Background

Rice (Oryza sativa L.) is the main staple crops worldwide, feeding over half of the global population. The phenotypic traits of grain are the principal determinants of both rice yield and quality, which are the main targets of breeders (Wang et al. 2012). Grain shape, including grain length, width, and their ratio, not only is regarded as a significant indicator of appearance quality but also influences grain weight and nutritional quality (Lin and Wu 2003; Luo et al. 2004; Xu et al. 2004). In general, grain shape is one of most important evaluation criteria when breeders are developing rice varieties.

In rice, grain shape is closely related to spikelet development because the final grain shape is coordinately controlled by cell proliferation and cell expansion in the spikelet hull, which consists of a lemma and a palea (Li et al. 2018). The MADS-box genes are widely distributed transcription factors in plants and have a wide range of functions in controlling spikelet development. MADS-box proteins are characterized by the presence of a DNA binding domain known as the MADS-box domain, located in the N-terminal region of the protein. Additionally, the plant-specific MIKC-type MADS-box proteins, including OsMADS1, contain three additional domains followed by the highly conserved MADS domain, viz. a less-conserved Intervening region (I region), a moderately conserved Keratin-like domain (K-box domain) mainly involved in heterodimerization, and a highly variable C-terminal region implicated in transcriptional activation and higher-order complex formation (Arora et al. 2007; Kumpeangkeaw et al. 2019).

Previous research has shown that OsMADS1, as a SEPALLATA-like MADS-box gene belongs to Class E gene in the ABCDE model of flower development (Hu et al. 2015). Additionally, several OsMADS1 mutants such as lhs1 (leafy hull sterile1) (Kinoshita et al. 1976; Jeon et al. 2000), nsr (naked seed rice) (Chen and Zhang 1980; Chen et al. 2006), NF1019, ND2920, NE3043 and NG778 (Agrawal et al. 2005), osmads1-z (Gao et al. 2010; Hu et al. 2015), ohms1 (open hull and male sterile 1) (Sun et al. 2015) and cyc15 (Zhang et al. 2018) display various degrees of defects in spikelets including of an open hull, overdeveloped lemma and palea, and homeotic conversion of some floral organs such as lodicules, stamens and carpels into lemma- and palea-like structures or organs. Furthermore, some genetic and molecular evidence has revealed that OsMADS1 plays critical roles in floral organ development in rice by regulating the floral meristem specification and floral organ identity, particularly in the specification of the lemma and palea and acts as an inhibitor of overdevelopment of the lemma and palea (Jeon et al. 2000; Prasad et al. 2001; Chen et al. 2006; Wang et al. 2017).

On the one hand, it was reported that ectopic expression of OsMADS1 in rice also results in multiple phenotypic variations in the panicles and grains of transgenic plants, including distorted panicles, decreased numbers of branches and spikelets per panicle, and elongated sterile lemmas in grains (Wang et al. 2017). These findings imply that OsMADS1 not only regulates spikelet floral organs development, but it might also be related to panicle and grain development in rice. Furthermore, Khanday et al. (2013) showed that expression of DEP1 (DENSE AND ERECT PANICLE 1), a gene encoding Gγ subunit protein, controls panicle morphology, grain numbers per panicle, grain size, grain weight and grain yield (Kong et al. 2007; Yan et al. 2007; Huang et al. 2009; Zhou et al. 2009; Sun et al. 2014; Li et al. 2019), with young developing panicles of OsMADS1-RNAi plants showing an 11.72 fold downregulation compared with wild type by Rice Affymetrix Gene Chips. Subsequently, Hu et al. (2015) also reported that expression of DEP1 was significantly changed at spikelet stage 7–8 (Sp7–Sp8) of osmads1-z by whole-genome transcriptome analysis. In addition, Khanday et al. (2016) further reported that DEP1 might be a target gene of OsMADS1 transcription factor by ChIP-seq (chromatin immunoprecipitation sequencing) and ChIP-qPCR analysis, although corresponding genetic evidence is lacking. These three studies provide clues that OsMADS1 might be involved in the regulation of panicle and grain development by coordinating with other panicle and grain development-regulating genes such as DEP1.

In 2018 and 2019, four independent research groups uncovered the important roles of OsMADS1 in regulating grain shape through interactions with G-protein subunits-encoding genes including DEP1 and GS3 (Grain size 3, encoding Gγ subunit protein) (Liu et al. 2018; Sun et al. 2018; Yu et al. 2018). OsLG3b, a QTL for long grains and higher yield, was reported to arise after domestication of tropical japonica and encode an alternatively spliced protein OsLG3bSLG (Yu et al. 2018). Wang et al. (2019) dissected a heterotic QTL GW3p6 which positively regulates grain length, 1000-grain weight and yield from the female line Guangzhan 63-4S through GradedPool-Seq mapping, and subsequently found that the OsMADS1GW3p6 gene corresponding to the QTL GW3p6 was identical to the previously reported OsLG3bSLG (Yu et al. 2018) and OsMADS1lgy3 gene (Liu et al. 2018). Moreover, Liu et al. (2018) reported that DEP1 and GS3 directly interact with the conserved K-box domain of OsMADS1. They serve as cofactors to enhance OsMADS1 transcriptional activity, thereby regulating grain shape and grain yield. Simultaneously, Sun et al. (2018) reported that three Gγ proteins, DEP1, GGC2 and GS3, antagonistically regulate grain size. DEP1 and GGC2, individually or in combination, increase grain length when in complex with the Gβ subunit protein, RGB1. Conversely, GS3 reduces grain length by competitively interacting with RGB1. Molecular and genetic evidence has shown that OsMADS1 acts as a key downstream effector of G-protein βγ subunit proteins DEP1, GGC2, GS3 and RGB1 to regulate grain development (Liu et al. 2018).

Although the detailed molecular mechanism by which OsMADS1 regulates grain shape is still largely unknown, researchers have found that many other genes regulate grain morphology by controlling cell division, cell proliferation, the ubiquitination pathway and the brassinosteroid signaling pathway, among others. GW2 (Grain width and weight 2), encoding a RING-type E3 ubiquitin ligase, negatively regulates grain width and grain weight by suppressing cell division through targeting its substrate (s) to proteasomes for regulated proteolysis (Song et al. 2007). GW5 (qSW5, Grain width and weight 5) encodes a calmodulin binding protein, which is also a negative regulator of grain width and weight by interacting with and repressing the kinase activity of rice GSK2 (Glycogen synthase kinase 2) in the brassinosteroid signalling pathway, subsequently influencing cell proliferation in spikelet hulls (Duan et al. 2017; Liu et al. 2017). GS5 (Grain size 5) encodes a putative serine carboxypeptidase and functions as a positive regulator of grain size by regulating grain width, such that higher expression of GS5 is correlated with a larger grain size (Li et al. 2011; Xu et al. 2015). Additionally, GW8 (OsSPL16, Squamosa promoter-binding protein-like 16) encodes a SBP-domain transcription factor that is a positive regulator of cell proliferation, thus resulting in positive consequences for grain width and yield in rice (Wang et al. 2012; Wang et al. 2015). In addition, both OsBU1 (Brassinosteroid upregulated 1) and OsBC1 (Brassinosteroid upregulated 1-like 1 complex 1) encode basic helix-loop-helix (bHLH) transcriptional activators, which are positive regulators of the BR response and grain size (Tanaka et al. 2009; Jang et al. 2017).

To reveal the molecular mechanism by which OsMADS1 regulates grain shape in rice, the functions of not only weak or mild alleles such as OsLG3bSLG or OsMADS1lgy3 but also severe alleles of OsMADS1 in grain development should be characterized and analyzed in details. In this study, we characterized a recessive mutant named Oat-like rice with a dramatic change in grain shape. Through map-base cloning, we found that Oat-like rice had a base substitution in the MADS domain of the OsMADS1 gene and harbored a novel allelic OsMADS1Olr. The function of OsMADS1Olr was analyzed by comprehensive phenotypic, genetic and molecular studies. Our results showed that OsMADS1Olr not only regulates spikelet development but also plays a vital role in mediating grain shape in rice.

Results

The ‘Oat-Like Rice’ Is Named after the Unique Phenotypes in Grain Shape

The ‘Oat-like rice’ is a recessive mutant, which was originally discovered in the paddy field in 2001 for its recognizable phenotypes of off-white grains in panicles at the mature stage (Fig. 1a). Oat-like rice was characterized by a remarkably elongated leafy lemma and palea displaying a characteristic open hull (Fig. 1b), and occasional the formation of conjugated twin brown rice in the grains (1.15% ± 0.31%, Fig. 1c and g), which highly resembled oat grains (Fig. 1b and c). Therefore, it was known as ‘Oat-like rice’ for its unique phenotypes in grain shape by local farmers and rice breeders in the Sichuan province of China.

