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Purification of Two Novel Sugar Acid-binding Lectins from Haplomitrium Mnioides (bryophyte, Plantae) and their Preliminary Characterization

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Abstract

Two novel sugar acid-binding lectins were purified from Haplomitrium mnioides (Lindb.) Schust. using a procedure consisting of ammonium sulfate precipitation, G-50 gel filtration, hydroxyapatite chromatography, and HW-50 gel filtration. We reported their partial physicochemical properties: molecular weight, affinity for carbohydrates and organic acids, pH stability, and dependence of their hemagglutination activity on metal ions. We also determined their N-terminal amino acid sequences. H. mnioides lectins (HMLs) were monomers (one with a molecular weight of approximately 27 kDa, and the other with a molecular weight of approximately 105 kDa) under both nonreducing and reducing conditions. They were named HML27 and HML105, respectively. Both HMLs had an affinity for N-acetylneuraminic acid, d-glucuronic acid, d-glucaric acid, bovine submaxillary mucin, heparin, and organic acids, such as citrate, 2-oxoglutaric acid, and d-2-hydroxyglutarate. Furthermore, HML27 had an affinity for α-d-galacturonic acid, d-malate, l-malate, and pyruvate, while HML105 had an affinity for d-gluconic acid. HML27 and HML105 are novel plant lectins: they have an affinity for sugar acids and organic acids and specifically recognize the carboxyl group, and there is no homology between their N-terminal amino acid sequences and those of the previously described lectins and agglutinins.

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Abbreviations

AGL :

Aplysia depilans lectin

AS :

Ammonium sulfate

Asp :

Aspartic acid

BCA :

Bicinchoninic acid

BRA :

Semibalanus roseus agglutinin

BLAST :

Basic local alignment search tool

BSM :

Bovine submaxillary mucin

CS :

Chondroitin sulfate

CS2 :

Coli surface antigen

CV :

Column volume

D2HG :

d-2-Hydroxyglutarate

ECM :

Extracellular matrix

EDTA :

Ethylenediaminetetraacetic acid

Fuc :

Fucose

Gal :

Galactose

GalA :

Galacturonic acid

GalNAc :

N-acetyl-galactosamine

Glc :

Glucose

GlcA :

Glucuronic acid

GlcNAc :

N-acetyl-glucosamine

Glu :

Glutamic acid

GAG :

Glycosaminoglycan

HA :

Hemagglutination activity

HEL :

Hericium erinaceum lectin

HHL :

Human heparin lectin

HML :

Haplomitrium mnioides lectin

IDH :

Isocitrate dehydrogenase

IdoA :

Iduronic acid

IEW :

Ion-exchanged distilled water

KDM :

Histone lysine demethylase

Lac :

Lactose

LCA :

Lens culinaris agglutinin

MAA :

Maackia amurensis hemagglutinin

MAC :

Minimum agglutination concentration

MAL :

Maackia amurensis leukoagglutinin

Man :

Mannose

MLA-I :

Meretrix lusoria lectin

NANA :

N-Acetylneuraminic acid

PB :

Phosphate buffer

PHD :

Prolyl hydroxylase

PJA :

Paecilomyes japonica agglutinin

PSA :

Polyporus squamosus agglutinin

Rha :

Rhamnose

SAA :

Sialic acid-binding agglutinin

SBL-C :

Rana catesbeiana lectin

scorpion :

Heterometrus granulomanus lectin

SDS-PAGE :

Sodium dodecyl sulfate-polyaclylamidegel electrophoresis

SNA-I :

Sambucus nigra agglutinin

SPL-I :

Apostichopus japonicus lectin

TB :

Tris-HCl buffer

TET :

Ten–eleven translocation

TFL :

Tritrichomonas fetus lectin

TML :

Tritrichomonas mobilensis lectin

w/v :

Weight/volume

Xyl :

Xylose

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Acknowledgments

This work was supported by MEXT-Supported Program for the Strategic Research Foundation at Private Universities. We would like to thank Naoko Norioka for her help.

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Masuzaki, H., Hosono, M. & Nitta, K. Purification of Two Novel Sugar Acid-binding Lectins from Haplomitrium Mnioides (bryophyte, Plantae) and their Preliminary Characterization. Appl Biochem Biotechnol 181, 65–82 (2017). https://doi.org/10.1007/s12010-016-2199-0

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