Abstract
A colorimetric sulfo-phospho-vanillin (SPV) method was developed for high throughput analysis of total lipids. The developed method uses a reaction mixture that is maintained in a 96-well microplate throughout the entire assay. The new assay provides the following advantages over other methods of lipid measurement: (1) background absorbance can be easily corrected for each well, (2) there is less risk of handling and transferring sulfuric acid contained in reaction mixtures, (3) color develops more consistently providing more accurate measurement of absorbance, and (4) the assay can be used for quantitative measurement of lipids extracted from a wide variety of sources. Unlike other spectrophotometric approaches that use fluorescent dyes, the optimal spectra and reaction conditions for the developed assay do not vary with the sample source. The developed method was used to measure lipids in extracts from four strains of microalgae. No significant difference was found in lipid determination when lipid content was measured using the new method and compared to results obtained using a macro-gravimetric method.
Similar content being viewed by others
Abbreviations
- SPV:
-
Sulfo-phospho-vanillin
- ATCC:
-
American type culture collection
- UTEX:
-
The culture collection of algae
- ANCOVA:
-
Analysis of covariance
- HSD:
-
Honestly significant differences
- vvm:
-
Volume per volume per minute
References
Wang X (2004) Lipid signaling. Curr Opin Plant Biol 7(3):329–336
Wymann MP, Schneiter R (2008) Lipid signalling in disease. Nat Rev Mol Cell Biol 9(2):162–176
Colin R, Zvi C (2008) Microbial and algal oils: do they have a future for biodiesel or as commodity oils? Lipid Technol 20(7):155–160
Papanikolaou S, Komaitis M, Aggelis G (2004) Single cell oil (SCO) production by Mortierella isabellina grown on high-sugar content media. Bioresour Technol 95(3):287–291
Ratledge C (2002) Regulation of lipid accumulation in oleaginous micro-organisms. Biochem Soc Trans 30(Pt 6):1047–1050
Post JR, Parkinson EA (2001) Energy allocation strategy in young fish: allometry and survival. Ecology 82(4):1040–1051
Rinchard J, Czesny S, Dabrowski K (2007) Influence of lipid class and fatty acid deficiency on survival, growth, and fatty acid composition in rainbow trout juveniles. Aquaculture 264(1–4):363–371
Bligh EG, Dyer WJ (1959) A rapid method of total lipid extraction and purification. Can J Biochem Physiol 37(8):911–917
Folch J, Lees M, Sloane-Stanley GH (1957) A simple method for the isolation and purification of total lipids from animal tissues. J Biol Chem 226(1):497–509
Greenspan P, Mayer E, Fowler S (1985) Nile red: a selective fluorescent stain for intracellular lipid droplets. J Cell Biol 100(3):965–973
Chen W, Zhang C, Song L, Sommerfeld M, Hu Q (2009) A high throughput Nile red method for quantitative measurement of neutral lipids in microalgae. J Microbiol Methods 77(1):41–47
Fowler S, Greenspan P (1985) Application of Nile red, a fluorescent hydrophobic probe, for the detection of neutral lipid deposits in tissue sections: comparison with oil red O. J Histochem Cytochem 33(8):833–836
Huang G-H, Chen G, Chen F (2009) Rapid screening method for lipid production in alga based on Nile red fluorescence. Biomass Bioenergy 33(10):1386–1392
Kimura K, Yamaoka M, Kamisaka Y (2004) Rapid estimation of lipids in oleaginous fungi and yeasts using Nile red fluorescence. J Microbiol Methods 56(3):331–338
Chabrol E, Charonnet R (1937) Une novelle reaction pour l’etude des lipides. Presse Med 45:1713
Desvilettes CH, Bourdier G, Amblard CH, Barth B (1997) Use of fatty acids for the assessment of zooplankton grazing on bacteria, protozoans and microalgae. Freshw Biol 38(3):629–637
