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Effects of condensed tannins in conifer leaves on the composition and activity of the soil microbial community in a tropical montane forest

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Abstract

Background and aims

Condensed tannins, a dominant class of plant secondary metabolites, play potentially important roles in plant-soil feedbacks by influencing the soil microbial community. Effects of condensed tannins on the soil microbial community and activity were examined by a short-term tannin-addition experiment under field and laboratory conditions.

Methods

Condensed tannins were extracted from the leaves of a dominant conifer (Dacrydium gracilis) in a tropical montane forest on Mt. Kinabalu, Borneo. The extracted tannins were added to soils beneath the conifer and a dominant broadleaf (Lithocarpus clementianus) to evaluate the dependence of the response to tannin addition on the initial composition of the soil microbial community.

Results

Enzyme activities in the field tannin-addition treatment were lower than in the deionized-water treatment. Carbon and nitrogen mineralization were also inhibited by tannin-addition. The fungi-to-bacteria ratio after tannin-addition was higher compared with the distilled-water treatment in the laboratory experiment.

Conclusions

Based on our results, we suggest that the higher concentration of condensed tannins in the leaf tissues of Dacrydium than in those of Lithocarpus is a factor influencing the microbial community and activity. This may have influences on subsequent plant performance, which induces plant-soil feedback processes that can control dynamics of the tropical montane forest ecosystem.

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Acknowledgements

We thank Prof. Tohru Mitsunaga and Dr. Hiroyuki Takemoto for their support with the tannin extraction procedure. We also thank staffs of the Sabah Parks for their support and permission throughout the course of our research and Dr. Sizuo Suzuki for providing us with the data on leaf phenolics. We also thank Dr. Harry Read, Mr. Kevin Budsberg, Dr. Chao Liang and members of the Balser Lab at the University of Wisconsin-Madison for their support with lipid analysis. This research was supported by a grant-in-aid (MESSC 19380010) to K.K. and in part by Global COE program A06 to Kyoto University. M.U. is supported by JSPS Research Fellowship for Young Scientists (21–1526 and 23–586).

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Correspondence to Masayuki Ushio.

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Responsible Editor: Hans Lambers.

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Fig. S1

Cumulative carbon dioxide respired from soil samples in the laboratory experiment. The white and gray bars indicate the control and tannin-addition treatments. The bars indicate the SEM. The results of the statistical analyses are shown in Table 2. (PDF 13 kb)

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Ushio, M., Balser, T.C. & Kitayama, K. Effects of condensed tannins in conifer leaves on the composition and activity of the soil microbial community in a tropical montane forest. Plant Soil 365, 157–170 (2013). https://doi.org/10.1007/s11104-012-1365-6

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