1. Could Probiotics and Postbiotics Function as “Silver Bullet” in the Post-COVID-19 Era?

   • Svetoslav Dimitrov Todorov
   • John Robert Tagg
   • Iskra Vitanova Ivanova

   ReviewPaper 13 August 2021 Pages: 1499 - 1507

   

2. The Effects of Limosilactobacillus reuteri LR-99 Supplementation on Body Mass Index, Social Communication, Fine Motor Function, and Gut Microbiome Composition in Individuals with Prader–Willi Syndrome: a Randomized Double-Blinded Placebo-Controlled Trial

   • Xue-Jun Kong
   • Kevin Liu
   • Xia Cao

   OriginalPaper Open access 11 June 2021 Pages: 1508 - 1520

   

3. Human Systemic Immune Response to Ingestion of the Oral Probiotic Streptococcus salivarius BLIS K12

   • Gemma L. Laws
   • John D. F. Hale
   • Roslyn A. Kemp

   OriginalPaper 19 July 2021 Pages: 1521 - 1529

   

4. Heat-Killed Lactic Acid Bacteria Inhibit Nitric Oxide Production via Inducible Nitric Oxide Synthase and Cyclooxygenase-2 in RAW 264.7 Cells

   • Chang-Ho Kang
   • Jin-Seong Kim
   • Nam-Soo Paek

   OriginalPaper Open access 05 April 2021 Pages: 1530 - 1538

   

5. Comparison of Cytokine Expression in Human PBMCs Stimulated with Normal and Heat-Shocked Lactobacillus plantarum Cell Lysate

   • Marzieh Sanaei
   • Mehdi Mahdavi
   • Mohammad Hossein Yazdi

   OriginalPaper 11 April 2021 Pages: 1539 - 1545

   

6. Effect of Akkermansia muciniphila, Faecalibacterium prausnitzii, and Their Extracellular Vesicles on the Serotonin System in Intestinal Epithelial Cells

   • Rezvan Yaghoubfar
   • Ava Behrouzi
   • Seyed Davar Siadat

   OriginalPaper 14 April 2021 Pages: 1546 - 1556

   

7. A New Approach to Harness Probiotics Against Common Bacterial Skin Pathogens: Towards Living Antimicrobials

   • Ghazi Khalfallah
   • Rita Gartzen
   • Rudolf Lütticken

   OriginalPaper Open access 15 April 2021 Pages: 1557 - 1571

   

8. Deciphering the Probiotic Potential of Bacillus amyloliquefaciens COFCAU_P1 Isolated from the Intestine of Labeo rohita Through In Vitro and Genetic Assessment

   • Md. Idrish Raja Khan
   • Dibyendu Kamilya
   • Gaurav Rathore

   OriginalPaper 26 April 2021 Pages: 1572 - 1584

   

9. Antioxidant and Antiradical Properties of Probiotic Strains Bacillus amyloliquefaciens ssp. plantarum

   • L. S. Safronova
   • I. A. Skorochod
   • V. M. Ilyash

   OriginalPaper 10 August 2021 Pages: 1585 - 1597

   

10. Isolation of Lactic Acid Bacteria from Intestine of Freshwater Fishes and Elucidation of Probiotic Potential for Aquaculture Application

    • Krishnaveni Govindaraj
    • Vignesh Samayanpaulraj
    • Ramesh Uthandakalaipandian

    OriginalPaper 23 June 2021 Pages: 1598 - 1610

    

11. Enumeration of Probiotic Strain Lacticaseibacillus rhamnosus GG (ATCC 53103) Using Viability Real-time PCR

    • Hanan R. Shehata
    • Steven G. Newmaster

    OriginalPaper 30 September 2021 Pages: 1611 - 1620

    

12. Antibiotic Followed by a Potential Probiotic Increases Brown Adipose Tissue, Reduces Biometric Measurements, and Changes Intestinal Microbiota Phyla in Obesity

    • Mariana de Moura e Dias
    • Sandra Aparecida dos Reis Louzano
    • Maria do Carmo Gouveia Peluzio

    OriginalPaper 05 April 2021 Pages: 1621 - 1631

    

13. Anti-Adhesion Effects of Lactobacillus Strains on Caco-2 Cells Against Escherichia Coli and Their Application in Ameliorating the Symptoms of Dextran Sulfate Sodium-Induced Colitis in Mice

    • Tao Wang
    • Huimin Sun
    • Xin Lü

    OriginalPaper 14 April 2021 Pages: 1632 - 1643

    

14. Assessment of the Safety of Lactobacillus casei IMV B-7280 Probiotic Strain on a Mouse Model

    • Lazarenko L.M.
    • Babenko L.P.
    • Spivak M.Ya.

