1. Nutritional value of palm wine fromHyphaene coriacea andPhoenix reclinata (Arecaceae)

   • A. B. Cunningham
   • A. S. Wehmeyer

   OriginalPaper Pages: 301 - 306

2. A contribution to Bontoc ethnobotany

   • Connie Cox Bodner
   • Roy E. Gereau

   OriginalPaper Pages: 307 - 369

3. Note

   Announcement Pages: 369 - 369

4. Ethnomedicine in the Maroantsetra Region of Madagascar

   • Nat Quansah

   OriginalPaper Pages: 370 - 375

5. Plants used for pest control in China: A literature review

   • R. Z. Yang
   • C. S. Tang

   OriginalPaper Pages: 376 - 406

6. Origanum onites (Lamiaceae) in Greece: Distribution, volatile oil yield, and composition

   • D. Vokou
   • S. Kokkini
   • J-M. BessiÈRe

   OriginalPaper Pages: 407 - 412

7. Book Review

   • Richard Evans Schultes

   OriginalPaper Pages: 412 - 412

8. Vietnamese culinary herbs in the United States

   • K. R. Kuebel
   • Arthur O. Tucker

   OriginalPaper Pages: 413 - 419

9. Notes on distribution, propagation, and products ofBorassus Palms (Arecaceae)

   • Julia F. Morton

   OriginalPaper Pages: 420 - 441

10. Notes on Economic Plants

    BriefCommunication Pages: 442 - 451

11. Paulownia in China: Cultivation and Utilization

    • Abraham D. Krikorian

    Book review Pages: 451 - 451

12. Book reviews

    • Walter H. Lewis
    • Richard Evans Schultes
    • Lytton J. Musselman

    BookReview Pages: 452 - 458