1. Bacillus Species as Direct-Fed Microbial Antibiotic Alternatives for Monogastric Production

   • Shifa A. Bahaddad
   • Meshal H. K. Almalki
   • Hichem Chouayekh

   ReviewPaper 29 January 2022 Pages: 1 - 16

   

2. In Silico Analysis of Bacteriocins from Lactic Acid Bacteria Against SARS-CoV-2

   • Ismail Erol
   • Seyfullah Enes Kotil
   • Fatih Ortakci

   OriginalPaper 27 November 2021 Pages: 17 - 29

   

3. Effects of Dietary Supplementation with Bacillus amyloliquefaciens US573 on Intestinal Morphology and Gut Microbiota of European Sea Bass

   • Hichem Chouayekh
   • Ameny Farhat-Khemakhem
   • Hamadi Guerbej

   OriginalPaper 06 August 2022 Pages: 30 - 43

   

4. Milk-Derived Antimicrobial Peptides: Overview, Applications, and Future Perspectives

   • Anamika Singh
   • Rachael Terumbur Duche
   • Harsh Panwar

   ReviewPaper 11 November 2022 Pages: 44 - 62

   

5. Bifidobacterium longum subsp. longum 5^1A Attenuates Signs of Inflammation in a Murine Model of Food Allergy

   • Spencer S. Santos
   • Vivian C. Miranda
   • Flaviano S. Martins

   OriginalPaper 24 September 2021 Pages: 63 - 73

   

6. The Prevention Effect of Bacillus subtilis on Escherichia coli–Induced Mastitis in Mice by Suppressing the NF-κB and MAPK Signaling Pathways

   • Xiaoyu Hu
   • Ruibo Tang
   • Yunhe Fu

   OriginalPaper 21 October 2021 Pages: 74 - 81

   

7. Potential Probiotic Lactic Acid Bacteria with Anti-Penicillium expansum Activity from Different Species of Tunisian Edible Snails

   • Ghada Rabaoui
   • Fernando Sánchez-Juanes
   • Samia Réjiba

   OriginalPaper 13 January 2022 Pages: 82 - 106

   

8. Anti-rotavirus Properties and Mechanisms of Selected Gram-Positive and Gram-Negative Probiotics on Polarized Human Colonic (HT-29) Cells

   • Anand Kumar
   • Yosra A. Helmy
   • Gireesh Rajashekara

   OriginalPaper 16 January 2022 Pages: 107 - 128

   

9. A Combined In Vitro and In Vivo Assessment of the Safety of the Yeast Strains Kluyveromyces marxianus A4 and A5 Isolated from Korean Kefir

   • Hye-Young Youn
   • Dong-Hyeon Kim
   • Kun-Ho Seo

   OriginalPaper 16 January 2022 Pages: 129 - 138

   

10. Microbiota, Phagocytic Activity, Biochemical Parameters and Parasite Control in Horses with Application of Autochthonous, Bacteriocin-Producing, Probiotic Strain Enterococcus faecium EF 412

    • Andrea Lauková
    • Lenka Micenková
    • Monika Pogány Simonová

    OriginalPaper 04 February 2022 Pages: 139 - 148

    

11. Early-Life Intervention of Lactoferrin and Probiotic in Suckling Piglets: Effects on Immunoglobulins, Intestinal Integrity, and Neonatal Mortality

    • Varun Kumar Sarkar
    • Ujjwal Kumar De
    • Gyanendra Kumar Gaur

    OriginalPaper 06 July 2022 Pages: 149 - 159

    

12. Evaluation of Probiotic Properties of Novel Brazilian Lactiplantibacillus plantarum Strains

    • Nina Dias Coelho-Rocha
    • Luís Cláudio Lima de Jesus
    • Vasco Ariston de Carvalho Azevedo

    OriginalPaper 26 August 2022 Pages: 160 - 174

    

13. Immune-Enhancing Effect of Heat-Treated Levilactobacillus brevis KU15159 in RAW 264.7 Cells

    • Chang-Hoon Hwang
    • Kee-Tae Kim
    • Hyun‑Dong Paik

    OriginalPaper 30 September 2022 Pages: 175 - 184

    

14. Compound Probiotic Ameliorates Acute Alcoholic Liver Disease in Mice by Modulating Gut Microbiota and Maintaining Intestinal Barrier

    • Haixia Liu
    • Xing Kang
    • Weiping Fan

    OriginalPaper 02 December 2022 Pages: 185 - 201

    

15. In Silico and In Vitro Analyses Reveal Promising Antimicrobial Peptides from Myxobacteria

    • Benita S. Arakal
    • David E. Whitworth
    • Paul G. Livingstone

    OriginalPaper Open access 31 December 2022 Pages: 202 - 214