1. Effects of Cocoa-Derived Polyphenols on Cognitive Function in Humans. Systematic Review and Analysis of Methodological Aspects

   • Paloma K Barrera-Reyes
   • Josué Cortés-Fernández de Lara
   • M Elizabeth Tejero

   Review Article 13 January 2020 Pages: 1 - 11

   

2. The Effects of Green Tea Amino Acid L-Theanine Consumption on the Ability to Manage Stress and Anxiety Levels: a Systematic Review

   • Jackson L. Williams
   • Julian M. Everett
   • Nenad Naumovski

   Review Article 22 November 2019 Pages: 12 - 23

   

3. The Effect of Light in Vitamin C Metabolism Regulation and Accumulation in Mung Bean (Vigna radiata) Germination

   • Yanyan Lu
   • Xinbo Guo

   Original Paper 20 December 2019 Pages: 24 - 29

   

4. Honey as the Potential Natural Source of Cholinesterase Inhibitors in Alzheimer’s Disease

   • Ewa Baranowska-Wójcik
   • Dominik Szwajgier
   • Anna Winiarska-Mieczan

   Short Communication 10 January 2020 Pages: 30 - 32

5. Inhibition of Hepatocellular Carcinoma Growth by Ethyl Acetate Extracts of Apulian Brassica oleracea L. and Crithmum maritimum L.

   • Davide Gnocchi
   • Gianluigi Cesari
   • Antonio Mazzocca

   Original Paper 19 November 2019 Pages: 33 - 40

   

6. Phenolic Acids, Antioxidant Capacity, and Estimated Glycemic Index of Cookies Added with Brewer’s Spent Grain

   • Nina G. Heredia-Sandoval
   • María del Carmen Granados-Nevárez
   • Alma R. Islas-Rubio

   Original Paper 01 December 2019 Pages: 41 - 47

   

7. Matcha Tea: Analysis of Nutritional Composition, Phenolics and Antioxidant Activity

   • Tereza Koláčková
   • Kateřina Kolofiková
   • Jana Orsavová

   Original Paper 13 December 2019 Pages: 48 - 53

8. Pomegranate Juice and Peel Extracts are Able to Inhibit Proliferation, Migration and Colony Formation of Prostate Cancer Cell Lines and Modulate the Akt/mTOR/S6K Signaling Pathway

   • Fernanda Machado Chaves
   • Isadora Carolina Betim Pavan
   • Fernando Moreira Simabuco

   Original Paper 14 December 2019 Pages: 54 - 62

   

9. Ultrasound-Assisted Extraction for the Recovery of Carotenoids from Guava’s Pulp and Waste Powders

   • Renan da Silva Lima
   • Itaciara Larroza Nunes
   • Jane Mara Block

   Original Paper 14 December 2019 Pages: 63 - 69

   

10. Application of Tamarind Waste Extracts to Improve the Antioxidant Properties of Tamarind Nectars

    • Danilo Santos Souza
    • Jane Delane Reis Pimentel Souza
    • Helena Teixeira Godoy

    Original Paper 17 December 2019 Pages: 70 - 75

11. ADP-Glucose Pyrophosphorylase Is Located in the Plastid and Cytosol in the Pulp of Tropical Banana Fruit (Musa acuminata)

    • Elizabeth Solis-Badillo
    • Edith Agama-Acevedo
    • Luis A. Bello-Perez

    Original Paper 17 December 2019 Pages: 76 - 82

    

12. Effects of Different Factors on Concentration of Functional Components of Aronia and Saskatoon Berries

    • Lenka Burdejova
    • Blanka Tobolkova
    • Martin Polovka

    Original Paper 17 December 2019 Pages: 83 - 88

    

13. Antihypertensive Effect and Safety Evaluation of Rice Bran Hydrolysates from Sang-Yod Rice

    • Gulladawan Jan-on
    • Weerapon Sangartit
    • Upa Kukongviriyapan

    Original Paper 18 December 2019 Pages: 89 - 95

    

14. Functionality of Agave Bagasse as Supplement for the Development of Prebiotics-Enriched Foods

    • Sarai Escobedo-García
    • Jesús A. Salas-Tovar
    • Raúl Rodríguez-Herrera

    Original Paper 19 December 2019 Pages: 96 - 102

    

15. The Effect of Methanolic Valeriana officinalis Root Extract on Adipocyte Differentiation and Adiponectin Production in 3T3-L1 Adipocytes

    • Kousuke Harada
    • Yuria Kato
    • Kazuo Kobayashi-Hattori

    Original Paper 04 January 2020 Pages: 103 - 109

    

16. Determination of Phenolic Compounds in Three Edible Ripening Stages of Yellow Guava (Psidium cattleianum Sabine) after Acidic Hydrolysis by LC-MS/MS

    • Mayara Schulz
    • Siluana Katia Tischer Seraglio
    • Roseane Fett

    Original Paper 07 January 2020 Pages: 110 - 115

    

17. Morphological and Compositional Analysis of Two Walnut (Juglans regia L.) Cultivars Growing in China

    • Binghua Liu
    • Jing Liang
    • Jing Wang

    Original Paper 11 January 2020 Pages: 116 - 123

18. High-Performance Liquid Chromatography/Electrospray Ionization Tandem Mass Spectrometry (HPLC-ESI-MSⁿ) Analysis and Bioactivity Useful for Prevention of “Diabesity” of Allium commutatum Guss

    • Monica R. Loizzo
    • Rosa Tundis
    • Maurizio Bruno

    Original Paper 13 November 2019 Pages: 124 - 130