Abstract
On the basis of immunochemical analyses of the main reserve protein ofPh. vulgaris, euphaseolin, in numerous cultivars ofPh. vulgaris, in additional 23Phaseolus species, and several representatives of further genera of Viciaceae and on the basis of the comparison of these data with morphological and genetical data the authors propose to separate the sectionEuphaseolus characterized by the presence of the protein euphaseolin. The species characterised by euphaseolin are closely related and capable of being crossed. The proposal requires an additional formal completion from the point of view of the conventions of classical systematies. Further the questions of the taxonomical extent of various protein characters and the problematies of the so-called large and small protein characters are discussed.
Na základě imunochemických analys hlavní zásobní bílkovinyPh. vulgaris euphaseolinu u velkého počtu kultivarůPhaseolus vulgaris, dalších 23 druhůPhaseolus a několika zástupců dalších rodůViciaceae a srovnáváním těchto údajů s údajl morfologickými a genetickými autoři navrhují vydělení sekceEuphaseolus, charakterisované přítomností bílkoviny euphaseolinu. Druhy charakterisované euphaseolinem jsou si blízce příbuzné, jsou křižitelné. Návrh vyžaduje ještě formální doplnění z hlediska zvyklostí klasické systematiky.
V článku jsou dále diskutovány otázky taxonomické šíře různých bílkovinných znaků.
Similar content being viewed by others
References
Annu. Rep. Agr. Exp. Stat. Holland, 1961.
Bentham, G.:Euphaseoleae.—Ann. Wien. Mus.11: 113, 1838.
Bourdillon, J.: Crystalline protein from commercial beans (Phaseolus vulgaris.—J. biol. Chem.180: 553–556, 1949.
Burkart, A.: Las leguminosas Argentinas.—ACME Agency, Soc. de Resp. Ltda., Buenos Aires, 1952.
Ditmer, E. E.: [On the question of the origin of cultivated beans]. In Russ.—Tr. prikl. Bot. Genet. Selek. 3(5) 1929–30. Cited after:Ivanov, N. R.: Tr. prikl. Bot. Genet. Selek.1(2): 41 to 106, 1937.
Hutchison, J.: The Genera of Flowering Plants.—Vol. I. Oxford Univ. Press, Oxford, 1964.
Ivanov, N. R.: [Peculiarities in the originating of forms ofPhaseolus L. in the old and the new world]. In Russ. Tr. Prikl. Bot. Genet. Selek.19(2): 185–212, 1928.
Ivanov, N. R.: [Geographical regularities in the distribution of cultivatedPhaseolinae]. In Russ. Tr. Prikl. Bot. Genet. Selek.1(2): 41–106, 1937.
Jaffé, W. G., Hannig, K.: Fractionation of proteins from kidney beansPhaseolus vulgaris.— Arch. Biochem. Biophys.109: 80–90, 1965.
Kloz, J.: The use of quantitative ring precipitation reaction for determining the intensity of cross reaction with special reference to comparative serology.—Biol. Plant.3: 127–227, 1961.
Kloz, J.: An investigation of the protein characters of four Phaseolus species with special reference to the question of their phylogenesis.—Biol. Plant.4: 85–90, 1962.
Kloz, J.: Protein characters and their genesis in lower taxons.—In:Landa, Z. (ed.): Mechanism of Mutation and Inducing Factors. Pp. 477–483. Academia Praha, 1966.
Kloz, J.: Serology of the Leguminosae.—In:Harborne, J. G., Boulter, D., Turner, B. L. (ed.): Chemotaxonomy of theLeguminosae. Pp. 309–365. Acad. Press, London-New York, 1971.
Kloz, J., Klozová, E.: Variability of proteins I. and II. in the seeds of species of the genusPhaseolus.—In:Hawkes, J. G. (ed.): Chemotaxonomy and Serotaxonomy. Pp. 93–102, Acad. Press, London-New York, 1968.
Kloz, J., Turková, V.: Affinity and serodiagnostical relationships.—Serol. Mus. Bull. 29: 8, 1963a.
Kloz, J., Turková, V.: Legumin, vicilin and proteins similar to them in the seeds of some species of theViciaceae family (a comparative serological study).—Biol. Plant.5: 29–40, 1963b.
Kloz, J., Klozová, E., Turková, V.: Chemotaxonomy and genesis of protein characters with special reference to the genusPhaseolus.—Preslia38: 229–236, 1966a.
Kloz, J., Klozová, E., Turková, V.: Protein characters and relationships betweenPhaseolus bulgaris ssp.aborigineus Burk. and related taxons of the genusPhaseolus.—Biol. Plant.8: 187–196, 1966b.
Klozová, E., Kloz, J.: Distribution of the protein “phaseolin” in some representatives ofViciaceae.—Biol. Plant.14: 264–272, 1972,
Osborne, T. B.: The proteids of kidney beans.—J. Amer. chem. Soc.16: 633–643, 1894.
Ohwi, J.: Flora of Japan.—Smiths. Inst., Wash. USA, Washington D.C., 1965.
Piper, C. V.: Studies in AmericanPhaseolineae.—Contr. U.S. Herbar.22: 663–701, 1926.
Pulpánová, J.: Proteins characters and family relationships ofPhaseolus lunatus and some others species of the genusPhaseolus.—Thesis. Charles University, Praha, 1967.
Taubert, P.:Phaseolineae.—In:Engler, A., Prantl, K. (ed.): Natürliche Pflanzen-Familien. Vol. III-2. Pp. 379–380, 1894.
Vulf, E. V. (ed.): Kulturnaya Flora SSSR. [Cultivated flora of the USSR].—Vol.4. Pp. 457 to 603. Leningrad, 1937.
Author information
Authors and Affiliations
Additional information
Dedicated to Prof. O. Moritz's 70th Birthday
Address: Flemingovo nám. 2, 160 00 Praha 6, Czechoslovakia.
Rights and permissions
About this article
Cite this article
Kloz, J., Klozová, E. The protein euphaseolin inPhaseolinae — A chemotaxonomical study. Biol Plant 16, 290–300 (1974). https://doi.org/10.1007/BF02921240
Received:
Published:
Issue Date:
DOI: https://doi.org/10.1007/BF02921240