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A method for estimating harvest indices for use in surveys of potato crops

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Summary

A simple method was required for estimating the proportion (H) of total dry matter production which is found in the tubers of a potato crop. The ratio (F) of tuber fresh weight to total fresh weight has been found to be a suitable estimator. The relationship is described by the equation: H=0.962 F+14.1. This single equation served to describe the relationship over a range of cultivars, crop maturity and crop water supply.

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Mackerron, D.K.L., Heilbronn, T.D. A method for estimating harvest indices for use in surveys of potato crops. Potato Res 28, 279–282 (1985). https://doi.org/10.1007/BF02357582

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