Skip to main content
Log in

Effect of inoculation during different phases of agricultural waste composting on spectroscopic characteristics of humic acid

  • Published:
Journal of Central South University Aims and scope Submit manuscript

Abstract

The white-rot fungus, Phanerochaete chrysosporium (P. chrysosporium), was inoculated during different phases of agricultural waste composting and its effect on the spectroscopic characterization of humic acid (HA) was studied. Three runs were used in this study: Run A was the control without inoculating, and Runs B and C were inoculated P. chrysosporium during the first and the second fermentation phase, respectively. The elemental analysis, ultra-violet spectroscopy (UV), fluorescence spectra, Fourier transform infra-red (FTIR) and 13C nuclear magnetic resonance (13C-NMR) of HA all lead to the same conclusion, that is, the degree of aromatization and polymerization of HA increases after 42 days composting. However, the inoculation during different phases presents different effects. P. chrysosporium increases the degree of aromatization and polymerization of HA when it is inoculated during the second fermentation phase, while it does not produce an obvious change on the humification degree of HA when it is inoculated during the first fermentation phase.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. TANG Lin, ZENG Guang-ming, SHEN Guo-li, LI Yuan-ping, ZHANG Yi, HUANG Dan-lian. Rapid detection of picloram in agricultural field samples using a disposable immunomembranebased electrochemical sensor [J]. Environmental Science & Technology, 2008, 42(4): 1207–1212.

    Article  Google Scholar 

  2. TUOMELA M, VIKMAN M, HATAKKA A, ITA V M. Biodegradation of lignin in a compost environment: A review [J]. Bioresource Technology, 2000, 72(2): 169–183.

    Article  Google Scholar 

  3. SHI Jin-gang, ZENG Guang-ming, YUAN Xing-zhong, DAI Fang, LIU Jia, WU Xiao-hong. The stimulative effects of surfactants on composting of waste rich in cellulose [J]. World Journal of Microbiology & Biotechnology, 2006, 22(11): 1121–1127.

    Article  Google Scholar 

  4. ZHANG Jia-chao, ZENG Guang-ming, CHEN Yao-ning, YU Man, HUANG Hong-li, FAN Chang-zheng, ZHU Yi, LI Hui, LIU Zhi-feng, CHEN Ming, JIANG Min. Impact of Phanerochaete chrysosporium inoculation on indigenous bacterial communities during agricultural waste composting [J]. Applied Microbiology and Biotechnology, 2013, 97(7): 3159–3169.

    Article  Google Scholar 

  5. BERNAL M P, PAREDES C, SÁNCHEZ-MONEDERO M A, CEGARRA J. Maturity and stability parameters of composts prepared with a wide range of organic wastes [J]. Bioresource Technology, 1998, 63(1): 91–99.

    Article  Google Scholar 

  6. BREWER L, SULLIVAN D. Maturity and stability evaluation of composted yard trimmings [J]. Compost Science & Utilization, 2003, 11(2): 96–112.

    Article  Google Scholar 

  7. OLFA F. The maturity tests during the composting of municipal solid wastes [J]. Resources Conservation and Recycling, 2013, 72(3): 43–49.

    Google Scholar 

  8. WU L, MA L Q, MARTINEZ G A. Comparison of methods for evaluating stability and maturity of biosolids compost [J]. Journal of Environmental Quality, 2000, 29(2): 424–429.

    Article  Google Scholar 

  9. SOM M P, LEMÉE L, AMBLÈS A. Stability and maturity of a green waste and biowaste compost assessed on the basis of a molecular study using spectroscopy, thermal analysis, thermodesorption and thermochemolysis [J]. Bioresource Technology, 2009, 100(19): 4404–4416.

    Article  Google Scholar 

  10. TIAN Wei, LI Ling-zhi, LIU Fang, ZHANG Zhen-hua, YU Guang-hui, SHEN Qi-rong, SHEN Biao. Assessment of the maturity and biological parameters of compost produced from dairy manure and rice chaff by excitation-emission matrix fluorescence spectroscopy [J]. Bioresource Technology, 2012, 110(4): 330–337.

