Acrylamide in Processed Potato Products Paul C. BethkeAlvin J. Bussan INVITED REVIEW 14 May 2013 Pages: 403 - 424
Screening for Chip-Processing Potato Line from Introgression of Wild Species’ Germplasms with Post-Harvest Storage and Chip Qualities Qingxia ZhaoBaoxie ZhaoFeng Zhang OriginalPaper 14 May 2013 Pages: 425 - 439
Analysis of Polyphenols, Anthocyanins and Carotenoids in Tubers from Solanum tuberosum Group Phureja, Stenotomum and Andigena Syamkumar S. PillaiDuroy A. NavarreJohn Bamberg OriginalPaper 25 May 2013 Pages: 440 - 450
Diploid Potato Hybrids as Sources of Resistance to Blackspot Bruising Agnieszka Hara-SkrzypiecHenryka Jakuczun OriginalPaper Open access 10 May 2013 Pages: 451 - 459
Starch Characteristics of Modern and Heirloom Potato Cultivars Diego FajardoKathleen G. HaynesShelley Jansky OriginalPaper 14 May 2013 Pages: 460 - 469
Manipulating Stem Number, Tuber Set and Size Distribution in Specialty Potato Cultivars Jacob M. BlauerLisa O. KnowlesN. Richard Knowles OriginalPaper 10 May 2013 Pages: 470 - 496