Abstract
This work reports the study of the anion effect on the aggregation behavior of the long-chain spacers of dicationic imidazolium-based ionic liquids (ILs) in a 4.75 % (v/v) ethanol-water solution as well as in ethanol (95 %). The anions studied were Br−, NO3 −, BF4 −, SCN− and NTf2 −. Aggregation behavior was investigated by differential scanning calorimetry (DSC), conductivity, surface tension, and fluorescence. In the ethanol-water solution, the critical aggregation concentration (CAC), free energy aggregation (∆G°a), and the ionization degree (α) all significantly decreased with the increase in anion hydrophobicity. In ethanol, the CAC and ∆G°a values also decreased with the increase in anion size and hydrophobicity. The free energy adsorption (∆G°ads) data showed that the dicationic ILs have good surfactant activity, and this property improved with the decrease in the hydration radius of the anions. The anion volumes calculated also showed a good correlation with the CAC values for aggregation in ethanol-water solution and ethanol.
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Acknowledgments
The authors acknowledge the financial support from the Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)—Universal/Proc. 474895/2013-0 and Universal/Proc. 475556/2012-7, Coordenação de Aperfeiçoamento de Pessoal de Nivel Superior (CAPES) (Edital pró-equipamentos no. 01/2007), and the Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul (FAPERGS)—Edital Pesquisador Gaúcho. The fellowships are from CNPq (M.A.P.M., C.R.B.) and CAPES (I.M.G., P.R.S.S.).
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Frizzo, C.P., Bender, C.R., Gindri, I.M. et al. Anion effect on the aggregation behavior of the long-chain spacers dicationic imidazolium-based ionic liquids. Colloid Polym Sci 293, 2901–2910 (2015). https://doi.org/10.1007/s00396-015-3680-y
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DOI: https://doi.org/10.1007/s00396-015-3680-y