    Article  Google Scholar 

  11. TOMATI U, MADEJON E, GALLI E. Evaluation of humic acid molecular weight as an index of compost stability [J]. Compost Science & Utilization, 2000, 8(2): 108–115.

    Article  Google Scholar 

  12. WEI Zi-min, XI Bei-dou, ZHAO Yue, WANG Shi-ping, LIU Hong-liang, JIANG You-hai. Effect of inoculating microbes in municipal solid waste composting on characteristics of humic acid [J]. Chemosphere, 2007, 68(2): 368–374.

    Article  Google Scholar 

  13. BARJE F, FELS L E, HAJJOUJI H E, AMIR S, WINTERTON P, HAFIDI M. Molecular behaviour of humic acid-like substances during co-composting of olive mill waste and the organic part of municipal solid waste [J]. International Biodeterioration & Biodegradation, 2012, 74(10): 17–23.

    Article  Google Scholar 

  14. TANG Lin, ZENG Guang-ming, SHEN Guo-li, ZHANG Yi, HUANG Guo-he, LI Jian-bin. Simultaneous amperometric determination of lignin peroxidase and manganese peroxidase activities in compost bioremediation using artificial neural networks [J]. Analytica Chimica Acta, 2006, 579(1): 109–116.

    Article  Google Scholar 

  15. ZENG Guang-ming, YU Man, CHEN Yao-ning, HUANG Dan-lian, ZHANG Jia-chao, HUANG Hong-li, JIANG Rong-qing, YU Zhen. Effects of inoculation with Phanerochaete chrysosporium at various time points on enzyme activities during agricultural waste composting [J]. Bioresource Technology, 2010, 101(1): 222–227.

    Article  Google Scholar 

  16. XI Bei-dou, ZHANG Guo-jun, LIU Hong-liang. Process kinetics of inoculation composting of municipal solid waste [J]. Journal of Hazardous Materials, 2005, 124(1/2/3): 165–172.

    Article  Google Scholar 

  17. BARRENA R, PAGANS E, FALTYS G, SÁNCHEZ A. Effect of inoculation dosing on the composting of source-selected organic fraction of municipal solid wastes [J]. Journal of Chemical Technology and Biotechnology, 2006, 81(3): 420–425.

    Article  Google Scholar 

  18. VARGAS-GARClA M C, SUÁREZ-ESTRELLA F F, LÓ PEZ M J, MORENO J. Influence of microbial inoculation and co-composting material on the evolution of humic-like substances during composting of horticultural wastes [J]. Process Biochemistry, 2006, 41(6): 1438–1443.

    Article  Google Scholar 

  19. ZENG Guang-ming, HUANG Hong-li, HUANG Dan-lian, YUAN Xing-zhong, JIANG Rong-qing, YU Man, YU Hong-yan, ZHANG Jia-chao, WANG Ren-you, LIU Xiao-lan. Effect of inoculating white-rot fungus during different stages on the compost maturity of agricultural wastes [J]. Process Biochemistry, 2009, 44(4): 396–400.

    Article  Google Scholar 

  20. GAIND S, PANDEY A K, LATA D. Biodegradation study of crop residues as affected by exogenous inorganic nitrogen and fungal inoculants [J]. Journal of Basic Microbiology, 2005, 45(4): 301–311.

    Article  Google Scholar 

  21. HADDADIN M S Y, HADDADIN J, ARABIYAT O I, HATTAR B. Biological conversion of olive pomace into compost by using Trichoderma harzianum and Phanerochaete chrysosporium [J]. Bioresource Technology, 2009, 100(20): 4773–4782.

    Article  Google Scholar 

  22. HUANG Hong-li, ZENG Guang-ming, JIANG Rong-qing, YUAN Xing-zhong, YU Man, HUANG Dan-lian, ZHANG Jia-chao, FENG Chong-ling. Fluorescence spectroscopy characteristics of humic acid by inoculating white-rot fungus during different phases of agricultural waste composting [J]. Journal of Central South University of Technology, 2009, 16(3): 440–443.

