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Regulation of maltose fermentation in Saccharomyces carlsbergensis

III. Constitutive mutations at the MAL 6-locus and suppressors changing a constitutive phenotype into a maltose negative phenotype

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  1. 1)

    In addition to the mutant C2, described previously, 9 other constitutive MLA 6-mutants have been isolated. These, like C2, are sensitive to catabolite repression and not super-inducible by maltose. One of these mutants (C19) is dominant relative to the wild type strain and to mal 6-mutants. The others, like C2, are recessive to the wild type, and their hybrids with mal 6-mutants show a partial or complete loss of the constitutivity and a partial or complete restoration of the inducibility, depending on the particular mutant combination used, which indicates that these recessive constitutive MAL 6-mutations are allelic to the mal 6-mutations. The mutation MAL c19 6 is possiblynot allelic to the mal 6-mutations.

  2. 2)

    A maltose negative mutation (mal x ) of a type different from the mal 6-mutations was isolated. This mutation, unlinked to MAL 6, is not expressed in combination with the wild type MAL 6-gene, but only in the presence of constitutive MAL c 6 -alleles by changing the constitutive phenotype (not the genotype) into a mal 6-phenotype. Similarly, another mutation (mal y ) was found that is linked neither to MAL 6 nor to mal x and that changes the phenotype of the constitutive allele MAL c14 6 into a mal 6-phenotype. In contrast with mal x , mutation mal y is specific for the allele MAL c14 6 .

  3. 3)

    The properties of the new constitutive mutants and the nature of the suppressors mal x and mal y and their importance for mapping constitutive MAL c 6 -alleles are discussed.

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Communicated by F. Kaudewitz

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ten Berge, A.M.A., Zoutewelle, G. & Needleman, R.B. Regulation of maltose fermentation in Saccharomyces carlsbergensis . Molec. Gen. Genet. 131, 113–121 (1974). https://doi.org/10.1007/BF00266147

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  • DOI: https://doi.org/10.1007/BF00266147

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