhibit a clouding behaviour. Clouding is a macroscopic phenomenon, caused by the formation of aggregates, and is believed to be caused by a decrease in the dipolar character of the C–O bond where the molecule becomes less and less polar with increasing temperature [8, 9].
Methods
Preparation of Materials—Chain Shortening
The general procedure for reducing the chain length (molecular weight) was as follows. Sodium sulphate, Na2SO4, which was used to promote the mixing of the components and to reduce the cloud point [9, 10] of the cellulose derivative was dispersed in one litre of deionized water and heated to 93 °C during stirring with a propeller mixer. Then 100 g of the MEHEC derivative was added. NaClO, being the reducing agent was added last. The mixture was left stirring for 30 min and thereafter the slurry was filtered and dried in a vacuum oven, in nitrogen atmosphere, at 60 °C overnight.
Ten batches of modified MEHEC, using different reaction conditions to shorten the chain length, were prepared. The amount of water (1 L) and MEHEC (100 g) was kept constant. Five different amounts of NaClO was added: 0.5, 1, 2, 4 and 8 wt% (relative to the MEHEC-content) and four different amounts of Na2SO4: 0, 20, 50 and 100 g/L were used. In addition, a reference solution without any NaClO was prepared. Table 2 summarizes the different reaction conditions used.
Preparation of Films
Films for determination of the glass transition temperatures (Tg) of the modified cellulose ethers were prepared by mixing 1% by weight of the polymer with deionised water. The mixing took place at 90 °C, using a magnetic stirrer, for a few minutes until the mixture was homogenous. The solutions were poured into 85 mm diameter petridishes and were dried at room temperature for about 5 days yielding free-standing films.
Molecular Weight Distribution
A lowering of the solution viscosity (see below) indicates a reduction of the molecular weight of the polymer. Size exclusion chromatography (SEC) with triple detection (RI, viscosity and light scattering), was here used to confirm the chain shortening due to the treatment with NaClO and to determine the molecular weight distribution of some samples. A GPCmax instrument equipped with a tetra detection array TDA 302 (Malvern, UK), a pre-column and two TSK G3000PWXL gel columns (Tosoh Bioscience, Japan) was used. Solutions with concentrations of 0.5, 1.0 and 1.5 mg/mL were prepared. The samples were shaken overnight and filtered over a 0.45 µm regenerated cellulose filter (GE Healthcare). The detectors were calibrated using a pullulan standard (P-100, Shodex) [11, 12]. The mobile phase solvent consisted of a 0.05 M sodium acetate (13.6 g/2 L) and 0.02 wt% sodium azide (0.4 g/2 L) adjusted to pH 6 with acetic acid. The injection volume was 100 µl, the flow rate 0.5 ml/min and the temperature was 35 °C. The specific refractive index, dn/dc, was measured by two detectors at 7° and 90° and determined to be 0.148.
Viscosity Measurements
Solutions for viscosity measurements were prepared by mixing 2 wt% of the polymer with deionized water at room temperature, the samples were left stirring for about 12–16 h to ensure a proper mixing. An ARES G2 (TA Instruments, USA) rotational rheometer with a cone-plate setup was used to measure the viscosity at shear rates in the range 0.01 and 100 s−1. The reported viscosity values were taken at the Newtonian plateau, at low shear rates. For the batches with a large added amount of NaClO, (≥ 4 wt%) the measurements were in some cases repeated with a 5 wt% polymer concentration in order to increase the signal-to-noise ratio. Each measurement was repeated at least twice and sometimes up to four times to ensure a reproducible result. The variation in shear viscosity between the specimens was less than 15% (standard deviation).
Cloud Point Determination
For the cloud-point determinations, solutions with either 5, 2 or 1 wt% polymer in deionized water were prepared. The solutions were transferred to capillary glass tubes, centrifuged and thereafter analysed spectrophotometrically by a Mettler FP90 (Mettler Toledo, USA). The temperature scan rate was 2 °C/min and the scans were performed in an interval from 50 to 90 °C.
