A computer-based ph measurement and control system for fermentation processes R. M. Ben-HassanA. E. GhalyM. H. Mansour OriginalPaper Pages: 233 - 245
A microcomputer-based oxygen measurement and control system for fermentation processes R. M. Ben-HassanA. E. GhalyM. H. Mansour OriginalPaper Pages: 247 - 263
Immobilization of penicillin acylase in porous beads of polyacrylamide gel Asmita PrabhuneHephzibah SLvaraman OriginalPaper Pages: 265 - 272
Production of exocellular polysaccharide by azotobacter chroococcwn M. G. De La VegaF. J. CejudoA. Paneque OriginalPaper Pages: 273 - 284
High cell density cultures of schizosaccharomyces pombe in a cell-recycle reactor JosÉ Humberto De QueirozJean-Louis UribelarreaAlain Pareilleux OriginalPaper Pages: 285 - 295
Adsorption and expression of penicillin G acylase immobilized onto methacrylate polymers generated with varying pore generating solvent volume A. KothaL. SelvarajJ. G. Shewale OriginalPaper Pages: 297 - 302
Production of indigotin in submerged culture using morchella nov. ES-1 J. EyalMd. A. MabudJ. F. Walter OriginalPaper Pages: 303 - 312
Polyelectrolyte complex capsules as a material for enzyme immobilization VladimÍr ŠtefucaPeter GemeinerVladimÍr BÁleŠ OriginalPaper Pages: 313 - 324
Inhibitors of xylose reductase from the yeast pichia stipitis Steven R. WebbHung Lee OriginalPaper Pages: 325 - 337
A distributed parameter diffusion-reaction model for the alcoholic fermentation process S. S. E. H. ElnashaieG. Ibrahim OriginalPaper Pages: 339 - 360
A new kinetic approach to the fermentation of multisubstrate complex media Attilio ConvertiMarco Del Borghi OriginalPaper Pages: 361 - 373