Energy Efficiency and Carbon Footprint Analysis of Sweet Cherry Cultivation Processes in Türkiye: The Case of Niğde Province Sait Muharrem SayBülent GünindiNermin Merve Yalçınkaya Original Article 30 April 2024
Screening of Drought-tolerant Grape Cultivars Using Multivariate Discrimination Based On Physiological, Biochemical and Anatomical Traits Yaser KhandaniHassan SarikhaniAbdolkarim Chehregani Rad Original Article 30 April 2024
Optimization of Urea Fertilization with Various Doses and Applications on the Yield and Quality of the Hazelnut Faruk ÖzkutluMetin TuranAyhan Kocaman Original Article 26 April 2024
Elucidation of miRNAs and Their Putative Target Genes Associated with Jelly Seed Disorder of Mango (Mangifera indica L.) Israr AhmadSumit K. SoniS. Rajan Original Article 25 April 2024
Effect of Microclimatic Conditions on Physiological Parameters of Hazelnuts Yasemin Şen DülgerSaim Zeki Bostan Original Article 25 April 2024
Phenolic Compounds and Peroxide Parameters of Olive Oils Obtained from Local Varieties Savas TanriseverEbru SakarSezai Ercisli Original Article 25 April 2024
The Contribution of Azospirillum brasilense and Vermicompost to Improving Plant Growth Characteristics, Yield Variables, Physical Characteristics and Maintaining Sustainable Agriculture in Custard Apple cv. “Balanagar” Yogendra SinghPrerak BhatnagarBhupendra Singh Rathore Original Article 25 April 2024
How Does Türkiye’s Cherry Production Respond to Climate Change?: a Panel Cointegration Analysis Deniz Sarica Original Article 24 April 2024
An Investigation of Socio-economic Problems and Solutions in Lemon (Citrus limon L.) Cultivation in Türkiye Halil İbrahim Oğuzİlbilge OğuzAlamettin Bayav Original Article 23 April 2024
A Non-destructive Leaf Area Prediction Model and Some Physical Leaf Properties in Apples Dilek Soysal Original Article 22 April 2024
Determination of Phenotypic Diversity and Effective Temperature Sum Times in Some Olive (Olea europaea L.) Varieties by Using Phenological Stages with Multivariate Analysis Yazgan TunçMehmet YamanKadir Uğurtan Yilmaz Original Article 22 April 2024
Understanding the Influence of Extreme Cold on Grapevine Phenology in South Dakota’s Dormant Season: Implications for Sustainable Viticulture Turhan Yilmaz Original Article 18 April 2024
Assessment of Strawberry to Integrated Nutrient Management for Different Yield Attributes and Quality Parameters Govind VishwakarmaAbhishek Kumar ShuklaSharwan Kumar Shukla Original Article 18 April 2024
Real-Time Detection of Shot-Hole Disease in Cherry Fruit Using Deep Learning Techniques via Smartphone Tahsin UygunMehmet Metin Ozguven Original Article 18 April 2024
Simultaneous Detection of Grapevine Viruses via Multiplex Reverse Transcription Polymerase Chain Reaction: An Academic Approach Hilal Kartal Güllerİsmail Can Paylan Original Article Open access 18 April 2024
Impact of Edible Hydrocolloids on Quality and Shelf Life of Litchi (Litchi chinensis Sonn.) Under Ambient Conditions Pushpendra KumarShruti SethiSwarajya Laxmi Nayak Original Article 18 April 2024
The Effect of Pedicel Length and Post-Harvest Calcium Chloride Application on the Storage Life of Strawberry Fruit Fatmanur ÇezikOnur Saraçoğlu Original Article 18 April 2024