Dynamic Mechanical Thermal Analysis (DMTA)
DMTA was employed in order to assess the Tg of the free-standing films. Oscillatory measurements were carried out on a DMTA-instrument (Rheometrics Scientific RSA-II, USA) performed at a frequency of 1 Hz, a strain amplitude of 0.05% and a heating rate of 5 °C/min. Temperature sweeps between 20 and 220 °C were performed.
Hot-Mould Foaming
Hot-mould foaming, or compression mould foaming, was here used to evaluate the foaming ability of the materials. The polymer, in form of a powder, was dispersed in water using a magnetic heated stirrer plate at 90 °C. The polymer content was varied and solutions with concentrations of 5–20 wt% were prepared. The solution was poured into a circular mould with a diameter of about 25 mm and the mould was placed between the two heated plates of the press equipment (Franz Haas Waffelmaschinen, Austria). Upon closing the mould a slight pressure from the weight of the top plate was applied and the plate temperatures were varied between 160 and 220 °C with moulding times of 10–15 min.
Density Measurements
The densities of the produced foams were evaluated using two different techniques. If the foam had filled the mould completely and its cross-section was circular, the volume was estimated by measuring the diameter and height of the sample. The density was then obtained from the ratio between the sample weight and the measured volume. If the sample had not expanded and filled the mould properly, a somewhat irregular shape was obtained. The volume of the sample was then estimated using a sand-displacement method [7, 13] where the sample was immersed in sand in a measuring cylinder and the change in volume after tapping the cylinder was recorded. The weight was then divided by the volume to obtain the density.
Optical Microscopy
A surgical stainless-steel blade (Swann Morton, England) was used to cut the samples into slices. An optical microscope, SteREO Discovery.V20, (ZEISS, Germany) was used to study the foam structure.
Environmental Scanning Electron Microscopy (ESEM)
A surgical stainless-steel blade (Swann Morton, England) was used to cut samples into a suitable size. These samples were glued onto aluminium stubs using a carbon paste and then sputter coated (S150B Edwards Sputter Coater, Edwards, UK) with gold for 1 min under vacuum. Thin carbon glue lines were drawn on the samples to connect the conducting surfaces. The surface of the samples as well as their cross-section were studied using an XL-30 ESEM (Philips, Netherlands).
Results
Chain Length Determination by SEC
The chain length of some selected modified MEHECs was evaluated by SEC and the results are given in Table 3 in terms of their number average molecular weights (Mn) and weight average molecular weights (Mw). The unmodified MEHEC was used as a reference. A clear trend where an increasing addition of NaClO resulted in a reduced chain length (molecular weight) can be seen. For the samples with the same amount of added NaClO, a similar Mw was achieved. There was however a slight tendency for the Mn to decrease when the amount of Na2SO4 was increased at a constant amount of the sodium hypochlorite. However, a more extensive study would be needed in order to confirm this trend.
To visualize the results further, Fig. 1 shows Mw for eight of the samples. The Mw can clearly be correlated to the amount of NaClO used. The reference material and sample 8 (no NaClO) exhibited Mw-values in the same range. Samples 6 and 10 also had similar Mw and were both reacted with an addition of 1 wt% NaClO. The same trend applies to samples 2, 4 and 9 with an addition of 4 wt% NaClO. The lowest Mw was observed for sample 3 with the highest amount of added NaClO; 8 wt%. The decrease in Mw was significantly larger between the samples with no NaClO and 4 wt% than the corresponding difference between 4 and 8 wt%, indicating the existence of a saturation level.