Fig. 1
figure 1

Typical morphological characteristics of Oat-like rice. a Panicle morphology of NIP (left) and Oat-like rice (right). le, lemma; pa, palea. b Comparison of grain shape between NIP (left) and Oat-like rice (right). c Morphological comparison of brown rice between NIP (up) and Oat-like rice (down). Arrowheads indicate conjugated twin brown rice; arrows indicate two embryos of a conjugated twin brown rice grain. d Comparison of lemma length, palea length, grain width, grain thickness, brown rice length, brown rice width and brown rice thickness between NIP and Oat-like rice. e-h Comparison of grain length-to-width ratio (e), brown rice length-to-width ratio (f), percentage of conjugated twin brown rice (g) and 1000-brown rice weight (h), between NIP and Oat-like rice. Bars: (a) 10 cm; (b and c) 1 cm. Data presented are mean values± SDs [n = 140 in d-f; n = 3 replicates (1000-brown rice for each replicate) in g and h.]. Student’s t-test: ***p < 0.001

Characterization of the Typical Morphological Characteristics of Oat-Like Rice

Although Oat-like rice exhibited some morphological differences from Nipponbare (NIP) including a distinct plant architecture, reduced plant height and total grain number per panicle, grain shape was the typical morphological characteristic used to distinguish Oat-like rice from NIP and other normal rice varieties (Additional file 1: Figures S1, S2 and Table S1, Fig. 1a-c, Additional file 2: Table S8). And the difference in plant architecture and plant height between Oat-like rice and NIP could be likely due to the difference of genetic backgrounds between the original wild type variety of Oat-like rice and NIP. As shown in Fig. 1c and g, some conjugated twin brown rice was occasionally observed in Oat-like rice, and Oat-like rice also had an extremely elongated lemma and palea compared with NIP. The length of the lemma and palea in Oat-like rice grains was 18.73 ± 2.83 mm and 16.98 ± 2.25 mm (Fig. 1d), respectively, which was approximately 1.7- and 1.5-fold longer than the lemma and palea, respectively, in NIP grains. To investigate the cause of the extremely elongated lemma and palea of Oat-like, we examined the lemma and palea of NIP and Oat-like grains by light microscopy. Longitudinal sections in the middle of lemma/palea showed that the parenchymal cells were much longer in Oat-like rice than in NIP (Fig. 2a and b). Further data analysis showed that the average cell length in the middle of the lemma and palea of Oat-like rice was 55.42 ± 1.28 mm and 54.37 ± 3.92 mm respectively, demonstrating an increased by approximately 108% and 72%, respectively, compared with NIP (Fig. 2c). Similar to the lemma and palea, the brown rice length of Oat-like rice was also significantly increased compared with that of NIP (Fig. 1d). Although the grains of Oat-like rice were extremely significantly wider than those of NIP due to the open hull formed by aberrant palea and lemma, the values of the grain thickness, brown rice width and brown rice thickness were extremely significantly lower than that of NIP (Fig. 1b and d). To summarize, Oat-like rice had a slender grain and brown rice, as indicated by the higher length-to-width ratio of the grain and brown rice (Fig. 1e and f). In addition, the 1000-brown rice weight of Oat-like rice was approximately half that of NIP (Fig. 1h), which maybe the result of difference in grain filling between them during the grain development after fertilization.

Fig. 2
figure 2

Histocytological analysis of spikelets hulls in NIP and Oat-like rice. a and b longitudinal sections at the middle of lemma in spikelets of NIP (a) and Oat-like rice (b). c Comparisons of cell length between NIP and Oat-like rice in the longitudinal sections at the middle of lemmas and paleae in spikelets. Arrows in a and b indicate parenchyma cells used for statistical analysis of cell length in (c). Bars: (a and b) 200 μm. Data presented are mean values± SDs [n = 27 replicates in c.]. Student’s t-test: ***p < 0.001

To further test this assumption, we performed time course analysis of grain development between Oat-like rice and NIP by measuring the values including dry weight, length, width and thickness of brown rice every 3 days from 6 to 30 DAF (Days After Fertilization). As shown in Fig. 3a and b, the trends in dry weight accumulation of both grains and brown rice between Oat-like rice and NIP were relatively similar in general. However, overall, Oat-like rice displayed an obviously slower grain-filling rate and lower dry weight accumulation than that of NIP, which eventually resulted in the significantly lower 1000-brown rice weight of Oat-like rice. In addition, during the grain filling process from 6 to 30 DAF, the dry weight of both grains and brown rice of Oat-like rice was markedly decreased at 21 DAF, which was contrary to that of NIP.

Fig. 3
figure 3

Time course analysis of the grain development between Oat-like rice and NIP. a Appearance and phenotypes of grains and brown rice of Oat-like rice and NIP at various developmental stages after fertilization. b Comparison of grain-filling process between Oat-like rice and NIP. c Comparison of brown rice length, brown rice width and brown rice thickness at various developmental stages after fertilization between Oat-like rice and NIP. N: NIP; O: Oat-like rice. Bar: (a) 5 mm. Data presented are mean values ± SDs [n = 3 replicates (each replicate consisting of 20 grains, brown rice and or pairs of lemma and palea) in b-c]

Moreover, changes in brown rice length, width and thickness between Oat-like rice and NIP were generally consist with their trends of dry weight accumulation, partly indicating by continuous increase of brown rice width and thickness from 6 to 27 DAF and subsequently slight decrease from 27 to 30 DAF (Fig. 3c). Besides, in Oat-like rice, the change curve of brown rice length was similar to that of dry weight accumulation, including a decrease at 21 DAF. In conclusion, the slower grain-filling rate and consequently lower 1000-brown rice weight of Oat-like rice suggested that its aberrant shape of brown rice may be also related to the affected grain filling during grain development. It should be noted that although some of the above phenotypic differences of grain shape and corresponding statistical significance tests between Oat-like rice and NIP may be affected by their difference of genetic backgrounds, the lemmas, paleae and grain length of Oat-like rice is extremely longer than other normal rice varieties which suggests that this phenotype should be caused by the spontaneous mutation in Oat-like rice rather than the difference of genetic backgrounds. We found that the plants showing Oat-like rice phenotype in F2 population only carried the homozygous mutation of OsMADS1Olr, while the normal plants carried the heterozygous OsMADS1Olr or the homozygous OsMADS1. It suggested that the differences of grain phenotype between Oat-like rice and NIP might be not related to backgrounds. To further test this assumption, the grain length of 141 representative rice varieties or accessions including Indica, Japonica, Aus, Aus/boro, Basmati/sadri, and Intermediate type originated or collected from 57 countries is analyzed. As shown in Additional file 1: Figure S2 and Additional file 2: Table S8, the grain length of Oat-like rice is obvious longer than all these 141 rice varieties or accessions, which is consistent with the above assumption.

On the other hand, to investigate the cause of the open hull phenotype of Oat-like rice, we initially analyzed young spikelets at different developmental stages under a scanning electron microscope (SEM) and dissecting microscope. The lemma-palea showed an open structure at the end of Sp8 in both NIP and Oat-like rice (Fig. 4a and i) (Ikeda et al. 2004). In the subsequent developmental stages shortly after Sp8, the lemma and palea of NIP began to couple with each other and finally formed a closed spikelet (Fig. 4b-h). However, the lemma and palea of Oat-like rice remained open during all observed developmental stages of spikelets (Fig. 4j-p). As showed in Fig. 4j-p, the coordinate development of lemma and palea was disordered, as indicated by retarded palea relative to lemma and different dispositions and orientations between the lemma and palea, which caused the open hull phenotype of Oat-like rice.

Fig. 4
figure 4

Observation and analysis of the representatively developmental stages of spikelets by SEM and dissecting microscope. a and i Spikelets of NIP (a) and Oat-like rice (i) at the stage of Sp8. b-h Spikelets of NIP; j-p Spikelets of Oat-like rice; b-h, j-p Spikelets after stage of Sp8. eg, empty glume; le, lemma; pa, palea; Bars: (a, i and j)100 μm, (b, c and k) 200 μm, (d-h, l-p) 1 mm

In summary, Oat-like rice displayed a dramatic change in grain shape including occasionally formed conjugated twin brown rice and an open hull caused by uncoordinated development and elongation of lemmas and paleae.

Aberrant Floral Organs and Defects in the Embryo Sac Affect the Seed Setting Rate of Oat-Like Rice

Apart from the open hull phenotype formed by extremely elongated lemma and palea, occasionally formed conjugated twin brown rice and a dramatic change in grain shape, an extremely low seed setting rate was another obvious abnormal characteristic of Oat-like rice. We initially analyzed the floral organ numbers, morphologies and structures in spikelets to investigate the cause of the low seed setting rate of Oat-like rice. As shown in Additional file 1: Figure S3a-c and j, the normal spikelet of NIP consisted of a pair of empty glumes, a lemma, a palea, a pair of lodicules, six stamens and a pistil. However, the spikelet of Oat-like rice displayed various variations in floral organ numbers, morphologies and structures, including altered floral organ numbers of empty glume, lemma, palea, lodicule, stamen, and pistil in a spikelet, as well as the number of stigma in a pistil (Additional file 1: Figure S3d-i, k-l and Table S2). Furthermore, some floral organs exhibited abnormal variations of morphologies, including leafy and extremely elongated lodicules, as well as conjugated pistils, which might cause the formation of twin brown rice in one grain (Additional file 1: Figure S3d-f, h, i and k). Nevertheless, there appeared to be no obvious difference in stamen morphologies between NIP and Oat-like rice (Additional file 1: Figure S3a, b and d-f). In addition, some floral organs of Oat-like rice exhibited aberrant structural variations, including hypertrophic lodicules and misshapen carpels (Additional file 1: Figure S3k and l). In summary, aberrant floral organs of Oat-like rice might not only impede normal pollination but also affect gamete fertility and finally the seed setting rate.

