Abstract
A Gram-negative, aerobic, motile by single polar flagellum, short rod-shaped bacterium was isolated from a deep-seawater sample of the Southeastern Pacific Ocean. Growth was found to occur at 10–40 °C, at pH 4.0–10.0 and in the presence of 0–9.0 % (w/v) NaCl. The phylogenetic tree based on 16S rRNA gene sequences showed that strain JLT2013T fell within a clade comprising species of the genus Parvularcula and formed a coherent cluster with Parvularcula lutaonensis CC-MMS-1T (neighbour-joining phylogenetic tree) or Parvularcula dongshanensis SH25T (maximum-likelihood and maximum-parsimony phylogenetic trees). Sequence similarity analyses based on 16S rRNA gene sequences revealed that strain JLT2013T shows high sequence similarity to P. lutaonensis CC-MMS-1T (96.7 %), P. dongshanensis SH25T (96.0 %) and Parvularcula bermudensis HTCC2503T (95.2 %). The major cellular fatty acids were identified as C12:0 (34.3 %), summed feature 8 (C18:1 ω7c and/or C18:1 ω6c) (10.9 %), C16:0 (10.0 %) and C17:1 ω6c (7.2 %). The polar lipids were found to include diphosphatidylglycerol, phosphatidylglycerol, three sphingoglycolipids and three unknown glycolipids. Strain JLT2013T was found to contain Q-10 as the predominant quinone. The DNA G+C content was determined to be 66.3 mol%. In the light of the phenotypic characteristics, chemotaxonomic features and phylogenetic evidence gathered in this study, strain JLT2013T (=LMG 27362T = CGMCC 1.12400T) should be classified as a novel species in the genus Parvularcula, for which the name Parvularcula oceanus sp. nov. is proposed.
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This work was supported by the National Key Basic Research Program of China (2013CB955700), the SOA Project (201105021), the National Natural Science Foundation of China project (41276131, 91028001) and MELRI1304.
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Li, S., Tang, K., Liu, K. et al. Parvularcula oceanus sp. nov., isolated from deep-sea water of the Southeastern Pacific Ocean. Antonie van Leeuwenhoek 105, 245–251 (2014). https://doi.org/10.1007/s10482-013-0071-6
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DOI: https://doi.org/10.1007/s10482-013-0071-6