Application of Paclobutrazol Altered the Soil Bacterial Diversity and Richness of Mango Orchards: A Metagenomic Study V. K. SinghSumit K. SoniLaxmi Original Article 18 April 2024
Improving Biogenic Amines and Combating Botrytis cinerea Decay in ‘Golden Delicious’ Apples With Post-Harvest Essential Oil Treatments Sinem KarakuşOzkan KayaMüge Şahin Original Article 12 April 2024
Storage Conditions for ‘Barton’ Pecan: Impact of Moisture Content and Temperature on Quality Maintenance and Volatile Compounds Profile Flavio Roberto ThewesVanderlei BothDiniz Fronza Original Article 08 April 2024
Cold Hardiness in ‘Alphonse Lavallee’ (Vitis vinifera L. cv) Grape Dormant Buds and Phloem Tissue: Seasonal Insights and Some Treatment Impacts Bulent KoseYahya UrayOzkan Kaya Original Article Open access 08 April 2024
Erratum to: Türkiye’s Competitive Power in the World Hazelnut Market Çağatay YıldırımMehmet BozoğluGutama Girja Urago Erratum 04 April 2024
Erratum to: Six Different Vineyard Treatments to Improve Chemical Properties and Taste Sensory Profiles of ‘Syrah’ (Vitis Vinifera L.) Wines Hande Tahmaz Erratum 04 April 2024
Performing of the Winter Buds and Phloem Tissue in Grape Cultivars After Cold Applications Yahya UrayBülent Köse Original Article 03 April 2024
Olive Oil Production Forecasts for a Macro Perspective during 2024–2027 Seval KurtoğluAhmet Semih UzundumluElif Gövez Original Article 27 March 2024
Foliar Application of Auxin-Synergistic Preparation and Fertilization Increases Fruit Yield of Apricot (Prunus armeniaca L. cv. ‘Shekarpareh’) Ali KhadiviAkram-Sadat Hosseini Original Article 25 March 2024
Resveratrol Contents of 27 Grape Cultivars Behrooz MohammadparastMousa RasouliMahin Eyni Original Article 25 March 2024
Physiological Influences of Solid and Transparent Foliar Reflective Material Treatments in Almond Trees Hasan DenizhanAli İkinciFırat Ege Karaat Original Article 22 March 2024
In vitro Protein Digestibility, Phenolic Contents and Antioxidant Capacities of Commercially Important Tree-nuts Merve ŞahinYunus Emre Tunçil Original Article 21 March 2024
Comparing Physico-Chemical and Antioxidant Properties of White-Fleshed and Red-Fleshed Pitaya (Hylocereus spp.) Cultivars Ayşe Vildan PepeCivan ÇelikAdnan Nurhan Yıldırım Original Article 20 March 2024
Effect of Calcium and Boron in Reducing the Incidence of Sunburn in Apple (Malus × domestica Borkh. cv. ‘Golden Delicious’) Ali KhadiviAkram-Sadat Hosseini Original Article 18 March 2024
Comparison of the Effects of Some Applications on Root and Shoot Development of Different Vitis Species Arif AtakKevser Çorak Original Article 18 March 2024
Molecular Detection of Papaya ringspot virus and Associated Complexities in Papaya and Cucurbits Upasna PriyaTushar RanjanMohammad Ansar Original Article 12 March 2024
Bunch Bagging as a Useful Means to Overcome Harsh Climatic Conditions and Improve Yield and Quality of Date Palm Fruits Abdullah AlebidiMahmoud Abdel-Aziz AhmedRashid S. Al-Obeed Original Article 11 March 2024
Revitalization of Overcrowded and Unproductive Mango (Mangifera indica L. cv ‘Dashehari’) Orchard Through Better Light Interception via Canopy Management K. K. SrivastavaDinesh KumarS. K. Shukla Original Article 11 March 2024
