Survey of Aspergillus section Flavi and aflatoxin B1 in brewer’s grain used as pig feedstuff in Córdoba, Argentina P. AsurmendiC. BarberisL. Barberis Original Paper 24 October 2012 Pages: 3 - 7
Lack of micronuclei induction by fumonisin B1 mycotoxin in BALB/c mice Rupula KarunaB. Sashidhar Rao Original Paper 23 October 2012 Pages: 9 - 15
Occurrence of alternariol and alternariol monomethyl ether in beverages from the Entre Rios Province market, Argentina Leticia BroggiCora ReynosoÁngela Romero Bernal Original Paper 19 October 2012 Pages: 17 - 22
Electrophysiological response of chicken’s jejunal epithelium to increasing levels of T-2 toxin Agha Waqar YunusSusan KrögerJosef Böhm Original Paper 12 October 2012 Pages: 23 - 27
Effect of essential oil from fresh leaves of Ocimum gratissimum L. on mycoflora during storage of peanuts in Benin Euloge S. AdjouSandrine KoutonDominique C. K. Sohounhloue Original Paper 09 November 2012 Pages: 29 - 38
Use of response surface methodology to study the effect of media composition on aflatoxin production by Aspergillus flavus Mahboob AhmadMalik M. AhmadSaleem Javed Original Paper 08 November 2012 Pages: 39 - 45
Chaetoglobosins and azaphilones produced by Canadian strains of Chaetomium globosum isolated from the indoor environment David R. McMullinMark W. SumarahJ. David Miller Original Paper 17 October 2012 Pages: 47 - 54
Single laboratory evaluation of a planar waveguide-based system for a simple simultaneous analysis of four mycotoxins in wheat Sheryl A. TittlemierMike RoscoeDon Gaba Original Paper 24 November 2012 Pages: 55 - 62