The turnover time of dietary cholesterol in the lactating rat D. J. Easter OriginalPaper Pages: 645 - 648
Liver phospholipids of rats fed a choline-deficient diet supplemented with choline or methionine Joyce L. Beare-Rogers OriginalPaper Pages: 649 - 651
Resistance to the effect of phospholipase A2 of the biliary phospholipids during incubation of bile P. BoucrotJ. R. Clement OriginalPaper Pages: 652 - 656
Fertility and testicular fatty acid composition in the chicken as influenced by vitamin E and ethoxyquin I. J. TinsleyG. H. ArscottR. R. Lowry OriginalPaper Pages: 657 - 660
The triglyceride composition ofMoringa concanensis seed fat A. SenguptaChandana SenguptaP. K. Das OriginalPaper Pages: 666 - 669
Fluorescent lipids of bovine brain white matter Afzal A. KhanHelen H. Hess OriginalPaper Pages: 670 - 673
Isovaleroyl triglycerides from the blubber and melon oils of the beluga whale (Delphinapterus leucas) Carter LitchfieldR. G. AckmanC. A. Eaton OriginalPaper Pages: 674 - 681
Sphingolipid biosynthesis by particulate fractions of normal and “Quaking” mouse brain Julian N. KanferAnne Sargent Short Communications Pages: 682 - 684
Total fatty acids of habituated and teratoma tissue cultures of tobacco John D. Weete Short Communications Pages: 684 - 685
Determination ofcis andtrans in monoene and diene fatty esters by gas chromatography E. A. Emken Short Communications Pages: 686 - 687
Sterols in five coastal spermatophytes D. H. AttawayP. HaugP. L. Parker Short Communications Pages: 687 - 691
Melting points of several enantiomeric glycerides James G. QuinnRobert G. Jensen Letter to the Editor Pages: 692 - 692