The effects of collective trauma on Iowa farmers, their communities, and sustainability outcomes Chris MorrisJ. Arbuckle Symposium/Special Issue Open access 14 June 2024
Between “better than” and “as good as”: mobilizing social representations of alternative proteins to transform meat and dairy consumption practices Claudia LavioletteLaurence Godin OriginalPaper 12 June 2024
The rise of multi-stakeholderism, the power of ultra-processed food corporations, and the implications for global food governance: a network analysis Scott SlaterMark LawrencePhillip Baker OriginalPaper Open access 11 June 2024
Revealing agricultural land ownership concentration with cadastral and company network data Clemens JänickeDaniel Müller OriginalPaper Open access 11 June 2024
“Lights out” poultry production and pandemic influenza Robert SparrowChris DegelingChristopher Mayes Discussion Piece Open access 10 June 2024
Loss of seasonal ranges reshapes transhumant adaptive capacity: Thirty-five years at the US Sheep Experiment Station Hailey WilmerJ. Bret TaylorNicole K. Strong Case Studies 07 June 2024
Unsettling wildness: seafood consumption in new materialism Xiaohui LiuShuru Zhong OriginalPaper 05 June 2024
How agricultural extension responds to amplified agrarian transitions in mainland Southeast Asia: experts’ reflections Thong Anh TranVan Touch OriginalPaper Open access 04 June 2024
Motherhood, mothering and care among Mongolian herder women María E. Fernández-GiménezTugsbuyan BayarbatTungalag Ulambayar OriginalPaper 04 June 2024
Animal health and welfare as a public good: what do the public think? B. ClarkA. ProctorL. Holloway OriginalPaper Open access 30 May 2024
The impact of government policies and regulations on the subjective well-being of farmers in two rural mountain areas of Italy Sarah H. Whitaker OriginalPaper Open access 21 May 2024
Farming with a mission: the case of nonprofit farms Michelle R. WoroszE. Melanie DuPuis OriginalPaper Open access 18 May 2024
Publisher Correction: Harvesting connections: the role of stakeholders’ network structure, dynamics and actors’ influence in shaping farmers’ markets Francesca MonticoneAntonella SamoggiaAldo Bertazzoli Publisher Correction Open access 08 May 2024
Resisting coloniality in agriculture: A decolonial analysis of Florida’s agricultural migrant workers’ experiences Whitney StoneJamie LoizzoRicky Telg OriginalPaper 08 May 2024
Candan Turkkan: Feeding Istanbul: the political economy of urban provisioning Jake Richardson Book Review 07 May 2024
Livelihood resilience in context of crop booms: insights from Southwest China Jiping WangJun He OriginalPaper 07 May 2024
Transforming labour around food? the experience of community supported agriculture in Italy Adanella RossiAlessandra PiccoliGiuseppe Feola OriginalPaper Open access 06 May 2024
How do coffee farmers engage with digital technologies? A capabilities perspective Francisco HidalgoAthena BirkenbergXiomara F. Quiñones-Ruiz OriginalPaper Open access 29 April 2024
Urban food governance without local food: missing links between Czech post-socialist cities and urban food alternatives Michaela PixováChristina Plank OriginalPaper Open access 24 April 2024
Motivations, changes and challenges of participating in food-related social innovations and their transformative potential: three cases from Berlin (Germany) Felix ZollAlexandra HarderJonathan Friedrich OriginalPaper Open access 24 April 2024
Landscape discourses and rural transformations: insights from the Dutch Dune and Flower Bulb Region Susan de Koning OriginalPaper Open access 16 April 2024
Correction: Exploring diverse food system actor perspectives on gene editing: a systematic review of socio-cultural factors influencing acceptability Katie HendersonBodo LangDenise Conroy Correction Open access 11 April 2024 Pages: 909 - 909
Relationships of regeneration in Great Plains commodity agriculture Julie SnorekSusanne FreidbergGeneva Smith OriginalPaper 11 April 2024
Adoption of smart farm networks: a translational process to inform digital agricultural technologies Barituka BekeeMichelle S. SegoviaCorinne Valdivia OriginalPaper Open access 05 April 2024
