Abstract
Bisphenol A, a well-known hormone-disrupting toxin, is employed in producing polycarbonate polymers. Items containing bisphenol A include shockproof panes, lenses, epoxy resins, and bottles found in the covering of specific metallic foodstuff containers, bottle caps, and water system pipes. Human exposure comes predominantly from food contamination, including polycarbonate decanters and food and beverage cans layered using epoxy resins. BPA ingestion can affect children’s brains and prostate glands, induce immune response poisoning, alter children’s behavior, raise blood pressure, and increase the chance of developing diabetes and heart disease. The goal of this study is to critically evaluate various analytical techniques for detecting BPA in food matrices, as well as the chemical processes and harmful consequences of BPA.
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Abbreviations
- BPA:
-
Bisphenol A
- EDC:
-
Endocrine-disrupting chemical
- PVC:
-
Polyvinyl chloride
- EC:
-
European commission
- EU:
-
European union
- ERRs:
-
Estrogen-related receptors
- RfD:
-
Reference dosage
- CVD:
-
Cardiovascular diseases
- MI:
-
Myocardial infarction
- PCOS:
-
Polycystic ovary syndrome
- HPLC:
-
High-performance liquid chromatography
- mg/L:
-
Milligram per liter
- nm:
-
Nanometer
- nM:
-
Nano molar
- mg/kg:
-
Milligram per kilogram
- µg/kg:
-
Microgram per kilogram
- μg/g:
-
Microgram per gram
- g/kg:
-
Gram per kilogram
- μg/L:
-
Microgram per liter
- pg/mL:
-
Picograms per milliliter
- ng/kg:
-
Nanogram per kilogram
- LOD:
-
Limit of detection
- SML:
-
Specific migration limit
- AuNPs:
-
Gold nanoparticles
- NOAEL:
-
Non-observed-adverse-effect level
- ELISA:
-
Enzyme-linked immunosorbent assay
- LC:
-
Liquid chromatography
- LC-ED:
-
Liquid chromatography with electrochemical detection
- LC/FL:
-
Liquid chromatography with fluorescence detection
- GC/MS:
-
Gas chromatography-mass spectrometry
- ESI–MS:
-
Electrospray ionization mass spectrometry
- BADGE:
-
Bisphenol A diglycidyl ether
- NOGE:
-
Novolac glycidyl ethers
- PCR:
-
Polymerase chain reaction
- LC/MS:
-
Liquid chromatography-mass spectrometry
- LDI-MS:
-
Laser desorption ionization mass spectrometry
- SELEX:
-
Systematic evolution of ligands by exponential enrichment
- ECNF:
-
Electrospun carbon nanofiber
- MIP-SPE:
-
Molecularly imprinted solid-phase extraction
- SERS:
-
Surface-enhanced Raman spectroscopy
- SEM:
-
Scanning electron microscope
- TEM:
-
Transmission electron microscopy
- PADs:
-
Paper-based analytical devices
- IoT:
-
Internet of Things
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Kumar, P., Aruna Priyanka, R.S., Shalini Priya, P. et al. Bisphenol A contamination in processed food samples: an overview. Int. J. Environ. Sci. Technol. 20, 13975–13994 (2023). https://doi.org/10.1007/s13762-023-04793-0
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DOI: https://doi.org/10.1007/s13762-023-04793-0