The Mw of the different samples shown in Table 3
Viscosity of the Polymer Solutions
As already stated in the Experimental section, the viscosity was measured at a polymer concentration of 2 wt%. In some cases, the concentration was increased to 5 wt%, but this had no significant effects on the general trend or the conclusions. In general, all the samples showed a shear-thinning behaviour, at least at higher shear rates (> 10 s−1). At lower shear rates, the samples exhibited a Newtonian plateau and the viscosity values shown in Table 4 below are obtained from this plateau. The general observation was that a higher amount of added NaClO resulted in a lower viscosity which would correspond to a reduction in chain length (or molecular weight) provided that the added amount of sodium sulphate was kept constant. This is also supported by the SEC measurements reported on in the previous section. The greatest reduction in viscosity was observed in the low range region of added NaClO. The effect seems to be less pronounced when the amount of NaClO was increased, compare for instance the results obtained at 4 wt% (samples 2, 4 and 9) with those obtained at 8 wt% (sample 3). This is also paralleled by the change in Mw as discussed above. The behavior is illustrated in Fig. 2 (left).
As shown in Fig. 2 (right), the added mixing aid sodium sulphate had a slight counteracting effect on the viscosity reduction caused by the addition of NaClO. Here the sodium hypochlorite content was kept at 4 wt%. This increase in viscosity cannot be attributed to a corresponding increase of the chain length, since the weight-average molecular weight was virtually unaffected by the amount of Na2SO4, cf samples 2, 4, and 9, and the number average Mn even decreased somewhat when increasing the salt content. This would indicate that there are other reasons for the increase in viscosity than changes in the molecular weight or chain length. Joshi et al. thoroughly studied the effect of salt addition on the gelation behaviour of aqueous HPMC solutions [14]. The effect of the ions was attributed to their ability for water structuring rather than to a direct interaction between ions and the polymer chains. A lower number of water molecules available to solvate the polymers chains in the more ordered state consequently lowered the gelation temperature of the HPMC solutions. It was concluded that multivalent anions, such as Na2SO4 had a stronger reducing effect on the gelation temperature than monovalent anions such as sodium chloride (NaCl). Furthermore, the rheological behaviour of the solutions was studied and an addition of Na2SO4 resulted in an increase of the storage modulus (G’) as the curve was shifted to lower temperatures [14], indicating that the gel was strengthened by the salt addition. A similar interaction between the salt and water is a possible explanation resulting in the observed viscosity increase in the present study.
Cloud Point
The measured cloud points of the ten different solutions and the reference solution are given in Table 5 below. For samples 1–5 and 9, a 5 wt% polymer concentration was used since these polymers had a lower molecular weight and hence a lower solution viscosity. For samples 6–8, 10 and the reference, a 2 wt% polymer concentration was used since the higher viscosity of these solutions made it difficult to transfer them into the capillary glass tube at a higher concentration.
A large addition of salt (100 g/L) lowered the cloud point about 20 °C, sample 1, compared to the unmodified reference MEHEC. A similar trend has been reported by Allahbash et al. for similar systems. They found that an addition of orthophosphate on silanized HPMC gels decreased both the gelatinization temperature and the cloud point of the studied solutions [15]. With a smaller addition of salt (20 g/L), the effect was less pronounced and in some cases barely noticeable. For samples 2–5, the cloud point was lowered about 5–7 °C and for samples 6–10 it was almost unaffected and the effect here is more likely a result of the combination of a shorter chain length and salt addition, than salt addition alone. The results obtained with samples 8 and 9 support to some extent this since neither salt, nor a shorter chain length alone changed the cloud point more than about 1 °C.
Dynamic Mechanical Thermal Analysis
The Tg-values, obtained using DMTA, are given in Table 6. Obviously, the changes in molecular weight did not significantly affect the softening temperature of the material and no trend can be seen in the variation in Tg. The variation is quite small (being 5% or less) and is mainly to be associated with experimental scatter. The measured Tg (being mainly between 170 and 180 °C) are also in accordance with previously reported values for similar cellulose derivatives. Sakellariou et al. reported Tg-values of HPMC in the range of 169–180 °C depending on experimental conditions and technique used [16] and Karlsson et al. measured the Tg by DMTA to be in the region 160–170 °C, also for HPMC-grades [17].
