Topical Collection on Nutrition and Aging

In this topical collection (34 articles)

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1. REVIEW

   Aging Processes Are Affected by Energy Balance: Focused on the Effects of Nutrition and Physical Activity on Telomere Length

   Satı Gürel, Elif Nisa Pak, Nilüfer Acar Tek Pages 1-16

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2. 

   REVIEW

   The Effect of Dietary Patterns on Reducing Falls and Falls Risk in Adults: A Systematic Review

   Hoa H. Nguyen, Dung V. Do, Kien G. To, Han T. N. Doan… Pages 15-22

3. 

   Nutrition and Aging (R Krikorian and BM Burton-Freeman, Section Editors)

   Protective Effects of Foods Containing Flavonoids on Age-Related Cognitive Decline

   Kelsea R. Gildawie, Rachel L. Galli, Barbara Shukitt-Hale… Pages 39-48

4. Nutrition and Aging (Y Gu, Section Editor)

   Diet and Inflammation in Cognitive Ageing and Alzheimer’s Disease

   Andrea M. McGrattan, Bernadette McGuinness… Pages 53-65

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5. 

   Nutrition and Aging (Y Gu, Section Editor)

   The Role of Nutrition in Individualized Alzheimer’s Risk Reduction

   Yasmin Amini, Nabeel Saif, Christine Greer, Hollie Hristov… Pages 55-63

6. 

   Nutrition and Aging (MC Serra, Section Editor)

   Role of Nutrition to Promote Healthy Brain Aging and Reduce Risk of Alzheimer’s Disease

   Michelle Walters, Katherine Hackett, Emily Caesar… Pages 63-71

7. 

   Nutrition and Aging (Y Gu, Section Editor)

   Healthy Lifestyle and Cognition: Interaction between Diet and Physical Activity

   Monica C. Serra, Kathleen R. Dondero, Derrik Larkins… Pages 64-74

8. 

   Nutrition and Aging (Y Gu, Section Editor)

   Prebiotic Intake in Older Adults: Effects on Brain Function and Behavior

   Monica C. Serra, Joe R. Nocera, Jessica L. Kelleher… Pages 66-73

9. 

   Nutrition and Aging (MC Serra, Section Editor)

   Calcium Intake and Cancer Risk: Current Evidence and Future Research Directions

   Georgeann C. Booth, Zhenzhen Zhang, Jackilen Shannon… Pages 72-79

10. 

    Nutrition and Aging (Y Gu, Section Editor)

    CpG and Non-CpG Methylation in the Diet–Epigenetics–Neurodegeneration Connection

    Andrea Fuso, Marco Lucarelli Pages 74-82

11. 

    Nutrition and Aging (MC Serra, Section Editor)

    Muscle Building and Maintenance in the Elderly: the Use of Protein

    Hope Barkoukis Pages 77-83

12. 

    Nutrition and Aging (MC Serra, Section Editor)

    Vegetarian Nutrition for the Older Adult: Vitamin B₁₂, Iron, and Zinc

    Meika Foster, Anna Chu, Samir Samman Pages 80-92

13. 

    Nutrition and Aging (MC Serra, Section Editor)

    Weight Regain Following Intentional Weight Loss in Older Adults

    Alice S. Ryan Pages 84-89

14. 

    Nutrition and Aging (MC Serra, Section Editor)

    The Role of Vitamin K in Chronic Aging Diseases: Inflammation, Cardiovascular Disease, and Osteoarthritis

    Stephanie G. Harshman, M. Kyla Shea Pages 90-98

15. 

    Nutrition and Aging (MC Serra, Section Editor)

    The Importance of Nutrition in a Conceptual Framework of Frailty Syndrome

    Mariana Staut Zukeran, Sandra Maria Lima Ribeiro Pages 93-101

16. 

    Nutrition and Aging (MC Serra, Section Editor)

    The Effects of Dietary Omega-3s on Muscle Composition and Quality in Older Adults

    Gordon I. Smith Pages 99-105

17. Nutrition and Aging (MC Serra, Section Editor)

    Considerations When Using Predictive Equations to Estimate Energy Needs Among Older, Hospitalized Patients: A Narrative Review

    Elizabeth A. Parker, Termeh M. Feinberg, Stephanie Wappel… Pages 102-110

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18. 

    Nutrition and Aging (MC Serra, Section Editor)

    Dietary Patterns and Depression in Community-Dwelling Older Adults: State of the Evidence

    Laura Gougeon Pages 106-112

19. 

    Nutrition and Aging (MC Serra, Section Editor)

    Impact of Fat-Free Mass Quality and Detailed Body Composition on Changes of Resting Energy Expenditure with Age

    Corinna Geisler, Manfred J. Müller Pages 111-121

20. 

    Nutrition and Aging (MC Serra, Section Editor)

    The Role of Diet and Nutritional Status in Recovery from Hip Fracture in the Elderly

    Kelsey M. Mangano, Anne M. Kenny Pages 113-118

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