Greenspan P, Fowler S (1985) Spectrofluorometric studies of the lipid probe, Nile red. J Lipid Res 26(7):781–789
Johnson KR, Ellis G, Toothill C (1977) The sulfophosphovanillin reaction for serum lipids: a reappraisal. Clin Chem 23(9):1669–1678
Knight JA, Anderson S, Rawle JM (1972) Chemical basis of the sulfo-phospho-vanillin reaction for estimating total serum lipids. Clin Chem 18(3):199–202
Nakamatsu Y, Tanaka T (2004) Food resource use of hyperparasitoid Trichomalopsis apanteloctena (Hymenoptera: Pteromalidae), an idiobiotic ectoparasitoid. Ann Entomol Soc Am 97(5):994–999
Visavadiya NP, Narasimhacharya AVRL (2007) Asparagus root regulates cholesterol metabolism and improves antioxidant status in hypercholesteremic rats. eCAM:nem091
Turlo J, Gutkowska B, Herold F (2010) Effect of selenium enrichment on antioxidant activities and chemical composition of Lentinula edodes (Berk.) Pegl. mycelial extracts. Food Chem Toxicol 48(4):1085–1091
Haskins SD, Kelly DG, Weir RD (2010) Novel pressurized solvent extraction vessels for the analysis of polychlorinated biphenyl congeners in avian whole blood. Anal Chim Acta (in press, corrected proof)
Van Handel E (1985) Rapid determination of total lipids in mosquitoes. J Am Mosq Control Assoc 1(3):302–304
Inouye LS, Lotufo GR (2006) Comparison of macro-gravimetric and micro-colorimetric lipid determination methods. Talanta 70(3):584–587
Landrum PF, Gedeon ML, Burton GA, Greenberg MS, Rowland CD (2002) Biological responses of Lumbriculus variegatus exposed to fluoranthene-spiked sediment. Arch Environ Contam Toxicol 42(3):292–302
Lu Y, Ludsin SA, Fanslow DL, Pothoven SA (2008) Comparison of three microquantity techniques for measuring total lipids in fish. Can J Fish Aquat Sci 65(10):2233–2241
Martin Bland J, Altman DG (1986) Statistical methods for assessing agreement between two methods of clinical measurement. Lancet 327(8476):307–310
Ahlgren G, Merino L (1991) Lipid analysis of freshwater microalgae: a method study. Archiv für Hydrobiologie 121(3):295–306
Barnes H, Blackstock J (1973) Estimation of lipids in marine animals and tissues: detailed investigation of the sulphophosphovanilun method for ‘total’ lipids. J Exp Mar Biol Ecol 12(1):103–118
Isik O, Sarihan E, Kusvuran E, Gul O, Erbatur O (1999) Comparison of the fatty acid composition of the freshwater fish larvae Tilapia zillii, the rotifer Brachionus calyciflorus, and the microalgae Scenedesmus abundans, Monoraphidium minitum and Chlorella vulgaris in the algae-rotifer-fish larvae food chains. Aquaculture 174(3–4):299–311
Khasanova VM, Gusakova SD, Taubaev TT (1978) Composition of the neutral lipids of Chlorella vulgaris. Chem Nat Comp 14(1):37–40
Tsuzuki M, Ohnuma E, Sato N, Takaku T, Kawaguchi A (1990) Effects of CO2 concentration during growth on fatty acid composition in microalgae. Plant Physiol 93(3):851–856
Hill AM, Feinberg DA (1984) Fuel from microalgae lipid products. p Medium, ED, Size, pp 17–30
Lee J-Y, Yoo C, Jun S-Y, Ahn C-Y, Oh H-M (2010) Comparison of several methods for effective lipid extraction from microalgae. Bioresour Technol 101(Suppl 1):S75–S77
Acknowledgments
Support for this research was provided by Chevron Technology Ventures and the University of California Energy Institute. The authors wish to thank Orn-u-ma Tanadul for assistance with preparation of algae and assays.
Author information
Authors and Affiliations
Corresponding author
About this article
Cite this article
Cheng, YS., Zheng, Y. & VanderGheynst, J.S. Rapid Quantitative Analysis of Lipids Using a Colorimetric Method in a Microplate Format. Lipids 46, 95–103 (2011). https://doi.org/10.1007/s11745-010-3494-0
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s11745-010-3494-0