Making sense of farmland biodiversity management: an evaluation of a farmland biodiversity management communication strategy with farmers Aoife LeaderJames KinsellaRichard O’Brien OriginalPaper Open access 05 April 2024
No farm is an island: constrained choice, landscape thinking, and ecological insect management among Wisconsin farmers Benjamin Iuliano OriginalPaper 05 April 2024
The ‘Good Kiwi’ and the ‘Good Environmental Citizen’?: Dairy, national identity and complex consumption-related values in Aotearoa New Zealand E. L. SharpA. RayneN. Lewis OriginalPaper Open access 28 March 2024
Transforming the food system in ‘unprotected space’: the case of diverse grain networks in England Stephanie Walton OriginalPaper Open access 25 March 2024
Killing with care? The potentials at the sustainability/masculinity nexus in an ‘alternative’ Danish slaughterhouse Rebecca Leigh RuttLise Tjørring OriginalPaper Open access 22 March 2024
The roles and dynamics of transition intermediaries in enabling sustainable public food procurement: insights from Spain Daniel Gaitán-CremaschiDiego ValbuenaLaurens Klerkx OriginalPaper Open access 21 March 2024
"I wonder if I'm being [a] Karen”: Analyzing rural–urban farmer network building Michaela Hoffelmeyer OriginalPaper 19 March 2024
Harvesting connections: the role of stakeholders’ network structure, dynamics and actors’ influence in shaping farmers’ markets Francesca MonticoneAntonella SamoggiaAldo Bertazzoli OriginalPaper Open access 18 March 2024
Who and what gets recognized in digital agriculture: agriculture 4.0 at the intersectionality of (Dis)Ableism, labor, and recognition justice Michael Carolan OriginalPaper 16 March 2024
Equity and resilience in local urban food systems: a case study Tiffanie F. StoneErin L. HuckinsKatherine Dentzman OriginalPaper Open access 13 March 2024
Angela N. H. Creager and Jean-Paul Gaudillière: Risk on the table: food production, health, and the environment Jean Ribert Francois Book Review 06 March 2024
New entrant farming policy as predatory inclusion: (Re)production of the farm through generational renewal policy programs in Scotland Adam CaloRosalind Corbett Symposium/Special Issue Open access 05 March 2024
“Organic” rice: different implications from process and product environmental verification approaches in Laos and Thailand Ian G. Baird OriginalPaper 01 March 2024
Exploring inclusion in UK agricultural robotics development: who, how, and why? Kirsten AyrisAnna JackmanDavid Christian Rose OriginalPaper Open access 29 February 2024
Framing the CAP reform 2013 in Austria’s agricultural media Andrea ObwegerHermine MitterErwin Schmid OriginalPaper Open access 26 February 2024
Building the intrinsic infrastructure of agroecology: collectivising to deal with the problem of the state Tammi Jonas OriginalPaper Open access 22 February 2024
Artifishial: naturalness and the CRISPR-salmon Hannah Winther OriginalPaper Open access 19 February 2024
Bruce Scholten: Dairy farming in the 21st century: global ethics and politics Amy Trauger Book Review 16 February 2024
Selective, reciprocal and quiet: lessons from rural queer empowerment in community-supported agriculture Guilherme Raj OriginalPaper Open access 16 February 2024
Sustainable farm work in agroecology: how do systemic factors matter? Sandra VolkenPatrick Bottazzi OriginalPaper Open access 15 February 2024
Moving beyond production: community narratives for good farming John StrauserWilliam P. Stewart OriginalPaper 14 February 2024
Return and repair: the rise of Jewish agrarian movements in North America Zachary A. GoldbergMargaret Weinberg NormanMichael Bell OriginalPaper 14 February 2024
Benefits of farmer managed natural regeneration to food security in semi-arid Ghana Seth Opoku MensahSuglo-Konbo IbrahimEvans Adjei OriginalPaper Open access 08 February 2024
Can gender transformative agroecological interventions improve women’s autonomy? Moses Mosonsieyiri KansangaRachel Bezner KerrIsaac Luginaah OriginalPaper 08 February 2024