Foaming
As given in the Experimental section, the foaming with the hot mould was performed with polymer concentrations in the range 5–20 wt%, at temperatures of 180, 200 or 220 °C and with moulding times of 10 or 15 min. It was difficult to visually assess the foaming ability of the different samples; thus only general observations will be commented on in the following. An indicator of whether the foaming ability was considered to be good or poor was if the expansion filled the entire mould, adapting to its cylindrical shape.
First it should be noted that all the samples foamed, at least to some extent, when the polymer concentration was low (5 wt%). A general observation was that the use of sodium sulphate appeared to counteract the foaming. This was especially pronounced with samples 1 and 2 which contained the highest amounts of Na2SO4 (100 and 50 g/L, respectively). The foams did not expand properly to fill the mould and the cell structure was non-uniform. The lowered cloud point might contribute to the reduction in foamability, but the influence of the salt on the interaction between the polymer molecules with regard to the foam formation is not fully understood at this point, thus further investigations would be necessary. The unmodified MEHEC did produce a foam at a polymer concentration of 5 wt%, but when increasing the concentration (up to 10 wt%), the foaming ability was quite drastically reduced and the obtained “foam” was compact. Actually, the foam structure obtained at concentration of 5 wt% was quite fragile. A similar observation was made with sample 8, which had a similar molecular weight as the unmodified MEHEC. Foams of a low density was obtained with a polymer concentration of 5 wt%, as shown in Fig. 3 (optical) and 5 (ESEM), but an increase in the concentration, to 10 wt%, increased the viscosity substantially and the generated steam pressure was not sufficient to expand the structure to any significant extent.
The reduction in chain length (molecular weight) enabled an increase in the polymer concentration at which the cellulose ether form a mould of acceptable quality. This may not be surprising since such a reduction will reduce the viscosity and the elastic properties of the solution promoting the expansion by the available steam pressure. For example, foams could be formed from sample 3 at a polymer concentration of 20 wt% and this was the MEHEC-grade that the lowest molecular weight (Mw = 34,980 g/mol), see Fig. 4 (optical) and 6 (ESEM).
It is obvious that with the used foaming technique using a hot mould, the polymer concentration had to be rather carefully adjusted with regard to the molecular weight of the MEHEC grade. In most cases (but not all), the chosen foaming temperature seemed to have a less pronounced influence on visual appearance of the foams than the polymer concentration. However, the slightly brownish colour of the foam shown in Fig. 4, indicates that the foaming temperature of 220 °C should probably not be exceeded, since some degradation of the polymer could start in this range.
As can be seen in Figs. 5 and 6, the cell structure of the foams is rather inhomogeneous. The structure seems to consist of mainly closed pores, but a number of open pores is also likely to be present. The cell-size is considered macroscopic as most of the pores are in the range of 100–500 µm.
Density of Foamed Samples
Density is one of the most important characteristics of a foam. It was here measured for five of the more interesting foamed samples at different foaming temperatures, see Fig. 7. The numbers 1, 2, and 3 in the graph correspond to foaming temperatures of 180, 200 or 220 °C, respectively. Depending on chain length of the polymer and the processing conditions, foams with densities ranging from 0.02 to 0.11 g/cm3 were obtained with these modified MEHEC samples. To put these values into perspective, foams made from polystyrene (expanded polystyrene, EPS) generally have densities between 0.01 and 0.05 g/cm3 and polyethylene (PE) foams usually have a density in the range of 0.025 to 0.33 g/cm3 [18]. One specimen in Fig. 7 exhibits a density which is clearly higher than that of the others. This is sample 3 foamed at a concentration of 20 wt% and at the lowest temperature. Its higher density is probably a reflection of the higher viscosity of the solution at these conditions which counteracts the expansion by the generated steam.