To further investigate this possibility, we analyzed the pollen vitality and germination ratio, morphologies and structures of embryo sac of Oat-like rice. There were no significant differences in the pollen vitality and pollen germination ratio between Oat-like rice and NIP (Fig. 5a-e), suggesting that the low seed setting rate of Oat-like rice might not be due to male gamete fertility. These results are consistent with the observation that stamen morphologies of Oat-like rice were apparently normal in comparison to NIP (Additional file 1: Figure S3a, b and d-f). However, about 6/7 abnormal carpels were observed in Oat-like rice, in which the embryo sac did not develop and was replaced with an abnormally proliferated nucellus (Fig. 5g-i). Thus, the low seed setting rate of Oat-like rice might be partly attributed to defects in the embryo sac of abnormal carpels (Fig. 5f-j). To summarize, the seed setting rate of Oat-like rice was related to aberrant floral organs and defects in the embryo sac.

Fig. 5
figure 5

Fertility analysis of Oat-like rice. a-d Characterization of male fertility in NIP (a and b) and Oat-like rice (c and d). a and c I2-KI staining of pollen grains from NIP (a) and Oat-like rice (c). Red arrowheads indicate aborted pollen grains, green arrows indicate normal pollen grains (a and c). b and d Pollen in vitro germination assay of NIP (b) and Oat-like rice (d). Blue arrows indicate germinated pollen grains with pollen tubes (b and d). e Comparison of pollen fertility and pollen germination rate between NIP and Oat-like rice. f-i Comparison of mature embryo sacs between NIP (f) and Oat-like rice (g-i) by paraffin sections. f-i Longitudinal sections of mature carpels from NIP (f) and Oat-like rice (g-i). The green arrow in f indicates normal and mature embryo sac; the red arrow in g indicates shrinked embryo sac; orange arrowheads in h and i indicate that embryo sacs did not develop and were replaced with an abnormally proliferated nucellus. j Comparison of seed setting rate between NIP and Oat-like rice. Data presented are mean values ± SDs [n = 12 replicates in e; n = 24 replicates in j.]. Student’s t-test: ***p < 0.001. Bars: (a-d) 200 μm; (f-i) 100 μm

Map-Based Cloning of the OsMADS1Olr Gene

To clone the gene responsible for the unique grain shape in Oat-like rice, we constructed a mapping population derived from a cross between Oat-like rice and NIP. All the F1 plants showed a normal grain shape phenotype similar to NIP. The subsequent F2 population segregated into two phenotypes: the NIP phenotype and the Oat-like rice phenotype. However, the segregation ratio was approximately 1.50, which deviated from a typical ratio of 3:1 (χ23:1 = 432.56 > χ20.05 = 3.84, p < 0.001) (Additional file 1: Table S3), indicating that the phenotype of Oat-like rice might be controlled by a recessive quality trait locus with a segregation distortion. We initially found that the Oat-like rice locus was linked to the InDel (Insertion-Deletion) markers InDel 3–11 and InDel 3–13 on the long arm of chromosome 3 by bulked segregate analysis (BSA) (Fig. 6a). For preliminary mapping, 152 F2 individuals with the Oat-like phenotype were used, and new InDel markers were also developed based on the sequences of NIP and 93–11 (Additional file 1: Table S4). The Oat-like rice locus was first mapped to a 440-kb interval between markers FMM-17 and InDel 3–12 on chromosome 3 in rice (Fig. 6b). Then, we used 1450 F2 individuals with the Oat-like phenotype and developed additional new markers to finely map the locus and narrowed it down to an approximately 14-kb region (Fig. 6b). In the 14-kb interval, there was only one gene, OsMADS1 (LOC_Os03g11614), predicted by the genome annotation database (http://www.gramene.org/), which contained eight exons and encoded a transcriptional regulator containing the MADS domain, I region, K-box domain and C-terminal region (Fig. 6c and d). A single nucleotide mutation of the 80th nucleotide (nt) in the first exon of OsMADS1 was found through DNA sequencing (Fig. 6c). This point mutation from G to A caused a substitution from glycine (Gly) to aspartic acid (Asp) of the 27th amino acid in the MADS domain of the OsMADS1 protein in Oat-like rice (Fig. 6c and d). Some allelic mutations of OsMADS1 have been reported to cause aberrant spikelets and floral organs in rice (Kinoshita et al. 1976; Chen and Zhang 1980; Jeon et al. 2000; Agrawal et al. 2005; Chen et al. 2006; Gao et al. 2010; Hu et al. 2015; Sun et al. 2015; Zhang et al. 2018). We compared the mutation site in the OsMADS1 gene between Oat-like rice and other reported mutants, and we found that the point mutation of Oat-like rice differed from the previously identified mutations in the OsMADS1 gene. Therefore, the Oat-like rice harbors a novel allele of the OsMADS1 gene, which was designated OsMADS1Olr.

Fig. 6
figure 6

Map-Based Cloning of the OsMADS1Olr gene. a Location of the OsMADS1Olr gene on the long arm of chromosome 3. Numerals indicate physical distance between the adjacent markers. Numerals below the schematic diagram of chromosome 3 represent recombinants. b Fine mapping of the OsMADS1Olr gene. Numerals above and below the bar represent physical distance and recombinants, respectively. c Schematic representation of gene structure of the OsMADS1. The nucleotide substitution site in OsMADS1Olr is indicated by a black arrow. Exons are shown as closed boxes; introns are shown as straight lines; and untranslated regions (UTRs) are marked with open boxes. nt, nucleotide. d Schematic representation of OsMADS1 protein with functional domains. Functional domains of OsMADS1 with corresponding locations are shown. The amino acid substitution site in OsMADS1 protein is indicated by a red arrow. aa, amino acid

The Mutation Site in OsMADS1Olr Is Associated with the Oat-Like Rice Phenotype and the Corresponding Wild-Type Amino Acid Is Highly Conserved in MADS-Box Proteins in Rice

To investigate if the mutation in OsMADS1Olr is responsible for the Oat-like rice phenotype, we initially performed a sequence alignment of exon 1 of the OsMADS1 gene among Oat-like rice and thirteen representatively normal rice varieties including japonica rice NIP and Indica rice 93–11. We found that only Oat-like rice carried the mutation in OsMADS1Olr, while all the other thirteen representative rice varieties with a normal grain shape carried the wild type nucleotide of OsMADS1 (Additional file 1: Figure S4). Besides, We found that the plants showing Oat-like rice phenotype in F2 population only carried the homozygous mutation of OsMADS1Olr, while the normal plants carried the heterozygous OsMADS1Olr or the homozygous OsMADS1. These results indicated that the mutation in OsMADS1Olr was associated with the Oat-like rice phenotype.

Furthermore, the MADS-box domain of OsMADS1 protein was responsible and indispensable for DNA binding between OsMADS1 and its target genes (Arora et al. 2007). To explore the conservation of the substitution site of OsMADS1Olr in the rice MADS-box family, we compared the protein sequence of the MADS-box domain among the 74 MADS-box family members in rice obtained from the Plant Transcription Factor Database (Plant TFDB). By sequence alignment, we found that the amino acid (Gly) and the corresponding nucleotide (corresponding G) in the substitution site was highly conserved in MADS-box family members in rice (Additional file 1: Figure S5 and Fig. 6c and d). Interestingly, this wild-type amino acid (Gly) in the MADS-box domain is not only highly conserved in MADS-box family members in rice, but is also highly conserved in the MADS-box transcription factors from plants, yeast, frog and human, including AP1 (APETALA1) and CAL (CAULIFLOWER) in Arabidopsis, and SRF (Serum Response Factor) in human. And the Gly was important for the DNA binding of MADS-box domain (Pellegrini et al. 1995). AP1 and CAL are two partially redundant MADS-box genes. Both genes are expressed in young flower primordia and involved in regulation of specifying, identity and development of the floral meristem in Arabidopsis. The ap1–2 single mutant of AP1 and ap1-1 cal-2 double mutant of AP1 and CAL exhibited phenotypic alterations in flowers including abnormally proliferous inflorescence, axillary flowers and aberrant floral organs due to a partial conversion of floral meristems into inflorescences. Coincidentally, mutations in AP1ap1–2 and CALcal-3 proteins are exactly the same to those in mutated OsMADS1Olr protein (Mandel et al. 1992; Kempin et al. 1995). Therefore, the wild-type glycine in the substitution site may be essential for the normal DNA binding functions of MADS-box family proteins and amino acid substitution in this site of OsMADS1 may cause the abnormal grain shape in Oat-like rice.

