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Biotechnological processes to obtain bioactive secondary metabolites from some Mexican medicinal plants

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Abstract

The consumption of medicinal plants has increased in recent decades due to the fact that they biosynthesize compounds with many biological activities; thus, some plant species with biological potential are being utilized as raw material by the industries for preparation of drugs, phytodrugs, or food supplements. This has the consequence of overexploitation and deforestation, which endangers plant species-of-interest. In recent years, alternatives have been sought to eradicate this problem. A solution that was given and is maintained is plant biotechnology, which favors the production of secondary metabolites (SMt) with important biological activity. Plant biotechnology allows us to increase the yield of a compound-of-interest, reduces its production times and costs, and allows constant and controlled production of the raw material, while aiding in the protection of medicinal plants that are found in danger of extinction. In the scientific literature, procuring the SMt by means of biotechnological processes is described, highlighting the study of five species from Mexican traditional medicine (Lopezia racemosa, Galphimia glauca, Cnidoscolus chayamansa, and Buddleja cordata), and the main biological activities are as follows: anti-inflammatory, hepatoprotector, neuroprotector, anxiolytic, antitumoral, antibacterial, and antioxidant, among others.

Key points

Secondary metabolites produce by biotechnology processes

Active secondary metabolites isolated from Mexican medicinal plants

Recent advances on the production of some bioactive secondary metabolites

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Acknowledgements

Susan Drier for English language corrections

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M.Z. P.-G, and M.A. J.-A conceived the paper, reviewed the literature, and wrote the manuscript.

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Correspondence to María Adelina Jiménez-Arellanes.

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Pérez-González, M.Z., Jiménez-Arellanes, M.A. Biotechnological processes to obtain bioactive secondary metabolites from some Mexican medicinal plants. Appl Microbiol Biotechnol 105, 6257–6274 (2021). https://doi.org/10.1007/s00253-021-11471-z

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  • DOI: https://doi.org/10.1007/s00253-021-11471-z

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