Discussion
An amount of 20 g/L of Na2SO4 was used in the majority of the experiments to facilitate the mixing of the components and the filtration of the polymeric slurry. An initial high concentration of 100 g/L did not give any substantial benefits in this respect (compared to a lower concentration). Trials with no added Na2SO4 also resulted in a reduction of the molecular weight, however, the time to filter the slurry was increased significantly and the powder obtained after drying had agglomerated into hard pieces which were difficult to re-disperse. The addition of a small amount (20 g/L) of Na2SO4 was therefore used to improve the filtering and promote the dispersion of the polymer.
The foaming mechanism of the aqueous MEHEC solutions is not fully understood and further investigations of the water evaporation and the thermal stabilization of the foams is desired. However, the foaming of aqueous HPMC solutions has been previously studied [7], and the foaming mechanism in case of the MEHEC system is believed to be of a similar kind. Like HPMC, MEHEC is clouding and exhibits a thermal gelation behaviour at temperatures below 100 °C. The formation of a strong gel-network is believed to be of importance for the later preservation of the foam structure during the extensive water evaporation (80–95% water) as the temperature is increased. However, the network strength (or the solution viscosity) should not be too high since this would suppress the foaming caused by the steam formation. In general, the polymers of a lower average molecular weight exhibited, as already stated, a better foaming ability. It is likely that the corresponding decrease in solution viscosity enables an improved expansion of the structure when using water (steam) as the blowing agent. However, it was noted that the samples which contained a higher amount of added Na2SO4 during the chain shortening reaction exhibited a poorer foaming ability than those with a lower addition of the salt. The detailed reasons for the negative effects of the sodium salt are not clear at this point, although it is likely that addition of the salts affects the water structure and consequently the interactions between the polymer molecules and the water, leading to the observed behaviour. The lowering of the cloud point when adding larger amounts of salt might be a contributing factor here, but this is not sufficiently clarified. The increase in solution viscosity when adding Na2SO4 can also play a role in this context.
The window for foaming seems in a sense to be quite narrow for these types of modified cellulose ethers. The molecular weight (chain length) controls the polymer concentration that can be used, at least with the foaming method used here. The polymer content and the average molecular chain length appear, to some extent, to be of more importance for the final structure than the foaming temperature and time. The temperature should however still be held within a reasonable range to avoid degradation of the sample. A further tailoring of the processing parameters along with a possible addition of other blowing agents could be useful in attempting to produce foams of a more uniform pore-size.
Conclusions
To summarize the findings from the chain reduction trials, it can be concluded that NaClO effectively reduced the average molecular weight of the polymer chains. This was seen both in the rheology measurements and was confirmed by the SEC-measurements.
The foaming of the MEHEC was improved by a shorter chain length in the sense that the lowering of the molecular weight allowed for an increase in the polymer concentration when foaming the polymers. From a technical point of view, this is of considerable importance. The observed behaviour is likely to be associated with the decreased viscosity of the polymer solutions when reducing the molecular weight. The negative effects on the foaming of adding Na2SO4 should be studied in more detail to clarify the underlying mechanisms.
The measurements of the apparent density showed that some of the foams exhibited densities within the same range as some commercial foams. This seems promising for further development of MEHEC foams.
