The first seriatim study into old age for weight, stature and BMI: the fels longitudinal study W. M. C. ChumleaA. ChohR. M. Siervogel OriginalPaper 18 April 2009 Pages: 3 - 5
Minimal eating observation form: Reliability and validity A. WestergrenC. LindholmK. Ulander OriginalPaper 18 April 2009 Pages: 6 - 11
Increased selenium intake in elderly high fish consumers may account for health benefits previously ascribed to omega-3 fatty acids Claudine BerrT. AkbaralyP. Barberger Gateau OriginalPaper 18 April 2009 Pages: 14 - 18
Early detection of patients in the pre demented stage of Alzheimer’s disease: The Pre-Al study F. MahieuxF. OnenOn Behalf of the Pre-Al Study Group OriginalPaper 18 April 2009 Pages: 21 - 26
Chronically increased activity of the sympathetic nervous system: Our diet-related “evolutionary” inheritance W. Kopp OriginalPaper 18 April 2009 Pages: 27 - 29
Frail old patients as a target population for cancer trials J. -P. MichelS. PautexG. Zulian OriginalPaper 18 April 2009 Pages: 31 - 33
Improvement of spontaneous speech in early stage Alzheimer’s disease with rivastigmine E. G. Visch-BrinkW. Van Rhee-TemmeT. J. M. Van Der Cammen OriginalPaper 18 April 2009 Pages: 34 - 38
Change in taste preference in undernourished elderly hospitalized subjects during periods of infection and convalescence V. Van WymelbekeT. JiangP. Pfitzenmeyer OriginalPaper 18 April 2009 Pages: 40 - 45
Cachexia and aging: An update based on the fourth international cachexia meeting J. E. MorleyS. D. AnkerW. J. Evans OriginalPaper 18 April 2009 Pages: 47 - 55
The SF-36: A simple, effective measure of mobility-disability for epidemiological studies H. E. SyddallH. J. MartinA. Aihie Sayer OriginalPaper 18 April 2009 Pages: 57 - 62
2nd Asian Society Against Dementia Congress and 3rd Annual meeting of Taiwan Dementia Society OriginalPaper 18 April 2009 Pages: 63 - 80