Expression Analysis Suggests that OsMADS1 Is Involved in Grain Development

Previous reports have indicated that OsMADS1 is mainly expressed in the inflorescence, spikelets and during grain development (Chung et al. 1994; Arora et al. 2007; Liu et al. 2018; Zhang et al. 2018). To investigate whether OsMADS1Olr is expressed and functional, and if OsMADS1Olr has the similar expression pattern of OsMADS1 in NIP, we analyzed the expression patterns of OsMADS1 and OsMADS1Olr in NIP and Oat-like rice respectively during floral and grain development. Our quantitative real time PCR (qRT-PCR) results showed that OsMADS1 and OsMADS1Olr had similar expression patterns, and the average expression of both OsMADS1 and OsMADS1Olr was higher in grains than in inflorescences and floral organs. Additionally, we detected the strongest expression in the early stages of grain development, especially in 1 DAF pistils and hulls and 3 DAF grains (Fig. 7a). Furthermore, expression of OsMADS1 or OsMADS1Olr was also abundant in elongating lemmas (L1), mature lemmas (L3) and paleae (Pa3) (Fig. 7a). OsMADS1 or OsMADS1Olr was expressed in pistils, but expression was not detected in stamens (Fig. 7a). Considering both spikelets and grains of Oat-like rice displayed abnormal morphologies, these results implies that OsMADS1 not only plays a vital role in regulating spikelet development, but also may be functional in regulating grain development.

Fig. 7
figure 7

Tissue-specific RNA expression pattern of the OsMADS1 and OsMADS1Olr. a Relative expression levels of the OsMADS1 and OsMADS1Olr in NIP and Oat-like rice, respectively. Samples from panicles, floral organs and grains at representative developmental stages were analyzed. P1, 0–3 mm panicles; P2, 3–15 mm panicles; P3, 15–50 mm panicles; P4, 50–100 mm panicles; P5, 100–150 mm panicles; P6, 150–200 mm panicles; P7, panicles longer than 200 mm; L1, lemmas of spikelets from 100 to 150 mm panicles; L2, lemmas of spikelets from 150 to 200 mm panicles; L3, lemmas of spikelets from panicles longer than 200 mm; Pa1, paleae of spikelets from 100 to 150 mm panicles; Pa2, paleae of spikelets from 150 to 200 mm panicles; Pa3, paleae of spikelets from panicles longer than 200 mm; St, stamens of spikelets before anthesis from panicles longer than 200 mm; Pi, pistils of spikelets before anthesis from panicles longer than 200 mm; S1, 1 DAF pistils and hulls; S3, 3 DAF grains; S6, 6 DAF grains; S9, 9 DAF grains; S12, 12 DAF grains; S15, 15 DAF grains; S18, 18 DAF grains; S21, 21 DAF grains. DAF, Days After Fertilization. The value of OsActin mRNA was used as an internal control for data normalization, and the expression level of OsMADS1 in S1 (1 DAF pistils and hulls) of NIP were set as 1.0. Values are means ± SDs of three replicates. b-n Histochemical staining analysis of GUS expression driven by OsMADS1 promoter in transgenic grains at representative developmental stages. b and c A mature spikelet (b) and hull of a mature spikelet (c). d A 6 DAF grain. e-g, j and m Brown rice. h, k and o The transverse section of brown rice. i, l and n Longitudinal section of brown rice. Bars: (b-n) 1 mm

To further analyze the detailed tissue-specific expression of OsMADS1, we analyzed GUS expression driven by the native OsMADS1 promoter in transgenic grains. The GUS staining showed that OsMADS1 was highly expressed in grains at 0 DAF, 6 DAF and 12 DAF. Then, its expression was significantly reduced and was not detected in fully mature grains (Fig. 7b-n). Overall, OsMADS1 was mainly expressed in the lemma, palea and grain epidermis during the early stage of grain development and in the embryo, endosperm and aleurone layer. Moreover, we subsequently checked and analyzed the tissue-specific expression pattern of OsMADS1 based on the microarray data released in the ePlant Rice database (http://bar.utoronto.ca/eplant_rice/) and the Rice Expression Profile Database (RiceXPro) (https://ricexpro.dna.affrc.go.jp/category-select.php), respectively (Itoh et al. 2005; Waese et al. 2017). OsMADS1 was also mainly expressed in inflorescences, spikelets, floral organs and grains including embryo, endosperm and aleurone layer, whereas expressions of OsMADS1 were not detected or negligible in the vegetative tissues and organs such as roots, stems and leaves (Additional file 1: Figure S8a and c). Taken together, this result was consistent with our qRT-PCR and GUS staining results, and the expression of OsMADS1 in grains by qRT-PCR and GUS staining analysis were generally comparable. Collectively, OsMADS1 was highly expressed during the early stage of grain development and might play a role in the grain development.

OsMADS1Olr Is Responsible for the Oat-Like Rice Phenotype

Partly because of its genetic background of incica rice, the Oat-like rice calli is very hard for genetic transformation to introduce the wild-type OsMADS1 into the Oat-like rice to verify whether OsMADS1Olr was responsible for the Oat-like rice phenotype by complementation experiment. And previous study reported that overexpression of mutated version of the MADS-box gene in transgenetic plants caused dominant-negative effect, such as the mutated AGAMOUS (AG) gene lacking the C-terminal region in Arabidopsis (Mizukami et al. 1996). So, we alternatively selected a dominant negative mutations technique (Herskowitz 1987) by overexpressing the mutated OsMADS1Olr allele in NIP to competitively inhibit the normal function of endogenous wild-type OsMADS1 of NIP to test whether OsMADS1Olr was responsible for the Oat-like rice phenotype. The pUbi::OsMADS1Olr vector was constructed and subsequently introduced into the NIP calli by Agrobacterium-mediated transformation.

And nineteen positive primary transgenic plants (T0) were obtained and showed normal phenotypes indistinguishable from NIP wild-type plants during the vegetative stage. After PCR verification and qRT-PCR analysis, one severe plant (OE-2) and another weak plant (OE-10) which showed the abnormal grain shape, similar to that of Oat-like rice were selected for detailed phenotypic analysis (Fig. 8a-c). The occasional formation of twin brown rice in one grain of OE-2 was also observed (Fig. 8a, indicated by arrowhead). The lemma length, palea length, grain length and brown rice length of both OE-2 and OE-10 were also significantly longer than those of wild-type (Fig. 8g). Conversely, the grain width, lemma width, palea width, grain thickness, brown rice width and brown rice thickness values were all significantly lower than those of wild-type (Fig. 8g). Thus, OE-2 and OE-10 plants had slender grains and brown rice compared with wild type, as indicated by the higher length-to-width ratio of grain and brown rice (Fig. 8a, h and i). In addition, both the 1000-grain weight and 1000-brown rice weight of OE-2 and OE-10 were extremely significantly decreased compared with wild type (Fig. 8j and k). In addition, OE-2 and OE-10 also had abnormal spikelets with various variations in floral organ numbers and morphologies, which was very similar to the spikelets of Oat-like rice (Additional file 1: Figure S6).

Fig. 8
figure 8

Oat-like rice phenotypes and statistics of OsMADS1Olr-overexpressing transgenic plants. a Grain shape and phenotypes of OsMADS1Olr-overexpressing plants (OE-2 and OE-10) with similar Oat-like rice phenotypes in comparison with grains of the wild-type plant (NIP). Arrowheads indicate conjugated twin brown rice. b Relative expression of the OsMADS1 in 12 DAF grains of wild-type and OsMADS1Olr-overexpressing plants. c Seed setting rate of wild-type and OsMADS1Olr-overexpressing plants. d-f Chromatogram of cDNA fragments spanning the mutation site in OsMADS1Olr or the corresponding wild-type site in OsMADS1 from RT-PCR amplification from NIP (d), OE-2 (e) and OE-10 (f) with a designed OsMADS1-RT primer pair (Additional file 1: Table S5). Red arrowheads indicate the signal peak of A at the mutation site in OsMADS1Olr cDNA derived from Oat-like rice, and blue arrowheads indicate the signal peak of G at the corresponding wild-type site in OsMADS1 cDNA derived from NIP. g Comparison of grain length, grain width, grain thickness, brown rice length, brown rice width, brown rice thickness, lemma length, palea length, lemma width, and palea width between wild-type and OsMADS1Olr-overexpressing plants. h-k Comparison of grain length-to-width ratio (h), brown rice length-to-width ratio (i), 1000-grain weigh (j) and 1000-brown rice weight (k) between wild-type and OsMADS1Olr-overexpressing plants. Bar: (a) 5 mm. Data presented are mean values ± SDs [n = 3 replicates in b, j and k; n = 12 replicates in c; n = 50 in g-i.]. Student’s t-test: *p < 0.05, **p < 0.01, ***p < 0.001

Overall, the OE-2 plant had a more severe Oat-like phenotype than OE-10, including a much lower seed setting rate, which may be ascribed to the possibly stronger expression level of OsMADS1Olr in OE-2 than in OE-10 as indicating by much higher expression level of total mutated OsMADS1Olr and endogenous wild-type OsMADS1 in OE-2 than in OE-10 (Fig. 8a-c). However, we were not able to detect the amount of solo OsMADS1Olr transcript in neither OE-2 nor OE-10 only by qRT-PCR because it is unlikely to differentiate the mutated OsMADS1Olr transcript from the endogenous wild-type OsMADS1 transcript by this method due to single SNP between OsMADS1Olr and OsMADS1 transcripts. Thus, to further detect the amount of solo OsMADS1Olr and the relative ratio of OsMADS1Olr transcript to OsMADS1 transcript in OE-2 and OE-10, we performed RT-PCR amplification with a designed OsMADS1-RT primer pair (Additional file 1: Table S5) and subsequently sequenced the cDNA fragments spanning the mutation site in OsMADS1Olr or the corresponding wild-type site in OsMADS1 from NIP (Fig. 8d), OE-2 (Fig. 8e) and OE-10 (Fig. 8f).

