The effects of IAA and tetcyclacis on tuberization in potato (Solanum tuberosum L.) shoot cultures in vitro Ivana DragićevićRadomir KonjevićMirjana Nešković Brief Communication 12 December 2007 Pages: 189 - 193
WGA reduces the level of oxidative stress in wheat seedlings under salinity Marina BezrukovaAlsu KildibekovaFarida Shakirova Brief Communication 27 December 2007 Pages: 195 - 201
Exogenous auxin affects ascorbate metabolism in roots of tomato seedlings Jarosław TyburskiŁukasz KrzemińskiAndrzej Tretyn Original Paper 06 December 2007 Pages: 203 - 215
Isolation of 24-epibrassinolide from leaves of Aegle marmelos and evaluation of its antigenotoxicity employing Allium cepa chromosomal aberration assay Nishi SondhiRenu BhardwajBikram Singh Original Paper 20 December 2007 Pages: 217 - 224
Strapping and a synthetic cytokinin promote cell enlargement in ‘Hiratanenashi’ Japanese persimmon Kazutoshi HamadaKojiro HasegawaTsuneo Ogata Original Paper 06 December 2007 Pages: 225 - 230
Effects of foliar application of BAP on source and sink strength in four six-rowed barley (Hordeum vulgare L.) cultivars Shahab Maddah HosseiniKazem PoustiniAli Ahmadi Original Paper 12 December 2007 Pages: 231 - 239
Effects of cold stratification, temperature, light and salinity on seed germination and radicle growth of the desert halophyte shrub, Kalidium caspicum (Chenopodiaceae) Xiaoxia QuJerry M. BaskinZhenying Huang Original Paper 12 December 2007 Pages: 241 - 248
Salicylic acid, hydrogen peroxide and calcium-induced saline tolerance associated with endogenous hydrogen peroxide homeostasis in naked oat seedlings Qiang XuXin XuLin Hao Original Paper 12 December 2007 Pages: 249 - 259
Genetic analysis of involvement of ETR1 in plant response to salt and osmotic stress Youning WangTao WangXia Li Original Paper 20 December 2007 Pages: 261 - 269
Sulphur protects mustard (Brassica campestris L.) from cadmium toxicity by improving leaf ascorbate and glutathione Naser A. AnjumS. UmarNafees A. Khan Original Paper 29 December 2007 Pages: 271 - 279
Seasonal changes in antioxidant activity, total phenolic and anthocyanin constituent of the stems of two Morus species (Morus alba L. and Morus nigra L.) Aysel SivaciMünevver Sökmen Erratum 29 January 2008 Pages: 281 - 281