Superweed amaranth: metaphor and the power of a threatening discourse Florence BétriseyValérie BoisvertJames Sumberg OriginalPaper Open access 09 September 2021 Pages: 505 - 520
South and/or north: an indigenous seed movement in South Korea and the multiple bases of food sovereignty Hyejin Kim OriginalPaper 25 August 2021 Pages: 521 - 533
Examining farmers’ adoption of nutrient management best management practices: a social cognitive framework Lijing GaoJ. Arbuckle OriginalPaper 20 September 2021 Pages: 535 - 553
Narrating agricultural resilience after Hurricane María: how smallholder farmers in Puerto Rico leverage self-sufficiency and collaborative agency in a climate-vulnerable food system Abrania MarreroAndrea Lόpez-CeperoJosiemer Mattei OriginalPaper 16 September 2021 Pages: 555 - 571
Discourses of sustainability and imperial modes of food provision: agri-food-businesses and consumers in Germany Steffen HirthTheresa BürstmayrAnke Strüver OriginalPaper Open access 03 October 2021 Pages: 573 - 588
Can agriculture and conservation be compatible in a coastal wetland? Balancing stakeholders’ narratives and interactions in the management of El Hondo Natural Park, Spain Sandra RicartAntonio M. Rico-Amorós OriginalPaper Open access 05 October 2021 Pages: 589 - 604
SNAP, campus food insecurity, and the politics of deservingness Maggie Dickinson OriginalPaper 14 October 2021 Pages: 605 - 616
Strategic framing of genome editing in agriculture: an analysis of the debate in Germany in the run-up to the European Court of Justice ruling Robin SiebertChristian HerzigMarc Birringer OriginalPaper Open access 09 October 2021 Pages: 617 - 632
Forging just dietary futures: bringing mainstream and critical nutrition into conversation Carly NicholsHalie KampmanMara van den Bold OriginalPaper Open access 27 October 2021 Pages: 633 - 644
Social norms and perceptions drive women’s participation in agricultural decisions in West Java, Indonesia Sara Ratna QantiAlexandra PeraltaDi Zeng OriginalPaper Open access 02 November 2021 Pages: 645 - 662
Development through commodification: exploring apple commodity production as pesticide promotion in the High Atlas Zachary A. Goldberg OriginalPaper 09 November 2021 Pages: 663 - 682
Reflexive policies and the complex socio-ecological systems of the upland landscapes in Indonesia Sacha AmaruzamanDouglas K. BardsleyRandy Stringer OriginalPaper 05 January 2022 Pages: 683 - 700
Regenerative food systems and the conservation of change Philip A. Loring OriginalPaper 09 November 2021 Pages: 701 - 713
Collaborative research as boundary work: learning between rice growers and conservation professionals to support habitat conservation on private lands Erin Hardie HaleChristopher C. JadallahHeidi L. Ballard OriginalPaper Open access 01 December 2021 Pages: 715 - 731
Can agroecology and CRISPR mix? The politics of complementarity and moving toward technology sovereignty Maywa Montenegro de Wit OriginalPaper Open access 05 December 2021 Pages: 733 - 755
Digesting agriculture development: nutrition-oriented development and the political ecology of rice–body relations in India Carly E. Nichols OriginalPaper 22 November 2021 Pages: 757 - 771
Cultural biodiversity unpacked, separating discourse from practice Mariagiulia MarianiClaire CerdanIuri Peri OriginalPaper Open access 25 January 2022 Pages: 773 - 789
Does direct farm marketing fulfill its promises? analyzing job satisfaction among direct-market farmers in Canada Stevens AzimaPatrick Mundler OriginalPaper Open access 31 January 2022 Pages: 791 - 807
Transforming landscapes and mindscapes through regenerative agriculture Ethan GordonFederico DavilaChris Riedy ReviewPaper 02 November 2021 Pages: 809 - 826
Food sovereignty and sustainability mid-pandemic: how Michigan’s experience of Covid-19 highlights chasms in the food system Sarah KingAmy McFarlandJody Vogelzang In the Field Report 25 September 2021 Pages: 827 - 838
Colin Ray Anderson, Janneke Bruil, M. Jahi Chappell, Csilla Kiss, Michel Patrick Pimbert: Agroecology now! Transformations towards more just and sustainable food systems Rafael Cavalcanti Lembi BookReview 24 February 2022 Pages: 839 - 840
Raj Patel: Stuffed and starved: the hidden battle for the world food system Kelley R. Gallop BookReview 24 February 2022 Pages: 841 - 842
Richard A. Sikora, Eugene R. Terry, Paul L. G. Vlek and Joyce Chitja (eds): Transforming agriculture in southern Africa: Constraints, technologies, policies and processes Eliaza Mkuna BookReview 04 April 2022 Pages: 843 - 844