And we were surprised to find that the signal peak of mutated A at the mutation site in OsMADS1Olr cDNA derived from Oat-like rice was extremely higher than the weak signal peak of wild-type G at the corresponding wild-type site in OsMADS1 cDNA derived from NIP in both OE-2 and OE-10 (Fig. 8e and f). Considering the weak signal peak of wild-type G at the mutation site but strong signal of the another adjacent G ahead of the mutation site, there also might be the possibility that the weak signal peak may contains the residual background signal of the another adjacent G ahead of the mutation site in OE-2 and OE-10. This result suggested that the overexpressed mutated OsMADS1Olr transcript is extremely higher than the endogenous wild-type OsMADS1 transcript in both OE-2 and OE-10 by using the dominant negative mutations technique. Thus, the Oat-like rice phenotype of OE-2 and OE-10 could be caused by their overexpression of mutated OsMADS1Olr and relatively trace expression of endogenous wild-type OsMADS1. Taken together, we concluded that the OsMADS1Olr was indeed responsible for the Oat-like rice phenotype, including the aberrant grain shape.

Suppression of OsMADS1 Expression by RNAi Produced Oat-Like Rice Phenotype

To further confirm the roles of the OsMADS1 gene in regulating grain shape in rice, the pUbi::OsMADS1-RNAi vector was constructed and transformed into NIP to suppress the expression of OsMADS1. Twenty-three independent T0 transformants were obtained, and all the OsMADS1-RNAi transgenic plants developed normally during the vegetative stage. Ultimately, three independent transgenic plants (Ri-2, Ri-4 and Ri-12) with the lowest OsMADS1 expression were chosen for phenotypic analysis (Fig. 9a and b). Compared with NIP, the relative expression of OsMADS1 in spikelets and grains at 12 DAF was negligible in the three OsMADS1-RNAi transgenic lines (Fig. 9b). Additionally, all three OsMADS1-RNAi plants had not only abnormal spikelets harboring variations in floral organ numbers and morphologies but also aberrant grains similar to those of Oat-like rice (Additional file 1: Figure S7 and Fig. 9a). Furthermore, the seed setting rate of Ri-2, Ri-4 and Ri-12 plants was extremely reduced compared with wild type but comparable to that of Oat-like rice (Figs. 5j and 9c). In addition, the occasional formation of twin brown rice in one grain of Ri-4 was also observed, as indicated by the white arrowheads (Fig. 9a). Moreover, the lemma length, palea length and grain length of Ri-2, Ri-4 and Ri-12 plants were significantly longer than those of wild type (Fig. 9a and d). Conversely, apart from the increased grain width in Ri-2 plant, the lemma width, palea width, grain thickness, brown rice width, brown rice thickness, 1000-grain weight and 1000-brown rice weight values in Ri-2, Ri-4 and Ri-12 plants were all significantly reduced compared with of wild-type (Fig. 9a, d, g and h). The three OsMADS1-RNAi plants had slender grains, slender brown rice, and smaller and lighter brown rice compared with wild type, as indicated by the higher length-to-width ratio of the grain and brown rice, lower 1000-grain weight and 1000-brown rice weight (Fig. 9e-h). In summary, Ri-2, Ri-4 and Ri-12 plants had negligible expression of OsMADS1 in the spikelets and grains, indicating that they were severe OsMADS1-RNAi plants. Additionally, the phenotypes of the three OsMADS1-RNAi plants were highly similar to OsMADS1Olr-overexpressing plants and Oat-like rice, indicating that the severe phenotypes of Oat-like rice in grain shape and floral organs were caused by OsMADS1Olr.

Fig. 9
figure 9

Oat-like rice phenotypes and statistics of OsMADS1-RNAi plants. a Grain shape and phenotypes of severe OsMADS1-RNAi plants (Ri-2, Ri-4 and Ri-12) with similar Oat-like rice phenotypes in comparison with grains of wild-type plant (NIP). Arrowheads indicate conjugated twin brown rice. b Relative expression of OsMADS1 in matures spikelets and 12 DAF grains of wild-type and severe OsMADS1-RNAi plants. c Seed setting rate of wild-type and severe OsMADS1-RNAi plants. d Comparison of grain length, grain width, grain thickness, brown rice length, brown rice width, brown rice thickness, lemma length, palea length, lemma width and palea width between wild-type and severe OsMADS1-RNAi plants. e-h Comparison of grain length-to-width ratio (e), brown rice length-to-width ratio (f), 1000-grain weigh (g) and 1000-brown rice weight (h) between wild-type and severe OsMADS1-RNAi plants. Bar: (a) 5 mm. Data presented are mean values ± SDs [n = 3 repeats in b, g and h; n = 12 repeats in c; n = 50 in d-f.]. Student’s t-test: *p < 0.05, **p < 0.01, ***p < 0.001

Altered Expression of Representative Genes Related to Grain Shape in Oat-Like Rice and Transgenic Plants

To explore the correlation of OsMADS1 gene between its function and the regulatory network in controlling grain shape, we analyzed the expression levels of ten representative genes regulating grain shape in Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants which all showed altered and abnormal grain shape compared with control plants NIP (Figs. 1, 8 and 9). Compared with control plants, in general, we found that each gene had relatively similar expression patterns in Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants in grains at 12 DAF by qRT-PCR assays. The results indicated that the expression levels of DEP1, GGC2 and RGB1 were significantly decreased in Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants, except that DEP1 showed no significant difference in expression levels between Oat-like rice and NIP. And transcript levels of GS3 were also reduced significantly, which is consistent with the increased grain length of Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants. Additionally, although GS5 and GW8 showed decreased or increased transcript levels respectively in Oat-like rice, transcript levels of both GS5 and GW8 were elevated in OsMADS1Olr-overexpressing and OsMADS1-RNAi plants. Furthermore, both GW2 and GW5 showed significantly upregulated expression levels in Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants, which is consistent with the decreased lemma width and palea width of these plants. Additionally, transcript levels of OsBC1 were significantly downregulated in Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants. Additionally, expression levels of OsBU1 was decreased in Oat-like rice but significantly increased in OsMADS1Olr-overexpressing and OsMADS1-RNAi plants (Fig. 10a-c). These results indicated that the differentially-expressed DEP1, GGC2, RGB1, GS3, GW2, GW5, GW8 and OsBC1 were shared in Oat-like rice and the transgenic lines, suggesting that OsMADS1 regulates grain shape possibly by affecting the expression levels of these genes.

Fig. 10
figure 10

Expression analysis of representative genes related to grain shape in Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants. a-c Relative expression of representative genes related to grain shape in NIP and Oat-like rice plants (a), OsMADS1Olr-overexpressing plants (b) and OsMADS1-RNAi plants (c) by qRT-PCR analysis. For each sample, total RNA isolated from 12 DAF grains was used for qRT-PCR analysis. The value of OsActin mRNA was used as an internal control for data normalization, and the expression levels of genes in NIP were set as 1.0 (a-c). Values are means ± SDs of three replicates. Student’s t-test: *p < 0.05, **p < 0.01, ***p < 0.001

OsMADS1 May Has a Direct Role in Seed Development

The OsMADS1Olr-overexpression and OsMADS1-RNAi plants showed abnormal grain shape similar to that of Oat-like rice, which indicated that OsMADS1Olr is responsible for phenotypes in grain shape of Oat-like rice. Nevertheless, it is unlikely to exclude the secondary effect brought by the aberrant lemma and palea development to the final grain shape of Oat-like rice. To solve the problem whether OsMADS1 has a direct role in seed development independent of lemma and palea development, we used seed-specific OsMADS1-RNAi technique to specifically inhibit the expression of OsMADS1 during grain development.

We cloned the promoter of OsTip3 gene, which is specifically expressed in grains including embryo and endosperm, but not in vegetative tissues of rice plants such as root and shoot (Takahashi et al. 2004). The public microarray data from ePlant Rice database (http://bar.utoronto.ca/eplant_rice/) show the OsTip3 gene is only expressed in seed (starting from seed S2 stage) but not in inflorescence (Additional file 1: Figure S8b) (Itoh et al. 2005; Waese et al. 2017). And the RiceXPro results (https://ricexpro.dna.affrc.go.jp/category-select.php) confirmed the expression pattern of OsTip3 and also indicated that its expression level is much higher than that of OsMADS1 during seed development in general (Additional file 1: Figure S8c and d) (Sato et al. 2013). Moreover, expression analysis of both OsTip3 and OsMADS1 in representative stages of inflorescences, spikelets and grains by our transcriptome analysis between Oat-like rice and NIP also supported the above results (data not shown). Thus, these results suggested that OsTip3 promoter (pOsTip3) could be used as seed-specific promoter to silence OsMADS1 gene.

