Tuberization in potato at high temperatures: response of physiologically young plants to disbudding and growth inhibitors C. M. Menzel Short Communication Pages: 267 - 269
Changes in the content of L-ascorbic acid, glucose, fructose, sucrose and total glycoalkaloids in potatoes (cv. Bintje) stored at 7, 16 and 28°C Anita R. LinnemannAndré van EsKlaasje J. Hartmans Short Communication Pages: 271 - 278
A method for estimating harvest indices for use in surveys of potato crops D. K. L. MackerronT. D. Heilbronn Short Communication Pages: 279 - 282
Prediction of susceptibility of potato tubers to internal bruising by using a pendulum-mounted accelerometer R. Noble OriginalPaper Pages: 285 - 294
The effect of a ploughpan in marine loam soils on potato growth. 1. Physical properties and rooting patterns F. R. BooneL. A. H. De SmetC. D. Van Loon OriginalPaper Pages: 295 - 314
The effect of a ploughpan in marine loam soils on potato growth. 2. Potato plant responses C. D. Van LoonL. A. H. De SmetF. R. Boone OriginalPaper Pages: 315 - 330
Potato growing in short rotations and the effect ofStreptomyces spp.,Colletotrichum coccodes, Fusarium tabacinum andVerticillium dahliae on plant growth and tuber yield K. ScholteJ. W. Veenbaas-rijksR. E. Labruyère OriginalPaper Pages: 331 - 348
Observations on the effects of relief of late water stress in potato D. K. L. MackerronR. A. Jefferies OriginalPaper Pages: 349 - 359
Investigation of sprout-growth-inhibitory compounds in the volatile fraction of potato tubers A. A. E. FilmerM. J. C. Rhodes OriginalPaper Pages: 361 - 377
Assessment of a glasshouse test for measuring the resistance of potato cultivars to common scab P. D. S. CaligariR. L. Wastie OriginalPaper Pages: 379 - 387