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Trans Fatty Acids and Bioactive Lipids in Ruminant Milk

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Bioactive Components of Milk

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 606))

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  1. MTT Agrifood Research Finland, Jokioinen, FIN 31600, Finland

    K. J. Shingfield

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  1. Agricultural Biotechnology Center, Gödöllo, Hungary

    Zsuzsanna Bösze

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Shingfield, K.J., Chilliard, Y., Toivonen, V., Kairenius, P., Givens, D.I. (2008). Trans Fatty Acids and Bioactive Lipids in Ruminant Milk. In: Bösze, Z. (eds) Bioactive Components of Milk. Advances in Experimental Medicine and Biology, vol 606. Springer, New York, NY. https://doi.org/10.1007/978-0-387-74087-4_1

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