The pOsTip3::OsMADS1-RNAi vector was constructed and subsequently transformed into NIP. Thirty-one positive primary transgenic plants (T0) were subsequently obtained and all displayed undifferentiated phenotypes from wild-type plants during the vegetative and reproductive stages. As shown in Additional file 1: Figure S9, T0 plants eventually produced normal and mature spikelets with closed lemma and palea. However, mature grains of these plants showed mild defect with a narrow crack in either side or both sides of a grain, and expression levels of OsMADS1 in the developing grains of these grains were extremely (T3-Ri-3 (T0), T3-Ri-4 (T0) and T3-Ri-7 (T0)) or significantly (T3-Ri-6 (T0)) reduced (Additional file 1: Figure S10).

To obtain more accurate result, we performed further detailed statistical analysis by using another three homozygous pOsTip3::OsMADS1-RNAi lines. Plants of T2 lines (T3-Ri-5, T3-Ri-9 and T3-Ri-12) also developed normal and mature spikelets with closed lemma and palea. However, although T3-Ri-5, T3-Ri-9 and T3-Ri-12 exhibited seemingly similar grain shape with the negative control line, the mild defect of a narrow crack in either side (63.91 ~ 69.00%) or both sides (20.36 ~ 23.67%) of a grain can differentiate them from the negative control line. Nevertheless, the grain shape of T3-Ri-5, T3-Ri-9 and T3-Ri-12 was apparently different from that of OsMADS1Olr-overexpression and OsMADS1-RNAi plants with open lemma and palea which affected inner brown rice (Figs. 8a, 9a, 11a, e-g, Additional file 1: Figure S11).

Fig. 11
figure 11

Seed-specific interfering phenotypes and statistics of pOsTip3::OsMADS1-RNAi lines. a-g Grain shape and phenotypes of T2 pOsTip3::OsMADS1-RNAi lines (T3-Ri-5, T3-Ri-9 and T3-Ri-12) in comparison with grains of the negative control (NC) line. d-g Enlarged view of representative grains of negative control line (d), T3-Ri-5 (e), T3-Ri-9 (f) and T3-Ri-12 (g) lines, which corresponding to red (d), orange (e), green (f) and blue (g) rectangles in a, respectively. Arrowhead indicates a crack formed by incompletely closed glume in one side of a grain (e-g). h-j Shape and phenotypes of brown rice of pOsTip3::OsMADS1-RNAi lines (T3-Ri-5, T3-Ri-9 and T3-Ri-12) in comparison with that of the negative control line. k Comparison of cracking glume rate between pOsTip3::OsMADS1-RNAi lines and the negative control line. l Comparison of grain length, grain width, grain thickness, brown rice length, brown rice width and brown rice thickness between pOsTip3::OsMADS1-RNAi lines and the negative control line. m-p Comparison of grain length-to-width ratio (m), brown rice length-to-width ratio (n), 1000-grain weigh (o) and 1000-brown rice weight (p) between pOsTip3::OsMADS1-RNAi lines and negative control line. Bars: (a-j) 5 mm. Data presented are mean values ± SDs [n = 27 plants for each line in k; n = 24 plants for each line in l-p.]. Student’s t-test: *p < 0.05, **p < 0.01, ***p < 0.001

Although T3-Ri-5, T3-Ri-9 and T3-Ri-12 didn’t exhibit consistent difference in the length and width of grain as compared with negative control (Fig. 11a-l), the length and width of brown rice in these lines were significantly decreased (Fig. 11h, i, and l). However, OsMADS1Olr-overexpression and OsMADS1-RNAi plants exhibited more decrease in brown rice width (Figs. 8g, 9d). Besides, the three lines showed relatively comparable grain length-to-width ratio and brown rice length-to-width ratio to that of the negative control line. It is different from OsMADS1Olr-overexpression and OsMADS1-RNAi plants with slender grains and brown rice as partly indicating by significantly increased grain length-to-width ratio and brown rice length-to-width ratio. In addition, unlike the remarkably decreased 1000-grain and 1000-brown rice weight of both OsMADS1Olr-overexpression and OsMADS1-RNAi plants, the three lines only exhibited slight or mild decrease in both 1000-grain and 1000-brown rice weight compared with the negative control line (Figs. 8a and h-k, 9a and e-h, 11a-j and l-p).

Interestingly, the thickness of grain and brown rice in these lines were both significantly increased (increased by 2.73 ~ 5.21%, 4.02 ~ 6.29%, respectively) (Fig. 11c, j and l), which are different from that of OsMADS1Olr-overexpressing and OsMADS1-RNAi plants (Figs. 8 a and g, 9 a and d). Besides, more than 90% grains of these lines displayed mild defect with a narrow crack in either side or both sides of a grain (Fig. 11a,e-g and k, Additional file 1: Figure S11), possibly resulting from the push of inner brown rice which are thicker.

Compared with OsMADS1Olr-overexpressing and OsMADS1-RNAi plants, seed-specific OsMADS1-RNAi lines produced another kind of grain shape with mild defect with a narrow crack in either side or both sides of a grain, our results indicated that OsMADS1 may directly regulate seed development, independent of lemma and palea development. Therefore, our results also indicated that the dramatic slender grain phenotypes of Oat-like rice, OsMADS1Olr-overexpressing, and OsMADS1-RNAi plants are majorly caused by the abnormal lemma and palea development.

Discussion

In this study, we characterized Oat-like rice with severe developmental defects in floral organs and grains. The morphological characteristics of Oat-like rice included the open hull, extremely-elongated leafy lemma-palea, and brown rice with various shapes (Fig. 1). By map-based cloning, we revealed that the coding region of OsMADS1 had a single point mutation in Oat-like rice (Fig. 6). Previous studies have reported some allelic mutants of OsMADS1 gene harbors different mutation sites in the gene, but these mutation sites differ from OsMADS1Olr in Oat-like rice. Although lhs1 and nsr carry one of the same mutation site as OsMADS1Olr in Oat-like rice, they also have other mutation sites in OsMADS1 (Kinoshita et al. 1976; Chen and Zhang 1980; Jeon et al. 2000; Chen et al. 2006). Additionally, the other allelic mutants or variants of the OsMADS1 gene, such as NF1019, ND2920, NE3043 and NG778 (Agrawal et al. 2005), osmads1-z (Gao et al. 2010; Hu et al. 2015), ohms1 (Sun et al. 2015), cyc15 (Zhang et al. 2018), SLG-1 (Yu et al. 2018) and L-204 (Liu et al. 2018), did not carry the mutation site of OsMADS1Olr. Most studies of these mutants focused on the effects of OsMADS1 on spikelet development (Kinoshita et al. 1976; Chen and Zhang 1980; Jeon et al. 2000; Agrawal et al. 2005; Chen et al. 2006; Gao et al. 2010; Hu et al. 2015; Sun et al. 2015; Zhang et al. 2018). However, OsMADS1lgy3 was reported to mediate grain size and resulted in long-regular grains and higher yield (Liu et al. 2018). All together, we considered Oat-like rice to be a spontaneous mutant for exploring the mechanisms of grain development. The mutation site was associated with the Oat-like rice phenotype and conserved in MADS-box family members (Additional file 1: Figures S4 and S5). These results suggest that Gly, the 27th amino acid in the MADS domain of OsMADS1, is important for the function of OsMADS1 in regulating grain shape.

Previous studies have shown that OsMADS1 is mainly expressed in the floral meristems, the panicles and also during grain development (Chung et al.1994; Arora et al. 2007; Liu et al. 2018; Zhang et al. 2018). Our qRT-PCR and GUS staining results showed that OsMADS1 was also highly expressed in the early development of grains. Particularly, its expression in grain epidermis, embryo, endosperm, and the aleurone layer was visualized herein in our GUS staining assay (Fig. 7). These results indicated that the OsMADS1 gene may affect the regulation of grain development. The OsMADS1Olr-overexpressing and OsMADS1-RNAi plants showed morphological variation resembling the aberrant grain shape of Oat-like rice (Figs. 8 and 9), confirming that the phenotype of Oat-like rice is caused by OsMADS1Olr and that OsMADS1 plays a critical role in grain shape development.

In this study, we showed that the mutated OsMADS1Olr that caused the Oat-like rice phenotype is a recessive allele. However, it is seemingly paradoxical but also very interesting that overexpression of the OsMADS1Olr recessive allele in NIP by a dominant negative mutations technique (Herskowitz 1987) resulted in a dominant Oat-like rice phenotype in the T0 OsMADS1Olr-overexpressing transgenetic plants (OE-2 and OE-10). And Jeon et al. (2000) also reported that ectopic expression of the mutated OsMADS1lhs1 allele harboring two mutation sites in the MADS domain including one of the same mutation site as OsMADS1Olr caused phenotypic alterations of spikelets in transgenic panicles, which resembles the lhs1 mutant. In addition, over-expression of the mutated allele of the AG in Arabidopsis lacking the C-terminal region also caused ag-like phenotypes in the transgenetic plants with abnormal flowers and floral organs resembling the ag mutant (Mizukami et al. 1996). Actually, before the widely use of RNAi and gene-editing techniques, the dominant negative mutations as used in the above cases was an common and effective technique for the functional analysis of a target gene, especially for the genes whose encoding proteins are parts of a complex, because overexpressed mutated protein can competitively inhibit the normal function of the coexisting endogenous one (Herskowitz 1987; Goff et al. 1991; Mizukami et al. 1996; Jeon et al. 2000).