Comparative Assessment of Bioactive Compounds, Fruit Quality Attributes and Sugar Profiling in Early Maturing Table Grape (Vitis Vinifera L.) Cultivars from Pothohar, Pakistan Muhammad Tahir AkramRashad QadriMahmood ul Hasan Original Article 11 March 2024
Induced Nut Yield Reduction in Godavari Ganga Hybrid Coconut Palms: Invasive Rugose Spiraling Whitefly (Aleurodicus Rugioperculatus Martin) Infestation Viswanadha Raghuteja PuvvalaButchi Venkata Chalapathi Rao NagulapatiUmakrishna Kavuru Original Article 07 March 2024 Pages: 755 - 762
Enhancing Antioxidant Potential and Bioactive Compounds Preservation of Ready-to-eat Pomegranate Arils Through Modified Atmosphere Packaging Enriched with Thymol Azam RanjbarAsghar RamezanianMehrdad Niakousari Original Article 07 March 2024 Pages: 739 - 753
Fruit Quality Characteristics and Bioactive Compounds of Morus alba L. var. nigra, Black Mulberry (Morus nigra L.), White Mulberry (Morus alba L.), Seedless Barberry (Berberis vulgaris L. var. asperma), Cornelian Cherry (Cornus mas L.), Ziziphus jujuba Mill., Ziziphus spina-christi (L.) Willd., Prunus microcarpa Boiss., and Sumac (Rhus coriaria L.) Ali KhadiviSomayeh GoodarziFereshteh Naeemyan Original Article 07 March 2024 Pages: 731 - 737
Inhibitory Effect of Ascorbic Acid in Enzymatic Browning and Preservation of Quality in Fresh Pistachios (Pistacia Vera L.) Mohammad NajjariHojatollah Bodaghi Original Article 07 March 2024 Pages: 609 - 620
Upgrading of a Senile Peach Orchard Through Different Pruning Intensities (Dehorning) and Nitrogen Application Vishal S. RanaSheetal ThakurSunny Sharma Original Article 07 March 2024 Pages: 523 - 533
Türkiye’s Competitive Power in the World Hazelnut Market Çağatay YıldırımMehmet BozoğluGutama Girja Urago Original Article 07 March 2024
Evaluation of Leaf Morpho-anatomical and Gas Exchange Parameters in Relation to Fruit Yield in Indian Subtropical Grapefruit (Citrus paradisi Macf.) Varieties Pooja DeviGurteg SinghMonika Gupta Original Article 07 March 2024
Energy Sustainability in Viticulture in a Hot Climate Region in Brazil Cássio Vinícius de SouzaJosé Aires VenturaCarlos Alberto Sangali de Mattos Original Article 07 March 2024
Unravelling the Genetic Diversity of Oleaster (Elaeagnus Angustifolia L.) with Multivariate Analysis Ahmet SayAhmet SümbülErcan Yildiz Original Article 06 March 2024 Pages: 719 - 730
Leaf Volatiles as a Biomarker for Identification of Nucellar and Zygotic Seedlings in Polyembryonic Mango (Mangifera Indica L.) Genotypes Nandkishor M. KanadeReju M. KurianNusrat Perveen Original Article 06 March 2024 Pages: 709 - 717
Orchard-Based Variations in Oil Content, Fatty Acid Composition, and Bioactive Compounds in ‘Tombul’ and ‘Palaz’ Hazelnut (Corylus avellana L.) Cultivars Muharrem YılmazTuncay KayaKazım Çalışkan Original Article 06 March 2024 Pages: 599 - 608
Impact of On-Tree Storage and Genotype on Citrus Granulation: Physico-chemical Analysis Swarajya Laxmi NayakShruti SethiVijay Paul Original Article 06 March 2024 Pages: 569 - 579
Energy Analysis of Citrus Production in Turkey and the World Can ErtekinAdem Comart Original Article 06 March 2024 Pages: 535 - 549
Energy Consumption and Environmental Impacts in Western Balkan Apple Production: A Case Study of the Korça Province, Albania Kledja CanajAndi Mehmeti Original Article 06 March 2024 Pages: 417 - 429