Anticipated changes in consumption of fresh potatoes by Northeast consumers in relation to their purchase, use, and socio-economic characteristics Robert FaunceAlan S. Kezis OriginalPaper Pages: 177 - 184
Detection of disease in stored potatoes by volatile monitoring Jerry L. VarnsMartin T. Glynn OriginalPaper Pages: 185 - 197
Ethylene in a compacted field soil and its effect on growth, tuber quality, and yield of potatoes R. B. CampbellR. A. Moreau OriginalPaper Pages: 199 - 210
Trent: A mid-season, high-quality table and processing potato variety G. R. JohnstonR. G. Rowberry OriginalPaper Pages: 211 - 216
Sampling potato tubers to determine peel loss M. L. WeaverK. C. NgC. C. Huxsoll OriginalPaper Pages: 217 - 224
Starch-sugar interconversion inSolanum tuberosum L. II. Influence of membrane permeability and fluidity V. C. ShekharW. M. IritaniJ. Magnuson OriginalPaper Pages: 225 - 235