Volume 27, Issue 11

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Volume 27, Issue 11

November 1992

20 articles in this issue

Utilization of extracellular lipids by HT29/219 cancer cells in culture
S. Pazouki
J. D. Baty
C. S. Coleman
Article Pages: 827 - 834
Effects of aging on the content, composition and synthesis of sphingomyelin in the central nervous system
Norma M. Giusto
Marta E. Roque
Monica G. Ilincheta de Boschero
Article Pages: 835 - 839
Determination of β-carotene in plasma, blood cells and buccal mucosa by electrochemical detection
Takuji Murata
Hiroshi Tamai
Makoto Mino
Method Pages: 840 - 843
Gender and dietary fat affect α-tocopherol status in F344/N rats
Haw-Wen Chen
Laura R. Cook
Suzanne Hendrich
Communication Pages: 844 - 846
Opening remarks
Robert G. Jensen
Symposium Milk Lipids A Symposium held at the AOCS Annual Meeting, Baltimore, MD, April 1990 Pages: 847 - 847
Human milk in disease: Lipid Composition
Margit Hamosh
Joel Bitman
Review Pages: 848 - 857
The absorption of fish oils and concentrates
R. G. Ackman
Review Pages: 858 - 862
Effect of fish oil on the fatty acid composition of human milk and maternal and infant erythrocytes
Robin A. Henderson
Robert G. Jensen
Kenneth R. Dardick
Article Pages: 863 - 869
Positional specificity of gastric hydrolysis of long-chain n−3 polyunsaturated fatty acids of seal milk triglycerides
Sara J. Iverson
Joseph Sampugna
Olav T. Oftedal
Article Pages: 870 - 878
n−3 Fatty acid requirements of the newborn
Sheila M. Innis
Article Pages: 879 - 885
Essentiality of dietary ω3 fatty acids for premature infants: Plasma and red blood cell fatty acid composition
Dennis R. Hoffman
Ricardo Uauy
Article Pages: 886 - 895
Addition of long-chain polyunsaturated fatty acids to formula for very low birth weight infants
M. T. Clandinin
M. L. Garg
E. Lien
Article Pages: 896 - 900
First year growth of preterm infants fed standard compared to marine oil n−3 supplemented formula
Susan E. Carlson
Richard J. Cooke
Elizabeth A. Tolley
Article Pages: 901 - 907
Human mammary gland function at the onset of lactation: medium-chain fatty acid synthesis
M. L. Spear
J. Bitman
P. Hamosh
Article Pages: 908 - 911
Lactation curves and effect of pup removal on milk fat of C57BI/6J mice fed different diet fats
Beverly B. Teter
Joseph Sampugna
Mark Keeney
Article Pages: 912 - 916
Bile salt stimulated lipase: Comparative studies in ferret milk and lactating mammary gland
Lorie A. Ellis
Margit Hamosh
Article Pages: 917 - 922
Neutral glycolipids of human and bovine milk
David S. Newburg
Prasoon Chaturvedi
Article Pages: 923 - 927
Oxidative interactions of cholesterol in the milk fat globule membrane
S. K. Kim
W. W. Nawar
Article Pages: 928 - 932
High-performance liquid chromatography of human milk triacylglycerols and gas chromatography of component fatty acids
Karen D. Dotson
John P. Jerrell
Edward G. Perkins
Article Pages: 933 - 939
Fatty acid composition of black bear (Ursus americanus) milk during and after the period of winter dormancy
Sara J. Iverson
Olav T. Oftedal
Communication Pages: 940 - 943

Volume 27, Issue 11

Utilization of extracellular lipids by HT29/219 cancer cells in culture

Effects of aging on the content, composition and synthesis of sphingomyelin in the central nervous system

Determination of β-carotene in plasma, blood cells and buccal mucosa by electrochemical detection

Gender and dietary fat affect α-tocopherol status in F344/N rats

Opening remarks

Human milk in disease: Lipid Composition

The absorption of fish oils and concentrates

Effect of fish oil on the fatty acid composition of human milk and maternal and infant erythrocytes

Positional specificity of gastric hydrolysis of long-chain n−3 polyunsaturated fatty acids of seal milk triglycerides

n−3 Fatty acid requirements of the newborn

Essentiality of dietary ω3 fatty acids for premature infants: Plasma and red blood cell fatty acid composition

Addition of long-chain polyunsaturated fatty acids to formula for very low birth weight infants

First year growth of preterm infants fed standard compared to marine oil n−3 supplemented formula

Human mammary gland function at the onset of lactation: medium-chain fatty acid synthesis

Lactation curves and effect of pup removal on milk fat of C57BI/6J mice fed different diet fats

Bile salt stimulated lipase: Comparative studies in ferret milk and lactating mammary gland

Neutral glycolipids of human and bovine milk

Oxidative interactions of cholesterol in the milk fat globule membrane

High-performance liquid chromatography of human milk triacylglycerols and gas chromatography of component fatty acids

Fatty acid composition of black bear (Ursus americanus) milk during and after the period of winter dormancy

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