    OriginalPaper 20 April 2021 Pages: 1644 - 1657

    

15. Bacillus licheniformis Zhengchangsheng® Inhibits Obesity by Regulating the AMP-Activated Protein Kinase Signaling Pathway

    • Xiaojie Lu
    • Yue Jing
    • Yongguo Cao

    OriginalPaper 05 May 2021 Pages: 1658 - 1667

    

16. Scope of Archaea in Fish Feed: a New Chapter in Aquafeed Probiotics?

    • Nisha Chuphal
    • Krishna Pada Singha
    • Vikas Kumar

    ReviewPaper 05 April 2021 Pages: 1668 - 1695

    

17. Complex Bioactive Supplements for Aquaculture—Evolutionary Development of Probiotic Concepts

    • Nina A. Ushakova
    • Valery G. Pravdin
    • Michael L. Chikindas

    ReviewPaper 24 August 2021 Pages: 1696 - 1708

    

18. Dietary Administration of Probiotic Aeromonas veronii V03 on the Modulation of Innate Immunity, Expression of Immune-Related Genes and Disease Resistance Against Aeromonas hydrophila Infection in Common Carp (Cyprinus carpio)

    • Sekar Jinendiran
    • Ramanathan Archana
    • Natesan Sivakumar

    OriginalPaper 15 April 2021 Pages: 1709 - 1722

    

19. The Effect of Lactococcus lactis subsp. lactis PTCC 1403 on the Growth Performance, Digestive Enzymes Activity, Antioxidative Status, Immune Response, and Disease Resistance of Rainbow Trout (Oncorhynchus mykiss)

    • Sakineh Yeganeh
    • Milad Adel
    • Mahmoud A. O. Dawood

    OriginalPaper 18 May 2021 Pages: 1723 - 1733

    

20. Influence of Oral Administration of Bacillus subtilis on Growth Performance and Physiological Responses in Litopenaeus vannamei Cultured in Low Saline Waters

    • Tamilarasu Alagarasu
    • Ahilan Baboonsundaram
    • Somu Sunder Lingam Ramasamy

    OriginalPaper 16 July 2021 Pages: 1734 - 1746

    

21. Effects of Dietary Lactiplantibacillus plantarum subsp. plantarum L7, Alone or in Combination with Limosilactobacillus reuteri P16, on Growth, Mucosal Immune Responses, and Disease Resistance of Cyprinus carpio

    • Sib Sankar Giri
    • Hyoun Joong Kim
    • Se Chang Park

    OriginalPaper 07 August 2021 Pages: 1747 - 1758

    

22. Gut Microbiota is an Important Source of Bacteriocins and Their In Situ Expression Can Be Explored for Treatment of Bacterial Infections

    • Djamel Drider

    ReviewPaper 14 September 2021 Pages: 1759 - 1765

    

23. Characterization of Iturin V, a Novel Antimicrobial Lipopeptide from a Potential Probiotic Strain Lactobacillus sp. M31

    • Shelley Sardul Singh
    • Md. Naushad Akhtar
    • Suresh Korpole

    OriginalPaper 13 May 2021 Pages: 1766 - 1779

    

24. Expression of Antimicrobial Peptide (AMP), Cecropin B, in a Fused Form to SUMO Tag With or Without Three-Glycine Linker in Escherichia coli and Evaluation of Bacteriolytic Activity of the Purified AMP

    • A Rom Park
    • Seon Woong Kim
    • Kwang-Chul Kwon

    OriginalPaper Open access 20 May 2021 Pages: 1780 - 1789

    

25. Effects of Dietary Bovine Lactoferrin on Growth Performance and Immuno-physiological Responses of Asian Sea Bass (Lates calcarifer) Fingerlings

    • Vahid Morshedi
    • Bartosz Bojarski
    • Caterina Faggio

    OriginalPaper 25 May 2021 Pages: 1790 - 1797

    

26. β-Defensin from the Asian Sea Bass, Lates calcarifer: Molecular Prediction and Phylogenetic Analysis

    • Athira Raveendran
    • Dhanya Lenin K. L.
    • Swapna P. Antony

    OriginalPaper 27 May 2021 Pages: 1798 - 1807

    

27. Cytocompatibility and Synergy of EGCG and Cationic Peptides Against Bacteria Related to Endodontic Infections, in Planktonic and Biofilm Conditions

    • Karina Sampaio Caiaffa
    • Vanessa Rodrigues dos Santos
    • Cristiane Duque

    OriginalPaper 16 August 2021 Pages: 1808 - 1819

    

28. Production of a Class IIb Bacteriocin with Broad-spectrum Antimicrobial Activity in Lactiplantibacillus plantarum RUB1

    • Aijuan Wu
    • Yaqian Fu
    • Daodong Pan

    OriginalPaper 23 August 2021 Pages: 1820 - 1832

    

29. Recombinant Avian β-Defensin Produced by Food-Grade Lactococcus as a Novel and Potent Immunological Enhancer Adjuvant for Avian Vaccine

    • Tingting Wang
    • Zhihao Wang
    • Hongyu Cui

    OriginalPaper Open access 30 September 2021 Pages: 1833 - 1846