In contrast to the dominant Oat-like rice phenotype of the OE-2 and OE-10 plants overexpressing the OsMADS1Olr recessive allele in NIP which harbors two copies of endogenous wild-type OsMADS1, the heterozygous OsMADS1 / OsMADS1Olr F1 plants that derived from a cross between Oat-like rice and NIP showed a normal grain shape phenotype similar to NIP which suggested that the Oat-like rice phenotype and OsMADS1Olr allele are recessive in OsMADS1 / OsMADS1Olr F1 plants. This seeming paradox and discrepancy could be explained by the different ratio of mutated OsMADS1Olr transcripts to wild-type OsMADS1 transcripts between OsMADS1 / OsMADS1Olr F1 plants and T0 OsMADS1Olr-overexpressing plants. In OsMADS1 / OsMADS1Olr F1 plants, the amount of mutated OsMADS1Olr transcript and OsMADS1Olr protein should theoretically be corresponding equal to that of the wild-type OsMADS1 transcript and OsMADS1 protein, respectively. As a result, this equal amount of mutated OsMADS1Olr protein may be not sufficient to competitively inhibit the normal function of wild-type OsMADS1 protein to subsequently cause the Oat-like rice phenotype, which led to a recessive effect of OsMADS1Olr in the OsMADS1 / OsMADS1Olr F1 plants. However, in both OE-2 and OE-10 plants, overexpression of OsMADS1Olr resulted in the extremely higher amount of mutated OsMADS1Olr transcript than the trace OsMADS1 transcript even if considering the effect of possible background signal of the another adjacent G ahead of the mutation site (Fig. 8d-f). As a result, the amount of mutated OsMADS1Olr protein is expected to be much more than the wild-type OsMADS1 protein.

Previous studies reported that the transcription factor OsMADS1 interacts with some of the G-protein βγ subunits like OsRGB1, OsRGG1, OsRGG2, DEP1 and GS3 to form a complex through its K-box domain to enhance OsMADS1 transcriptional activity, thereby regulating grain shape and grain yield (Liu et al. 2018). In OsMADS1Olr, the one amino acid substitution from conserved glycine (Gly) to aspartic acid (Asp) is located in the MADS domain (Fig. 6d), but the K-box domain is unaffected and expected to be normal. Therefore, in OE-2 and OE-10 plants, the mutated OsMADS1Olr protein is expected to be able to interact with these G-protein βγ subunits and other cofactors just like the wild-type OsMADS1 protein to form a complex. Furthermore, the amount of formed OsMADS1Olr-G-protein βγ subunits-cofactors complex should theoretically be much more than the OsMADS1-G-protein βγ subunits-cofactors complex due to competitive binding effect.

However, the OsMADS1Olr-G-protein βγ subunits-cofactors complex may be hard or unable to bind to the target genes of OsMADS1Olr to promote transcription of these target genes. Because the DNA-binding ability of OsMADS1Olr protein may be compromised, which can be attributed to the amino acid substitution from conserved Gly to Asp in the MADS domain of OsMADS1Olr. This assumption is consistent with the studies of Pellegrini et al. (1995). The 27th wild-type amino acid (Gly) in OsMADS1 is also conserved (equivalent Gly 167) in the MADS-box domain of the human MADS-box transcription factor, SRF. The X-ray crystal structure of the SRF core polypeptide in a specific-recognition DNA complex showed that the conserved Gly 167 is located in the predominant element of the DNA-binding motif of the MADS-box domain, the coiled coil formed αI-helix. The Gly 167 amino acid is essential for the close approach of the αI-helix and MADS-motif coiled coil to the SRF target DNA sites, thereby promoting binding and activation of SRF transcription factor to its target genes (Pellegrini et al. 1995). On the other hand, the trace OsMADS1-G-protein βγ subunits-cofactors complex maybe insufficient to promote transcription of the target genes of OsMADS1 to further regulate the normal development of spikelet and grain, and subsequently caused the Oat-like rice phenotype, which caused a dominant negative effect of OsMADS1Olr in OE-2 and OE-10 plants.

In rice, grain shape is closely related to spikelet development because the final grain shape is coordinately controlled by cell proliferation and cell expansion in the spikelet hull, which consists of a lemma and a palea (Li et al. 2018). And previous studies indicated that OsMADS1 regulates spikelet development partly by specification of the lemma and palea and acts as an inhibitor of overdevelopment of the lemma and palea (Jeon et al. 2000; Prasad et al. 2001; Chen et al. 2006; Wang et al. 2017). Furthermore, recent studies indicated that OsMADS1 not only regulates spikelet development, but also plays important roles in regulating grain shape (Liu et al. 2018; Sun et al. 2018; Yu et al. 2018; Wang et al. 2019).

In Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi transgenic plants, the normal function of OsMADS1 was theoretically affected or compromised in both spikelets and grains. Therefore, the dramatic grain phenotypes of these plants should contain a secondary effect brought by the aberrant lemma and palea development caused by the affected or compromised function of OsMADS1. However, whether the dramatic grain phenotypes of these plants also contain the effect of aberrant grain development resulted from affected or compromised function of OsMADS1 in grains, and if OsMADS1 has a direct regulation role in grain development after pollination or OsMADS1 only indirectly regulates grain development by controlling the lemma and palea development before pollination? To answer this question and solve the problem that the secondary effect brought by the aberrant lemma and palea development to the final grain shape was unable to be excluded in OsMADS1Olr-overexpressing and OsMADS1-RNAi plants, the seed-specific OsMADS1-RNAi technique is an ideal alternative. And previous studies also reported use of seed-specific RNAi technique to specifically inhibit the expression of a target gene in grains to explore its specific function in regulating seed development or grain quality (Ali et al. 2013; Zhang et al. 2017).

Compared with seed-specific OsMADS1-RNAi plants, Oat-like rice, OsMADS1Olr-overexpressing and OsMADS1-RNAi plants displayed much more severe abnormal grain phenotypes with open lemma and palea. And seed-specific OsMADS1-RNAi lines only exhibited mild defect in grains with a narrow crack in either side or both sides of a grain. And expression of OsMADS1 was extremely or significantly reduced in developing grains of T0 seed-specific OsMADS1-RNAi plant which showed similar phenotype to T2 seed-specific OsMADS1-RNAi lines. These results indicated that OsMADS1 may indeed has a direct role, which is independent of lemma and palea development, in seed development. And the abnormal lemma and palea development is the major reason for abnormal phenotypes of Oat-like rice, OsMADS1Olr-overexpressing, and OsMADS1-silenced plants in our case.

Interestingly, the three seed-specific OsMADS1-RNAi lines showed significantly thicker grain and brown rice, which are opposite to that of OsMADS1Olr-overexpressing, and OsMADS1-silenced plants. Grain thickness usually reflects and is related to grain filling. Thus this result suggests that the grain filling of the seed-specific OsMADS1-RNAi lines might be affected. And the narrow crack and cracks in grains of these lines is likely to be resulted from the push of inner thicker brown rice, which is possibly resulted from disordered grain filling. It requires further investigations to elucidate how OsMADS1 mediates the thickness of grain and grain filling.

The previous research has reported that DEP1, GGC2 and RGB1 are positive regulatory genes, while GS3 is a negative regulatory gene for grain length (Sun et al. 2018). In our study, we found that the expression of DEP1, GS3, GGC2 and RGB1 were changed significantly in Oat-like rice, OsMADS1Olr-overexpressing plants and OsMADS1-RNAi transgenic plants, except that expression of DEP1 did not changed in Oat-like rice (Fig. 10). Previous studies have shown that DEP1 might be a target gene of OsMADS1 (Khanday et al. 2013; Hu et al. 2015; Khanday et al. 2016;) and DEP1 and GS3 could interact with OsMADS1 to control grain size (Liu et al. 2018). Our results implied that OsMADS1 may coordinate with these genes to control grain shape. Of course, further investigations are required to explore how OsMADS1 interacts with DEP1, GS3, GGC2 and RGB1 to regulate grain shape in the future. In addition, GW2 and GW5 negatively regulate genes involved in grain width and weight. The loss of GW2 or GW5 function enhances grain width, weight and yield (Song et al. 2007; Duan et al. 2017; Liu et al. 2017). The expression levels of GW2 and GW5 genes were significantly upregulated in Oat-like rice, OsMADS1Olr-overexpressing plants and OsMADS1-RNAi transgenic plants (Fig. 10), which may explain the phenotypes in these plants of narrow lemma width, palea width, brown rice and low grain weight or brown rice weight on the whole. In addition, OsBC1 is a positive regulator of the BR response and grain size. It is reported that the grains of OsBC1-dsRNAi plants are smaller than those of control plants (Tanaka et al. 2009; Jang et al. 2017), which may explain the reason why Oat-like rice, OsMADS1Olr-overexpressing plants and OsMADS1-RNAi plants had smaller brown rice (Fig. 10), because OsBC1 is significantly down-regulated in these plants. Therefore, the OsMADS1 gene influenced the expression of these genes regulating grain shape and played a vital role in regulation of grain shape.

