Abstract
Introduction
During growth, protein deprivation impairs epiphyseal growth plate (EGP) height, bone volume (BV) and endochondral ossification. During catch-up growth, Ca availability becomes essential to ensure the extra amount needed to achieve optimal peak bone mass and strength. GOS and FOS improve mineral absorption in the colon.
Purpose
The effect of a mixture of GOS/FOS® 9:1 added to a 0.5 %Ca (NCa) and a 0.3 %Ca (LCa) diets on Ca, P and Mg absorptions and bone mineralization, density and structure using an experimental model of growing rats recovering from early protein malnutrition was investigated.
Methods
To induce protein malnutrition, rats were fed a low protein diet: 4 % (LPD) during 1 week and then were randomly assigned to recovery groups (R) until day 50 (T = 50) as follows: R0.5 %: NCa; RP0.5 %: NCa + 5.3 % GOS/FOS®; R0.3 %: LCa and RP0.3 %: LCa + 5.3 % GOS/FOS®. Control groups received the 0.5 %Ca or 0.3 %Ca diet from weaning until day 40 or 50.
Results
Body weight and length increased in C groups throughout the study; both were arrested in all R during LPD consumption and increased immediately after re-feeding. Independently of dietary Ca content, LS counts, β-glucosidase and Ca, P and Mg absorption increased, whereas cecum pH, β-glucuronidase, urease and tryptophanase decreased in RP0.5 %: and RP0.3 %: as compared to the other studied groups (p < 0.01). Prebiotic consumption decreased CTX levels and increased femur Ca, Mg and P contents, total skeleton bone mineral content, proximal tibia and spine BMD, BV, EGP height and hypertrophic zone thickness, stiffness and elastic modulus as compared to recovery groups fed the prebiotic-free diets.
Conclusion
Under the present experimental conditions, GOS/FOS® mixture induced colonic positive effects, which increased Ca, P and Mg absorption. Thus, consuming the prebiotic-containing diet resulted in an extra amount of minerals that improved bone development in growing rats recovering from protein malnutrition.
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Abbreviations
- EGP:
-
Epiphyseal growth plate
- P:
-
Phosphorus
- CaI:
-
Calcium intake
- NDFO:
-
Non-digestible fructo-oligosaccharides
- GOS:
-
Galacto-oligosaccharides
- FOS:
-
Long-chain fructo-oligosaccharides
- AIN:
-
American Institute of Nutrition
- LPD:
-
Low protein diet
- NCa:
-
Normal Ca content diet
- LCa:
-
Low Ca content diet
- U:
-
Undernourished group
- BW:
-
Body weight
- CO2 :
-
Carbon dioxide
- LS:
-
Lactobacillus
- CFU:
-
Colony-forming units
- I :
-
Food consumption
- F :
-
Feces
- Ab:
-
Apparent mineral absorption
- Mg:
-
Magnesium
- HCl:
-
Hydrochloric acid
- HNO3 :
-
Nitric acid
- BAP:
-
Bone alkaline phosphatase
- CTX:
-
Type I collagen telopeptide
- Alb:
-
Albumin
- tsBMC:
-
Total skeleton bone mineral content
- tsBMD:
-
Bone mineral density
- DXA:
-
Dual-energy X-ray absorptiometry
- CV:
-
Coefficients of variation
- ROI:
-
Region of interest
- EDTA:
-
Ethylenediaminetetraacetic acid
- GPC.Th:
-
GPC thickness
- HpZ.Th:
-
Hypertrophic zone thickness
- BL:
-
Body length
- TL:
-
Tail length
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Acknowledgments
The authors gratefully acknowledge Nutricia (Argentine) for kindly providing the GOS/FOS mixture. The authors thank Ms. Julia Somoza for her technical assistance and Mr. Ricardo Orzuza from the General and Oral Biochemistry Department, School of Dentistry, Buenos Aires University, for his technical support and for taking care of the animals. This study was partially funded by the Buenos Aires University and CONICET Grant PIP 11220100100004.
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Bryk, G., Coronel, M.Z., Lugones, C. et al. Effect of a mixture of GOS/FOS® on calcium absorption and retention during recovery from protein malnutrition: experimental model in growing rats. Eur J Nutr 55, 2445–2458 (2016). https://doi.org/10.1007/s00394-015-1052-5
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DOI: https://doi.org/10.1007/s00394-015-1052-5