Hydroxylation of the mycotoxin zearalenone at aliphatic positions: novel mammalian metabolites Andreas A. HildebrandErika PfeifferManfred Metzler Original Paper 08 September 2011 Pages: 1 - 8
Content of the Alternaria mycotoxin tenuazonic acid in food commodities determined by a stable isotope dilution assay Stefan AsamMartina LichteneggerMichael Rychlik Original Paper 05 October 2011 Pages: 9 - 15
Mycotoxins in South African foods: a case study on aflatoxin M1 in milk Michael Francis DuttonMulunda MwanzaLishia Daya Khilosia Original Paper 21 October 2011 Pages: 17 - 23
Mycotoxin production of Fusarium langsethiae and Fusarium sporotrichioides on cereal-based substrates M. KokkonenM. JestoiA. Laitila Original Paper 13 October 2011 Pages: 25 - 35
Large scale purification of B-type fumonisins using centrifugal partition chromatography (CPC) Florian HübnerHenning HarrerHans-Ulrich Humpf Original Paper 27 October 2011 Pages: 37 - 43
Impact of moisture, host genetics and Fusarium graminearum isolates on Fusarium head blight development and trichothecene accumulation in spring wheat Pravin GautamRuth Dill-Macky Original Paper 27 October 2011 Pages: 45 - 58
Lumi-ergometrine – structural identification and occurrence in sclerotia Stefan MerkelRobert KöppenIrene Nehls Original Paper 18 November 2011 Pages: 59 - 66
Characterization of aflatoxigenic and non-aflatoxigenic Aspergillus flavus isolates from pistachio Sui Sheng T. HuaCesaria E. McAlpinSiov Bouy L. Sarreal Original Paper 18 November 2011 Pages: 67 - 75
Brigitte Gedek Science Award 2012 for Mycotoxin Research Karsten Meyer SOCIETY FOR MYCOTOXIN RESEARCH – NEWS AND ANNOUNCEMENTS 2012/I 15 December 2011 Pages: 77 - 77