Many factors influence the seed setting rate, including the pollen and embryo sac. And the pollen and embryo sac fertility contributed almost equally to spikelet fertility (Song et al. 2005). Our results indicated that the seed setting rate of Oat-like rice was much lower than that of NIP (Fig. 5j). Additionally, we found that Oat-like rice had aberrant floral organs (Additional file 1: Figure S3 and Table S2). Furthermore, there was no significant difference in pollen vitality and germination ratio between NIP and Oat-like rice, but Oat-like rice had defects in some of the carpels and embryo sacs (Fig. 5a-i). Many previous studies have reported that the OsMADS1 gene mainly functions in floral identification (Jeon et al. 2000; Agrawal et al. 2005; Prasad et al. 2005; Chen et al. 2006; Arora et al. 2007; Hu et al. 2015; Sun et al. 2015; Zhang et al. 2018). In our study, OsMADS1 was expressed in pistils but not in stamens, implying that OsMADS1 is functional in pistils but nonfunctional in stamens (Fig. 7a). Indeed, this finding is consistent with the normal morphologies of stamens, undifferentiated pollen vitality and germination ratio but some of the defective carpels and embryo sacs in Oat-like rice (Fig. 5a-i). Therefore, we speculate that the variation of floral organs and the abnormality of some of the embryo sacs (Additional file 1: Figure S3 and Fig. 5f-i) might be partly related to the low seed setting rate in Oat-like rice.

In general, our findings indicate that the Oat-like rice with various shapes of brown rice represents a spontaneous mutant for studying the function of OsMADS1 in grain development. Additionally, OsMADS1 plays a crucial role in regulating grain shape. Further investigations are still required to explore the function of the OsMADS1 gene in regulating grain shape.

Conclusions

In this work, we found that the aberrant grain shape of Oat-like rice was caused by a novel allele OsMADS1Olr. The Oat-like rice phenotype of OsMADS1Olr-overexpressing and OsMADS1-RNAi plants confirmed that OsMADS1Olr was responsible for the observed phenotypes of Oat-like rice. The OsMADS1 gene was highly expressed during the early stages of grain development. Mutation or disruption of OsMADS1 led to the altered expression levels of representative genes mediating grain shape. Seed-specific OsMADS1-RNAi plants verified that OsMADS1 may play a direct regulation role in grain development. Taken together, the OsMADS1 gene plays a vital role in regulating grain shape in rice.

Methods

Plant Materials and Growth Conditions

The Oat-like rice used in this study is a spontaneous mutant, which was originally discovered in the paddy field in 2001 and might originate from natural variation. Since its original wild type is unknown, the japonica cv. Nipponbare (NIP) was used as a control in the phenotype and sequencing analyses, and as a transgenic recipient and wild-type control in transgenic experiments. Oat-like rice and NIP were used as the maternal and paternal plant, respectively, to generate a F2 mapping population for mapping the OsMADS1Olr gene. Rice plants were grown under natural growing conditions during natural growing seasons in Shifang and Chengdu, Sichuan province of China, and during dry seasons in Lingshui, Hainan province of China.

Map-Based Cloning of the OsMADS1Olr Gene

A F2 mapping population was generated by crossing Oat-like rice with NIP. For preliminary mapping of the OsMADS1Olr gene, ten individual plants with Oat-like rice phenotype and ten individual plants with normal phenotype were respectively selected to prepare the two segregating DNA bulks. The DNA bulks were subjected to BSA to screen the linked markers of the OsMADS1Olr gene by using 175 InDel molecular makers. The genotypes of another 152 individual plants with Oat-like phenotypes in the F2 mapping population were analyzed for preliminary mapping of the OsMADS1Olr gene. For fine mapping of the OsMADS1Olr gene, 1450 individual plants with Oat-like phenotypes in the F2 mapping population were selected for genotyping to narrow down the interval of the OsMADS1Olr gene. The SSR (Simple Sequence Repeat) and InDel molecular makers used and developed for fine mapping of OsMADS1Olr gene are listed in Additional file 1: Table S4. For cloning the OsMADS1 or OsMADS1Olr gene and sequence alignment between NIP and Oat-like rice, the genomic DNA and cDNA of the OsMADS1 or OsMADS1Olr gene from NIP and Oat-like rice were amplified and sequenced, respectively.

Vector Construction and Rice Transformation

For construction of the OsMADS1Olr-overexpression vector, the OsMADS1Olr coding sequence was amplified from Oat-like rice and inserted into the binary vector pCUbi1390 (Peng et al. 2009) at the BamHI site and the KpnI site. The new transformation vector was named pUbi::OsMADS1Olr.

For construction of the OsMADS1-RNAi vector, a 423-bp cDNA fragment of OsMADS1 was amplified from NIP and used to construct the pUbi::OsMADS1-RNAi vector by inserting the cDNA fragment into the left and right MCS (Multiple Cloning Sites) of the pLHRNAi vector (Li et al. 2013) in sense and antisense orientations, respectively. The new vector was named pUbi::OsMADS1-RNAi.

For construction of the seed-specific OsMADS1-RNAi vector driven by the seed-specific promoter pOsTip3 in rice, a 1211-bp promoter of OsTip3 gene was amplified from the genomic DNA of NIP, and subsequently inserted into the HindIII and KpnI site of the pLHRNAi vector (Li et al. 2013). The new vector was named pOsTip3-RNAi. Then, a 423-bp cDNA fragment of OsMADS1 was amplified from NIP and subsequently inserted into the left and right MCS of pOsTip3-RNAi. The new vector was named pOsTip3::OsMADS1-RNAi.

For construction of the GUS expressing vector, a 2147-bp promoter of OsMADS1 was amplified from the genomic DNA of NIP, and subsequently inserted into the BamHI and NcoI site of the binary vector pCAMBIA1305.1. The new transformation vectors were named pOsMADS1::GUS.

The pUbi::OsMADS1Olr, pUbi::OsMADS1-RNAi, pOsTip3::OsMADS1-RNAi and pOsMADS1::GUS plasmids were introduced into the NIP calli, respectively, by Agrobacterium tumefaciens (EHA105)-mediated transformation (Hiei et al. 1994). The schematic diagrams of the transgenic vectors are shown in Additional file 1: Fig. S12, and the corresponding primers developed for vector construction are listed in Additional file 1: Table S7.

Microscope Observation and Histocytological Analysis

Young inflorescences and spikelets were collected to observe and compare the morphologies and developmental courses of the spikelet, lemma and palea between NIP and Oat-like rice under a scanning electron microscope (SEM) based on the method of Li et al. (2013). Anthers harvested from mature spikelets shortly before anthesis were stained with 1% I2-KI solution to analyze the pollen viability of NIP and Oat-like rice. Pollens from dissected anthers were cultivated with medium (20% sucrose, 10% PEG 4000, 3 mmol/L Ca (NO3)2, 40 mg/L H3BO3, and 3.0 mg/L VB1) at 28 ± 1 °C for 60 min in dark. The samples were then observed under Nikon light microscope (Nikon, ECLIPSE E200, made in China) and photographed to calculate the pollen germination rate. Samples of spikelets, paleae and pistils from NIP and Oat-like rice were collected and fixed in FAA solution, followed by a series of dehydration and infiltration steps before embedding in paraplast. After sectioning, the sections were dewaxed with xylene, rehydrated, stained with 1% toluidine blue and observed under a Nikon light microscope (Nikon, ECLIPSE E200, made in China). For observation and analyses of the morphologies of spikelets and floral organs from NIP, Oat-like rice, OsMADS1Olr-overexpression plants and OsMADS1-RNAi plants, spikelets were harvested shortly before anthesis and observed under a stereoscopic microscope (Nikon, SMZ745T, made in China).

RNA Extraction, qRT-PCR, RT-PCR and Sequencing Analysis

Various floral organs including lemmas, paleae, stamens and pistils of NIP and Oat-like rice, and grains of NIP, Oat-like rice, OsMADS1Olr-overexpression and OsMADS1-RNAi plants were collected from field-grown rice plants and subsequently stored at − 80 °C after freezing in liquid nitrogen. Total RNA was extracted from all samples using the RNA prep pure Plant kit (TransGen Biotech, Beijing, China). First-strand cDNAs were synthesized from 2 μg total RNA using the TransScript All-in-One First-Strand cDNA Synthesis SuperMix for qPCR (One-Step gDNA Removal) (TransGen Biotech, Beijing, China). The qRT-PCR was performed using SYBR Green Mix (CWBIO, Beijing, China) and run on a CFX Connect™ Real-Time PCR Detection System (Bio-Rad Laboratories, Inc. USA). The OsActin gene in rice was used as an endogenous control. The primers used in the qRT-PCR analysis are listed in Additional file 1: Table S6. To differentiate between the mutated OsMADS1Olr and wild-type OsMADS1 transcripts by a combined RT-PCR amplification and sequencing method, cDNA fragments spanning the mutation site in OsMADS1Olr or the corresponding wild-type site in OsMADS1 were amplified respectively from NIP, OE-2 and OE-10 plants with a designed OsMADS1-RT primer pair (Additional file 1: Table S5), and sequenced subsequently.