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Bibliographic Information
Book Title: Ein Neues Prinzip für Dampf- und Gasturbinen
Authors: Konrad Baetz
DOI: https://doi.org/10.1007/978-3-662-34027-1
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1920
Softcover ISBN: 978-3-662-33629-8Published: 01 January 1920
eBook ISBN: 978-3-662-34027-1Published: 11 November 2013
Edition Number: 1
Number of Pages: VIII, 80
Number of Illustrations: 15 b/w illustrations
Topics: Mechanical Engineering