    Article  Google Scholar 

  23. RIVERO C, CHIRENJE T, MAAND L Q, MARTINEZ G. Influence of compost on soil organic matter quality under tropical conditions [J]. Geoderma, 2004, 123(3/4): 355–361.

    Article  Google Scholar 

  24. SHIRSHOVA L T, GHABBOUR E A, DAVIES G. Spectroscopic characterization of humic acid fractions isolated from soil using different extraction procedures [J]. Geoderma, 2006, 133(1): 204–216.

    Article  Google Scholar 

  25. LOMBARDI A T, JARDIM W F. Fluorescence spectroscopy of high performance liquid chromatography fractionated marine and terrestrial organic materials [J]. Water Research, 1999, 33(2): 512–520.

    Article  Google Scholar 

  26. BADDI G A, HAFIDI M, GILARD V, REVEL J C. Characterization of humic acids produced during composting of olive mill wastes: Elemental and spectroscopic analyses (FTIR and 13C-NMR) [J]. Agronomie, 2003, 23(7): 661–666.

    Article  Google Scholar 

  27. HAFIDI M, AMIR S, REVEL J C. Structural characterization of olive mill waster-water after aerobic digestion using elemental analysis, FTIR and 13C-NMR [J]. Process Biochemistry, 2005, 40(6): 2615–2622.

    Article  Google Scholar 

  28. KHALIL A, DOMEIZEL M, PRUDENT P. Monitoring of green waste composting process based on redox potential [J]. Bioresource Technology, 2008, 99(14): 6037–6045.

    Article  Google Scholar 

  29. BADDI G A, HAFIDI M, CEGARRA J, ALBURQUERQUE J A, GONZÁLVEZ J, GILARD V, REVEL J C. Characterization of fulvic acids by elemental and spectroscopic (FTIR and 13C-NMR) analyses during composting of olive mill wastes plus straw [J]. Bioresource Technology, 2004, 93(3): 285–290.

    Article  Google Scholar 

  30. DROUSSI Z, D’ORAZIO V, HAFIDI M, OUATMANE A. Elemental and spectroscopic characterization of humic-acid-like compounds during composting of olive mill by-products [J]. Journal of Hazardous Materials, 2009, 163(2/3): 1289–1297.

    Article  Google Scholar 

  31. AMIR S, JOURAIPHY A, MEDDICH A, GHAROUS MEL, WINTERTON P, HAFIDI M. Structural study of humic acids during composting of activated sludge-green waste: Elemental analysis, FTIR and 13C-NMR [J]. Journal of Hazardous Materials, 2010, 177(1/2/3): 524–529.

    Article  Google Scholar 

  32. CHIU C Y, TIAN G. Chemical structure of humic acids in biosolidsamended soils as revealed by NMR spectroscopy [J]. Applied Soil Ecology, 2011, 49(7): 76–80.

    Article  Google Scholar 

  33. AGUIAR N O, NOVOTNY E H, OLIVEIRA A L, RUMJANEK V M, OLIVARES F L, CANELLAS L P. Prediction of humic acids bioactivity using spectroscopy and multivariate analysis [J]. Journal of Geochemical Exploration, 2013, 129(6): 95–102.

    Article  Google Scholar 

  34. DEC J, HAIDER K, BOLLAF J M. Release of substituents from phenolic compounds during oxidative coupling reactions [J]. Chemosphere, 2003, 52(3): 549–556.

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Guang-ming Zeng  (曾光明).

Additional information

Foundation item: Projects(51108178, 51108423, 51039001, 51378190) supported by the National Natural Science Foundation of China; Project(20100161110012) supported by the Research Fund for the Doctoral Program of Higher Education of China

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Huang, Hl., Zeng, Gm., Luo, L. et al. Effect of inoculation during different phases of agricultural waste composting on spectroscopic characteristics of humic acid. J. Cent. South Univ. 22, 4177–4183 (2015). https://doi.org/10.1007/s11771-015-2965-0

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11771-015-2965-0

Key words

Navigation