1. Practical and effective networking

   • Patricia Ann Mabrouk

   Building a Professional Career 18 July 2009 Pages: 1 - 4

2. Random error propagation challenge

   • Juris Meija

   Analytical Challenge 21 July 2009 Pages: 5 - 6

3. Solution to Mendeleyev vodka challenge

   • Juris Meija

   Analytical Challenge 12 July 2009 Pages: 7 - 8

4. Séverine Le Gac, Albert van den Berg (Eds.): Miniaturization and mass spectrometry

   • Freddy Adams

   Books and Software in Review 03 July 2009 Pages: 9 - 10

5. 3rd International IUPAC Symposium on Trace Elements in Food

   • Francesco Cubadda

   Conference Highlights 20 June 2009 Pages: 11 - 13

   

6. Allergens in foods

   • Angelika Paschke
   • Franz Ulberth

   Editorial 26 July 2009 Pages: 15 - 16

7. Food anaphylaxis

   • Knut Brockow
   • Johannes Ring

   Feature Article 19 July 2009 Pages: 17 - 23

   

8. Food allergen protein families and their structural characteristics and application in component-resolved diagnosis: new data from the EuroPrevall project

   • Karin Hoffmann-Sommergruber
   • E. N. Clare Mills

   Review 30 July 2009 Pages: 25 - 35

   

9. Immunomodulation by food: promising concept for mitigating allergic disease?

   • Harry Wichers

   Review Open access 20 May 2009 Pages: 37 - 45

   

10. Molecular aspects of milk allergens and their role in clinical events

    • Patrizia Restani
    • Cinzia Ballabio
    • Alessandro Fiocchi

    Review 05 July 2009 Pages: 47 - 56

    

11. Quantitative methods for food allergens: a review

    • Stéphanie Kirsch
    • Séverine Fourdrilis
    • Edwin De Pauw

    Review 19 June 2009 Pages: 57 - 67

    

12. Commercialized rapid immunoanalytical tests for determination of allergenic food proteins: an overview

    • Patricia Schubert-Ullrich
    • Judith Rudolf
    • Sabine Baumgartner

    Review 24 March 2009 Pages: 69 - 81

    

13. Allergen immunoassays—considerations for use of naturally incurred standards

    • Steve L. Taylor
    • Julie A. Nordlee
    • Debra M. Lambrecht

    Review 30 July 2009 Pages: 83 - 92

14. Maize food allergy: lipid-transfer proteins, endochitinases, and alpha-zein precursor are relevant maize allergens in double-blind placebo-controlled maize-challenge-positive patients

    • Elide A. Pastorello
    • Laura Farioli
    • Barbara Ballmer-Weber

    Original Paper 11 August 2009 Pages: 93 - 102

    

15. Commercial lateral flow devices for rapid detection of peanut (Arachis hypogaea) and hazelnut (Corylus avellana) cross-contamination in the industrial production of cookies

    • Martin Röder
    • Stefan Vieths
    • Thomas Holzhauser

    Original Paper 12 March 2009 Pages: 103 - 109

    

16. Emerging analytical methods to determine gluten markers in processed foods—method development in support of standard setting

    • Dorcas Weber
    • Chantal Cléroux
    • Samuel Benrejeb Godefroy

    Original Paper Open access 28 July 2009 Pages: 111 - 117

17. Biosensor immunoassay for traces of hazelnut protein in olive oil

    • Maria G. E. G. Bremer
    • Nathalie G. E. Smits
    • Willem Haasnoot

    Original Paper Open access 05 March 2009 Pages: 119 - 126

    

18. The effect of heat treatment on the detection of peanut allergens as determined by ELISA and real-time PCR

    • Elena Scaravelli
    • Marcel Brohée
    • Arjon J. van Hengel

    Original Paper 29 May 2009 Pages: 127 - 137

    

19. Immunochemical characterisation of structure and allergenicity of peanut 2S albumins using different formats of immunoassays

    • Hervé Bernard
    • Marie-Françoise Drumare
    • Jean-Michel Wal

    Original Paper 22 May 2009 Pages: 139 - 146

    

20. Proficiency testing for quality assurance of allergens methods

    • Linda Owen
    • John Gilbert

    Original Paper 03 April 2009 Pages: 147 - 153

    

21. Demonstrating the comparability of certified reference materials

    • David L. Duewer
    • Katrice A. Lippa
    • Masao Umemoto

    Original Paper 22 July 2009 Pages: 155 - 169

    

22. Matisse to Picasso: a compositional study of modern bronze sculptures

    • Marcus L. Young
    • Suzanne Schnepp
    • David C. Dunand

    Original Paper 23 July 2009 Pages: 171 - 184

    

23. Engineered 3D tissue models for cell-laden microfluidic channels

    • Young S. Song
    • Richard L. Lin
    • Utkan Demirci

    Original Paper 21 July 2009 Pages: 185 - 193

    

24. Quantification of Paraquat, MPTP, and MPP⁺ in brain tissue using microwave-assisted solvent extraction (MASE) and high-performance liquid chromatography–mass spectrometry

    • Bozena Winnik
    • Dana B. Barr
    • Brian Buckley

    Original Paper 19 July 2009 Pages: 195 - 201

    

25. Determination of fifteen active compounds released from paraffin-based active packaging in tomato samples via microextraction techniques

    • Angel Rodriguez-Lafuente
    • Cristina Nerin de la Puerta
    • Ramón Batlle

    Original Paper 21 July 2009 Pages: 203 - 211

    

26. A solution to the 1D NMR alignment problem using an extended generalized fuzzy Hough transform and mode support

    • Erik Alm
    • Ralf J. O. Torgrip
    • Johan Lindberg

    Original Paper 22 July 2009 Pages: 213 - 223

    

27. Using the solvation parameter model to characterize functionalized ionic liquids containing the tris(pentafluoroethyl)trifluorophosphate (FAP) anion

    • Qichao Zhao
    • Jens Eichhorn
    • Jared L. Anderson

    Original Paper 24 July 2009 Pages: 225 - 234

    

28. Fluorescence of sanguinarine: fundamental characteristics and analysis of interconversion between various forms

    • Marika Janovská
    • Martin Kubala
    • Jitka Ulrichová

    Original Paper 22 July 2009 Pages: 235 - 240