References
Statista PlasticsEurope (PEMRG) (2016) Global plastic production from 1950 to 2015 (in million metric tons). https://www.statista.com/statistics/282732/global-production-of-plastics-since-1950/. Accessed 30 Dec 2016
Lackner M (2015) Bioplastics. In: Kirk RE, Othmer DF (eds) Kirk-Othmer encyclopedia of chemical technology. Wiley, New York, pp. 1–41
Huang Y, Zhu C, Yang J, Nie Y, Chen C, Sun D (2014) Recent advances in bacterial cellulose. Cellulose 21(1):1–30
Mihranyan A (2011) Cellulose from cladophorales green algae: from environmental problem to high-tech composite materials. J Appl Polym Sci 119(4):2449–2460
Poletto M, Ornaghi Júnior HL, Zattera AJ (2014) Native cellulose: structure, characterization and thermal properties. Materials 7:6105–6119
Klemm D, Heublein B, Fink H, Bohn A (2005) Cellulose: fascinating biopolymer and sustainable raw material. Angew Chem Int Ed 44(22):3358–3393
Karlsson K, Schuster E, Stading M, Rigdahl M (2015) Foaming behavior of water-soluble cellulose derivatives: Hydroxypropyl methylcellulose and ethyl hydroxyethyl cellulose. Cellulose 22(4):2651–2664
Kjøniksen A, Knudsen K, Nyström B (2005) Phase separation and structural properties of semidilute aqueous mixtures of ethyl (hydroxyethyl) cellulose and an ionic surfactant. Eur Polymer J 41(9):1954–1964
Ali M, Kumar D, Al-Lohedan H (2014) Salt effect on the cloud point phenomenon of amphiphilic drug-hydroxypropylmethyl cellulose system. J Chem 2014. https://doi.org/10.1155/2014/293972
Li J, Bai D, Chen B (2009) Effects of additives on the cloud points of selected nonionic linear ethoxylated alcohol surfactants. Colloids Surf A 346(1):237–243
Gómez-Ordóñez E, Jiménez-Escrig A, Rupérez P (2012) Molecular weight distribution of polysaccharides from edible seaweeds by high-performance size-exclusion chromatography (HPSEC). Talanta 93:153–159
Potthast A, Radosta S, Saake B, Lebioda S, Heinze T, Henniges U, Isogai A, Koschella A, Kosma P, Rosenau T, Schiehser S, Sixta H, Strlič M, Strobin G, Vorwerg W, Wetzel H (2015) Comparison testing of methods for gel permeation chromatography of cellulose: coming closer to a standard protocol. Cellulose 22(3):1591–1613
Sjöqvist M, Gatenholm P (2007) The effect of water content in potato amylopectin starch on microwave foaming process. J Polym Environ 15(1):43–50
Joshi SC (2011) Sol-Gel behavior of hydroxypropyl methylcellulose (HPMC) in ionic media including drug release. Materials 4(10):1861–1905
Allahbash S, Nicolai T, Chassenieux C, Tassin J, Benyahia L, Weiss P, Rethore G (2015) Interplay of thermal and covalent gelation of silanized hydroxypropyl methyl cellulose gels. Carbohydr Polym 115:510–515
Sakellariou P, Rowe R, White E (1985) The thermomechanical properties and glass transition temperatures of some cellulose derivatives used in film coating. Int J Pharm 27(2–3):267–277
Karlsson K, Kádár R, Stading M, Rigdahl M (2016) Processing window for extrusion foaming of hydroxypropyl methylcellulose. Cellulose 23(3):1675–1685
Biron M (2013) Detailed accounts of thermoplastic resins. In: Thermoplastics and thermoplastic composites. William Andrew, Oxford
Acknowledgements
The funding from the Swedish Research Council Formas is gratefully acknowledged along with the contribution from Akzo Nobel who let us perform experiments in their laboratory facilities. Thanks to Anette Larsson, Gunnar Westman, Linda Härdelin, Filip Nylander, Marco Berta and all other members within the SmartFoam project for interesting, helpful discussions on laboratory equipment and interpretation of results.
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
About this article
Cite this article
Karlsson, K., Carrillo Aguilera, M., Karlson, L. et al. Chain-Length Shortening of Methyl Ethyl Hydroxyethyl Cellulose: An Evaluation of the Material Properties and Effect on Foaming Ability. J Polym Environ 26, 4211–4220 (2018). https://doi.org/10.1007/s10924-018-1290-8
Published:
Issue Date:
DOI: https://doi.org/10.1007/s10924-018-1290-8