Changes in physico-chemical characteristics and viable bacterial communities during fermentation of alfalfa silages inoculated with Lactobacillus plantarum Chenxia CaoWeichen BaoHeping Zhang Original Paper 28 June 2021 Article: 127
Changes in soil ammonia oxidizers and potential nitrification after clear-cutting of boreal forests in China Dandan QiFujuan FengXue Sun Original Paper 28 June 2021 Article: 126
Screening lager yeast with higher ethyl-acetate production by adaptive laboratory evolution in high concentration of acetic acid Xin XuChengtuo NiuQi Li Original Paper 26 June 2021 Article: 125
Exogenous autoinducer-2 inhibits biofilm development of Desulfovibrio sp. Huiquan2017 Ee LiJiajia WuDun Zhang Original Paper 25 June 2021 Article: 124
Residual biomass from surfactin production is a source of arginase and adsorbed surfactin that is useful for environmental remediation Thais de Carvalho SilveiraWyllerson Evaristo GomesAugusto Etchegaray Original Paper 23 June 2021 Article: 123
Biodegradation of binary mixtures of octane with benzene, toluene, ethylbenzene or xylene (BTEX): insights on the potential of Burkholderia, Pseudomonas and Cupriavidus isolates Hernando P. BacosaJhonamie A. Mabuhay-OmarChihiro Inoue Original Paper 21 June 2021 Article: 122
Distribution of class IId bacteriocin-producing Virgibacillus salexigens in various environments Hitomi OmachiTakeshi TeraharaTakeshi Kobayashi Original Paper 18 June 2021 Article: 121
Existence in cellulose shelters: industrial and pharmaceutical leads of symbiotic actinobacteria from ascidian Phallusia nigra, Andaman Islands Balakrishnan MeenaLawrance AnburajanGopal Dharani Original Paper 16 June 2021 Article: 120
Biofilm growth by Listeria monocytogenes on stainless steel and expression of biofilm-related genes under stressing conditions Danilo Augusto Lopes da SilvaRafaela de Melo TavaresLuís Augusto Nero Original Paper 16 June 2021 Article: 119
Global cocoa fermentation microbiome: revealing new taxa and microbial functions by next generation sequencing technologies Jéssica A. ViesserGilberto V. de Melo PereiraCarlos R. Soccol Review 16 June 2021 Article: 118
Biosynthesis pathways and strategies for improving 3-hydroxypropionic acid production in bacteria Peng ZhaoPingfang Tian Review 15 June 2021 Article: 117
A critical view on the technology readiness level (TRL) of microbial plastics biodegradation Julio Cesar Soares SalesAriane Gaspar SantosMaria Alice Zarur Coelho Review 14 June 2021 Article: 116
Whey permeate as a substrate for the production of freeze-dried Lactiplantibacillus plantarum to be used as a malolactic starter culture Natalia Soledad BrizuelaMarina Arnez-ArancibiaEmma Elizabeth Tymczyszyn Original Paper 14 June 2021 Article: 115
Interspecific hybridization between Ganoderma lingzhi and G. applanatum through protoplast fusion Jegadeesh RamanKab-Yeul JangWon-Sik Kong Original Paper 11 June 2021 Article: 114
Investigation of culturable human gut mycobiota from the segamat community in Johor, Malaysia Marie Andrea Laetitia HuëtLi Wen WongJoash Ban Lee Tan Original Paper 08 June 2021 Article: 113
Fungal diversity and occurrence of mycotoxin producing fungi in tropical vineyards Lorena Dutra-SilvaGiuliano E. PereiraFilipe P. Matteoli Original Paper 03 June 2021 Article: 112
A review on anaerobic microorganisms isolated from oil reservoirs Amarjit RajbongshiSubrata Borgohain Gogoi Review 02 June 2021 Article: 111
Bovine serum promotes the formation and phenotype memory retention of persister cells in Escherichia coli liquid cultures Erika SuzukiTomoka UrushidaniSumio Maeda Original Paper 01 June 2021 Article: 110
Identification of a phosphorus-solubilizing Tsukamurella tyrosinosolvens strain and its effect on the bacterial diversity of the rhizosphere soil of peanuts growth-promoting Hong ZhangLizhen HanChangmei Long Original Paper 31 May 2021 Article: 109
