Smartphone Application for Total Phenols Content and Antioxidant Determination in Tomato, Strawberry, and Coffee Employing Digital Imaging Edmar J. O. BazaniMatheus S. BarretoPaulo C. Stringheta OriginalPaper 04 November 2020 Pages: 631 - 640
Determination of Sulfonamide Residues in Livestock and Poultry Manure Using Carbon Nanotube Extraction Combined with UPLC-MS/MS Yan ZhengLixia FanShancang Zhao OriginalPaper 06 November 2020 Pages: 641 - 652
Application of Feature Selection Algorithms to Select Elements that Distinguish Regional Differences in Chinese Grown Winter Jujube Fruit (Zizyphus jujuba Mill. cv. Huanghua Dongzao) Xiaolei TianChao LiAlbert Robbat Jr. OriginalPaper 07 November 2020 Pages: 653 - 662
Developing KASP Markers for Identification of Basmati Rice Varieties Katherine SteeleMark Quinton TullochWerner Nader OriginalPaper Open access 07 November 2020 Pages: 663 - 673
Development of a New Magnetic Dispersive Solid-Phase Microextraction Coupled with GC-MS for the Determination of Five Organophosphorus Pesticides from Vegetable Samples Shahram Vaziri DozeinMahboubeh MasrourniaMohammad Reza Bozorgmehr OriginalPaper 09 November 2020 Pages: 674 - 686
Rapid and Highly Sensitive Detection of Toxigenic Vibrio cholerae Based on Recombinase-Aided Amplification Combining with Lateral Flow Assay Weiwei FangYangyang CaiYing Lu OriginalPaper 10 November 2020 Pages: 687 - 696
Nix Pro Color Sensor Comparison to HunterLab MiniScan for Measuring Lamb Meat Colour and Investigation of Repeat Measures, Illuminant and Standard Observer Effects Benjamin W. B. HolmanSimon M. DiffeyDavid L. Hopkins OriginalPaper 11 November 2020 Pages: 697 - 705
Classification of Apples Based on the Shelf Life Using ANN and Data Fusion Zahed FathizadehMohammad AboonajmiSeyed Reza Hassan-Beygi OriginalPaper 12 November 2020 Pages: 706 - 718
Determination of Macrolide Antimicrobials in Infant Formulas Using a Modified Alkaline QuEChERS and High-performance Liquid Chromatography Coupled to Tandem Mass Spectrometry Bianca Figueiredo de Mendonça PereiraMararlene Ulberg PereiraBernardete Ferraz Spisso OriginalPaper 12 November 2020 Pages: 719 - 733
Comparison of Analytical Methods for the Rapid Determination of Melatonin in Food Supplements Sandra Barreiro AstrayLetricia Barbosa-PereiraJulia López-Hernández OriginalPaper 16 November 2020 Pages: 734 - 741
Metabolic and Inorganic Elemental Profiling Analysis of Tortoise Shell for the Identification of Tortoise Strain Zhicheng LiuJunjie ZhangFeihu Chen OriginalPaper 17 November 2020 Pages: 742 - 749
A Species-Specific qPCR Method for Enumeration of Lactobacillus sanfranciscensis, Lactobacillus brevis, and Lactobacillus curvatus During Cocultivation in Sourdough Hyun-Wook BaekSeul-Ah KimJin-Ho Seo OriginalPaper 23 November 2020 Pages: 750 - 760
Polyaniline-Modified Magnetic Halloysite Nanotube-Based Magnetic Micro-Solid-Phase Extraction for the Analysis of Polycyclic Aromatic Hydrocarbons in Beer Samples by Gas Chromatography-Mass Spectrometry Zhihong ShiWeiyue PangHongyi Zhang OriginalPaper 24 November 2020 Pages: 761 - 772
Seasonal Variations in Antioxidant Components of Olea europaea in Leaves of Different Cultivars, Seasons, and Oil Products in Sinai Mohamed A. DiabAmany K. IbrahimMahmoud M. Elkhoudary OriginalPaper 25 November 2020 Pages: 773 - 783
Detection of Plant-Derived Adulterants in Saffron (Crocus sativus L.) by HS-SPME/GC-MS Profiling of Volatiles and Chemometrics Francesca Di DonatoAngelo Antonio D’ArchivioLeucio Rossi OriginalPaper 02 January 2021 Pages: 784 - 796
Improvements on the Phenylboronic Acid Derivatization Method in Determination of 3-monochloropropane Fatty Acid Esters in Camellia Oil by N-(n-propyl)ethylenediamine Solid Phase Extraction Liqun ZhangLeyi WuPinggu Wu OriginalPaper 03 January 2021 Pages: 797 - 804
Estimation of Degree of Hydrolysis of Protein Hydrolysates by Size Exclusion Chromatography Ding YiQi LinPaul W. Johns OriginalPaper 03 January 2021 Pages: 805 - 813
HPTLC-Densitometry Screening and Mass Identification of Fluorescent Whitening Agents Contamination in Cereal Flour Yisheng ChenCaihong HuangXueming Xu OriginalPaper 03 January 2021 Pages: 814 - 822
The Validity of Protein in Australian Honey as an Internal Standard for C4 Sugar Adulteration Sadia A. ChowdhuryJames F. CarterMary T. Fletcher OriginalPaper 03 January 2021 Pages: 823 - 833
Feasibility of Authenticating Mutton Geographical Origin and Breed Via Hyperspectral Imaging with Effective Variables of Multiple Features Shizhuang WengBingqing GuoJinling Zhao OriginalPaper 03 January 2021 Pages: 834 - 844